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Green Burger Shop Dizajn Enterijera od Yi-Lun Hsu

Dizajn Green Burger Shop Dizajn Enterijera od dizajnera Yi-Lun Hsu je visoko cijenjeni dobitnik prestižne nagrade 2023 Brončana nagrada A' Design Award u kategoriji Dizajn Unutrašnjeg Prostora i Izložbi.


BronzaEnterijer· 2023

Green Burger Shop Dizajn Enterijera

autor Yi-Lun Hsu

Klijent: Minature Interior Design Ltd.

Dobitnik nagrade Brončana nagrada A' Design Award u kategoriji Enterijer

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Dizajn

O dizajnu Green Burger Shop Dizajn Enterijera

Budući da su klimatske promjene posljednjih godina postale sve očiglednije, posvuda je počeo da raste novi talas vegetarijanstva. Klijent u ovom slučaju je prehrambeni brend koji ustrajava da bude ljubazan prema okolišu zemlje i zaustavi eksploataciju i zlostavljanje životinja. Dizajner postavlja ton dizajna kao bijelu za čistoću i zelenu. Prirodni elementi poput sunčeve svjetlosti, zraka i biljaka se češljaju kao glavna osa dizajna kroz cijeli prostor.

Priznanje

O nagradi Brončana nagrada A' Design Award

Green Burger Shop Dizajn Enterijera je pobjednik Brončane nagrade A' Design Award, visoko prestižnog priznanja koje se dodjeljuje izvanrednim dizajnima što se odlikuju kreativnošću, domišljatošću i oštroumnošću. Brončani pobjednici izdašno su vješti i upečatljivo kreativni artefakti koji potvrđuju golemo iskustvo, maštu i snalažljivost svojih dizajnera. Očekuje se da Green Burger Shop Dizajn Enterijera bude visoko cijenjen, voljen i njegovan predmet koji je izuzetno profesionalan i inovativan. Ovaj dizajn koji je osvojio Brončanu nagradu A' Design Award uključuje najbolje prakse u umjetnosti, nauci, dizajnu i tehnologiji i izvrstan je zbog pažnje posvećene detaljima. Green Burger Shop Dizajn Enterijera sjajno zadovoljava potrebe, dotiče želje, očarava osjećaje i privlači znatiželju.

Iza dizajna

Press komplet

Zasluge, članovi tima i tehnički detalji koje je dostavio dizajner.

Jedinstvena svojstva
This concept coincides with the core value of Minature Interior Design Ltd. The designer sets the design tone as white for purity and green for environmental protection. Natural elements such as sunlight, air, and plants are combing as the main design axis throughout the whole space.
Dimenzije i pakovanje
This space is 165 square meters.
Oznake
Vegan, Nature, Green life
Tehnologija proizvodnje
The burger shop which has light transparent glass on both sides of the façade are open vision to the busy city. The counter adopted green mosaic is the best stage for the green plants. The looming window bar table arouses the curiosity of passersby. Glass chandeliers above the bar table exudes a romantic and leisurely atmosphere.
On the left of the counter is the white staircase leading to the second floor. Light wood-colored steps extend the traffic flow, sunlight and air upwards from the ordering area to the Dining area.
Dizajnerski izazov
The biggest challenge in this case should be to combine the kitchen space with the loading area, and to plan the location of the inner staircase on the second floor. Since the goods must be placed in the freezer on the third floor through the elevator which is located at the back of the first floor, the designer planned the space in front of the elevator as a staff room and loading area. The kitchen space arranged between the loading area and the toilet is an L-shaped configuration, including frying area, salad assembly area and beverage area. A wide counter is most prominently placed in front of the entrance.
After determining the location of the kitchen, the designer solved the kitchen drainage problem by raising a part of floor. At the same time, the raising platform is also used as a stair step to reduce the awkwardness.
Istraživanje
Lesser consumption of animal products is necessary to save the world from the worst impacts of climate change, UN report says.
Climate change has become increasingly apparent in recent years. Many research indicates that huge greenhouse gas emissions from animal husbandry and deforestation for animal feed are already negatively impacting the environment. Therefore, a new wave of vegetarianism has begun to rise everywhere. Not only can you see the slogan "Less Meat, Less Heat " internationally, but "Meatless Monday " has been implemented in Taiwan's primary and secondary schools for more than ten years. These actions are all calls for the public to change the meat-based diet to a plant-based diet to reduce the pressure on the global ecological environment.
Inspiracija
The client in this case is the food brand that persists to the concept of “be kind to the earth's environment and stop the exploitation and abuse of animals”. They want to make a delicious plant-based diet and provide an environment that is convenient for vegetarian diet. This brand allows more non-vegetarians to continuously and gradually adopt a meat-free diet and establish the values of Environmental friendly.
Trajanje projekta
The project finished in June 2022 in Hsinchu City, Taiwan.
Tok rada
1. The frying area, salad assembly area and beverage area in kitchen are in one-step production.
2. There must be enough fume exhaust facilities in the frying area.
3. The ordering area needs sufficient and wide countertops.
4. The loading area is combined with the elevator. Let the traffic flow clear between purchaseing and ordering.
5. Continue the green mosaic and golden LOGO elements of the parent company.
Patenti
Copyrights belong to Minature Interior Design Ltd.
Autorstvo slika
Photographer/Chi-Shou Wang

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