Amaze Disseny Interior de Restaurant de WK Interiors

El disseny Amaze Disseny Interior de Restaurant de WK Interiors és un guanyador molt estimat del prestigiós 2025 A' Design Award de Bronze en la Categoria de Competició de Disseny d'Espais Interiors i Exposicions.

BronzeInterior· 2025

Amaze Disseny Interior de Restaurant

de WK Interiors

Client: WK Interiors

Guanyador del A' Design Award de Bronze en la Categoria de Interior

9,077

Guanyador de Premi Verificat

Verificar l'Estat del Premi per al #164457

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Colors

El Disseny

Sobre Amaze Disseny Interior de Restaurant

Amaze és l'interior d'un restaurant de menjar refinat situat a Taiwan. L'espai ocupa 241,6 metres quadrats i es divideix en una recepció d'entrada, un reservat allargat, dos reservats rodons i una cuina. El reservat allargat té capacitat per a 18 comensals, i cada reservat rodó per a 8, amb una separació mòbil que permet unir els dos reservats rodons. Elements Art Deco, tons de fusta fosca, miralls envellits i taulers de pedra serpentina verda defineixen l'interior. Una entrada lateral amb un recorregut sinuós i escales crea expectació abans que els convidats arribin a la zona de menjador.

El Reconeixement

Sobre el A' Design Award de Bronze

Amaze Disseny Interior de Restaurant és un guanyador del guardó A' Design Award de Bronze, un reconeixement altament prestigiós concedit a dissenys sobresortints que es distingeixen per la creativitat, l'enginy i l'astúcia. Els guanyadors de Bronze són artefactes ampliament hàbils i sorprenentment creatius que autentiquen la vasta experiència, la imaginació i el recurs dels seus dissenyadors. Es preveu que Amaze Disseny Interior de Restaurant sigui un objecte molt apreciat, admirat i estimat, notablement professional i innovador. Aquest disseny guanyador del guardó A' Design Award de Bronze incorpora les millors pràctiques de l'art, la ciència, el disseny i la tecnologia i és excel·lent per la seva atenció al detall. Amaze Disseny Interior de Restaurant satisfà esplèndidament les necessitats, toca els desitjos, encisa els sentiments i crida la curiositat.

Darrere del Disseny

Dossier de Premsa

Crèdits, membres de l'equip i detalls tècnics proporcionats pel dissenyador.

Propietats Úniques: The long booth's highlight is the owner's treasured painting, Pisilian by Paul Chiang, enhanced by a professional lighting design that amplifies its vivid colors and depth. A 'frame-like design' between the ceiling and walls accentuates the artwork and dining table, elevating the dishes to an art form. The entrance is another key feature, designed as a 'two-stage' journey. A winding path builds mystery and anticipation, aligning with the reservation-only model. Guests then ascend steps from reception to the main dining area, adding a ceremonial touch that enhances the luxury dining experience.
Dimensions i Embalatge: The restaurant spans 241.6 square meters, with a restructured layout comprising four key areas: the entrance reception, long booth, round booths, and kitchen. The reception area welcomes guests, offering a space for interaction and waiting. The long booth accommodates up to 18 guests with flexible seating. Two round booths, each seating 8, can be combined by opening a movable partition. The private rooms are designed for seamless service flow, ensuring convenience and exclusivity. Each booth features a dedicated restroom, fully addressing privacy needs while enhancing the luxurious dining experience.
Etiquetes: Art Deco, Pisilian, Paul Chiang, Winding Flow, Elegance.
Tecnologia de Producció: The design features natural materials and rich dark wood tones, with panels showcasing Art Deco-inspired sequences and intricate linework. Booth tabletops are crafted from the owner's preferred green serpentine stone, striking a bold yet harmonious contrast with red glass bead pattern wallpaper. A contemporary ceiling design, accented by custom-made glass lighting fixtures, adds visual tension while preserving elegance. The interplay of materials and colors enhances the opulence of Art Deco while maintaining sophistication and a serene ambiance, creating a refined and immersive dining experience.
Repte de Disseny: Located on the ground floor of a commercial building, the venue's design adhered to regulations and specific building guidelines. The original exterior was completely dismantled and replaced with Iron Moss, a Spanish stone, cladding the facade. Departing from traditional front-facing access, the entrance was repositioned to the side, featuring tiered stone flooring and curated landscaping to guide guests. This approach creates a subtle yet elegant exterior, perfectly aligning with the brand's concept of delivering an amazing, refined experience that builds anticipation before entering the stunning dining space.
Recerca: The brand aMaze is a Chinese restaurant with a contemporary Western fine dining style, inspired by the owner's love for classical tastes and art. Art Deco elements, including wood patterns, distressed mirrors, and stone, create an elegant atmosphere. The entrance's winding path fosters a refined welcome, while stylish steps add a sense of ritual. Floor levels align for smooth service, and each booth has a private restroom. The highlight is Pisilian by Paul Chiang, showcased with expert lighting. Every detail enhances the journey, ensuring guests leave with a lasting 'Wow! Amazing!' impression.
Inspiració: An exclusive, reservation-only fine dining restaurant inspired by the owner's love for art, blending Art Deco elements with vibrant colors for a refined visual experience. The space exudes elegance, vintage charm, and modern sophistication, crafting an awe-inspiring artistic haven. Guests enter through a stylish reception area before reaching the main dining space. A long booth seats 18 with flexible arrangements, while two round booths for 8 feature movable screens for privacy. Private rooms include restrooms, ensuring seamless service and an intimate dining experience.
Durada del Projecte: The project finished in Taiwan.
Flux d'Operació: The owner was highly satisfied, especially with the booth circulation and lighting that highlights the artwork. In the 241.6 square meter space, designers skillfully created a layout that met building regulations and operational needs. This project tested their precision in spatial planning while balancing functionality and aesthetics. The dining experience enhances the sense of ceremony and mystery, ensuring every guest leaves with a lasting impression. Thoughtful design elements seamlessly blend luxury and practicality, making the space both visually striking and highly efficient.
Membres de l'Equip: Kai-Lin Wu, Szu-Chia Chen, Keng-Yi Chen
Crèdits de les Imatges: WKinteriors