Xingshufu Banouet Dylunio Mewnol Bwyty gan Haodong Liu

Mae Xingshufu Banouet Dylunio Mewnol Bwyty gan Haodong Liu yn enillydd uchel ei barch o'r 2025 Gwobr Blatinwm A' Design Award mawreddog iawn yng Nghategori Cystadleuaeth Mewnol.

PlatinwmMewnol· 2025

Xingshufu Banouet Dylunio Mewnol Bwyty

gan Haodong Liu

Cleient: BTD International Design

Enillydd Gwobr Blatinwm A' Design Award yn y Categori Mewnol

3,174,682

Enillydd Gwobr Wedi'i Wirio

Gwirio Statws Gwobr ar gyfer #162641

Gweld yn A' Design Award Datganiad i'r Wasg Bathodyn Gwobr

Lliwiau

Y Dyluniad

Am Xingshufu Banouet Dylunio Mewnol Bwyty

Bwyty yw Xingshufu Banouet a ddyluniwyd ar gyfer bwyta moethus wedi'i ganoli ar fwyd Sichuan. Mae'r lleoliad yn ymestyn dros 680 metr sgwâr ac wedi'i leoli mewn ardal ariannol yn Shanghai. Mae'r dyluniad yn cyfuno elfennau dwyreiniol ag ymagwedd gyfoes, gan ddefnyddio newidiadau rheoledig yn nisgleirdeb lliwiau i roi haenau clir i'r gofod. Ymhlith y prif ddeunyddiau mae argaen pren, dur di-staen hen ffasiwn, marmor, lledr, dur di-staen drychol, mosaig a phaent Malay. Mae ffocws gweledol cryf yn gwneud y gofod yn gofiadwy ac yn cefnogi hunaniaeth y brand bwyta.

Y Gydnabyddiaeth

Am y Gwobr Blatinwm A' Design Award

Mae Xingshufu Banouet Dylunio Mewnol Bwyty yn enillydd Gwobr Blatinwm A' Design Award, cydnabyddiaeth hynod fawreddog a roddir i ddyluniadau gwirioneddol eithriadol, cain a godidog. Mae enillwyr Platinwm yn rhyfeddodau creu, yn dystiolaeth i derfynau creadigrwydd deallusol, ac yn dangos proffesiynoldeb ac athrylith diguro eu dylunwyr. Disgwylir i'r dyluniadau hyn fod y gweithiau enwocaf sydd yn diffinio estheteg oes, yn cyfrannu at les cymdeithas ac yn gwthio ffiniau celf, gwyddoniaeth, dylunio a thechnoleg. Mae Xingshufu Banouet Dylunio Mewnol Bwyty yn arddangos lefel drosgynnol o ragoriaeth ac yn gwneud y byd yn lle gwell yn ddiamau gyda'i nodweddion manteisiol a gwerthfawr. Mae Xingshufu Banouet Dylunio Mewnol Bwyty yn waith buddugol Gwobr Blatinwm A' Design Award sydd yn deffro dyheadau, yn ysbrydoli, yn cyffroi, yn swyno ac yn cynnau llawenydd mawr.

Y Tu Ôl i'r Dyluniad

Pecyn i'r Wasg

Credydau, aelodau tîm a manylion technegol a ddarparwyd gan y dylunydd.

Priodweddau Unigryw: The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Dimensiynau a Phecynnu: The project covers a total of 680 square meters.
Tagiau: Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Technoleg Cynhyrchu: The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Her Dylunio: The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Ymchwil: In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Ysbrydoliaeth: Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Hyd y Prosiect: The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Llif Gweithrediad: The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Patentau: Copyrights belong to Haodong liu, 2023.
Aelodau'r Tîm: Haodong liu
Cydnabyddiaeth Delweddau: Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.