Dongli Indretning af restaurant af Xiaobing Yao er en højt anset vinder af den meget prestigefyldte 2021 A' Design Award i Sølv i konkurrencekategorien Indretning og Udstillingsdesign.
SølvIndretning· 2021
Dongli Indretning af restaurant
af Xiaobing Yao
Klient: Yao Xiaobing Space Design Studio
Vinder af A' Design Award i Sølv i kategorien Indretning
Verificeret Prisvinder
Verificer Prisstatus for #122912Designet
Om Dongli Indretning af restaurant
Dongli er en restaurantindretning beliggende i et forretningskompleks i Chongqing, Kina. Projektet strækker sig over 1270 kvadratmeter fordelt på to etager. Geometriske former og en minimalistisk tilgang anvendes til at genkalde bjergene og floderne i det omkringliggende område. En skulpturel spiraltrappe rejser sig fra en hævet del af stueetagen og forbinder de to niveauer. En korridor i to etager er arrangeret omkring en central gårdhave, så udsigten forbliver åben mellem etagerne. De primære materialer er sort og grøn marmor, hvid kunststen, trægulve, sølvspejl og rustfrit stål.
Anerkendelsen
Om A' Design Award i Sølv
Dongli Indretning af restaurant er vinder af A' Design Award i Sølv, en usædvanligt prestigefyldt anerkendelse, der tildeles designs i topklasse, som er pragtfulde og imponerende. Sølvvinderne er enormt geniale og overordentlig kreative værker, der illustrerer deres designeres fremragende ekspertise, talent og skarpsindighed. Dongli Indretning af restaurant forventes at være et vidunderligt udstillingsværk, der er bemærkelsesværdigt professionelt og dybt innovativt. Dette design, der har vundet A' Design Award i Sølv, er en højst bemærkelsesværdig, beundret opfindelse, som gavner og flytter grænserne for kunst, videnskab, design og teknologi. Dongli Indretning af restaurant er en skabelse, som mange misunder, og som vækker begær, bringer positive følelser og antænder forundring og undren.
Bag Designet
Pressemappe
Credits, teammedlemmer og tekniske detaljer leveret af designeren.
- Unikke Egenskaber
- Through the exploration and expression of geometric modeling architectural sense and minimalist aesthetics, the designer transforms it into indoor and outdoor artistic scenes with interesting thinking, and then interprets the resonance in vision, touch and spirit, and reproduces the humanistic landscape pattern of "The length of Wushan mountain is 700 meters, and the current of Bashui is winding and tortuous" in Bayu region.
- Dimensioner & Emballage
- The project covers a total of 1270 square meters.
- Tags
- Interior, Commercial, Restaurant, Artistic Sense, Mountain, Water, Exquisite
- Produktionsteknologi
- The main materials in this project are Black Galaxy marble, green marble, white artificial stone, wood floor, silver mirror, corrugated stainless steel, copper plated stainless steel, PU foam stone skin and customized wall cloth.
- Designudfordring
- In order to make the first floor and the second floor interrelated, the designer lifts up a part of the floor surface, and a sculptural spiral staircase rises from the ground, carrying the space sense of ascending and extending. The dynamic rhythm reveals the feeling of temperature in a quiet picture. The newly built two-story corridor takes the middle courtyard as the center body, and the unobstructed view makes the interaction between the upstairs and downstairs smooth and harmonious.
- Forskning
- With the gradual maturity of public aesthetics and the innovation of new people, people's pursuit of dining space is no longer a simple temptation of taste buds, but also a longing for food culture and the spiritual space formed by its extension. Stepping into the first floor hall, subverting the conventional space structure, bold and distinct color layout, and the combination of rigid and flexible materials, all of these let people seek a surreal balance in the cold.
- Inspiration
- Dongli restaurant is located between a high-end commercial complex in Chongqing. Chongqing, an ancient civilized city, which has been pregnant with Tongliang culture for thousands of years, is known as the "Land of Abundance". Therefore, according to the regional characteristics, under the dominant atmosphere of modernism, the designer integrates the local culture and historical context.
- Projektvarighed
- The project started in September 2019 in Chongqing and finished in October 2019 in Chongqing.
- Driftsflow
- Each private room on the second floor is wrapped in low-key luxury. The smooth lines are combined with the modern art track, supplemented by low-saturation and elegant color matching. In this unintentionally created space, diners can feel the elegance of mountains and rivers everywhere.
- Patenter
- Copyrights belong to Qiang Dou, 2019.
- Teammedlemmer
- Xiaobing Yao
Baoan Luo - Billedkreditering
- Image #1: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #2: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #3: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #4: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #5: Photographer Qiang Dou, Dongli Restaurant, 2019.
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