Giuliano Ricciardi diseinatzailearen Iedde Muskuilu-labana

Giuliano Ricciardi diseinatzailearen Iedde Muskuilu-labana lana 2023 Urrezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Laberako Tresna, Mahai Tresna, Edontzi eta Sukalde Tresnen Diseinua Lehiaketa Kategorian.

UrreSukalde Artikuluak· 2023

Iedde Muskuilu-labana

diseinatzailea: Giuliano Ricciardi

Bezeroa: Iedde

Urrezko Saria A' Design Award Irabazlea Sukalde Artikuluak Kategorian

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Koloreak

Diseinua

Iedde Muskuilu-labana Diseinuari Buruz

Iedde muskuiluak zabaltzeko egindako muskuilu-labana da. Diseinua grammella-ren birdiseinu bat da, Taranto-ko (Italia) tresna tradizional batena. Heldulekua esku-ahurraren barruan pausatzeko moduan dago moldatuta. Ahoak heldulekuaren kurba jarraitzen du eta oinarriarekin bat egiten du. Forma kurbatuak tresna posizio egokian mantentzen du, eta horrela ez da eskua okertu beharrik. Ahoa altzairu herdoilgaitzezko xafla batetik laser bidez moztuta dago eta labean gogortuta. Heldulekua olibondo-zurez egina dago. Ahoa eta heldulekua bi larakoren bidez lotuta daude.

Aintzatespena

Urrezko Saria A' Design Award Sariari Buruz

Iedde Muskuilu-labana Urrezko Saria A' Design Award irabazlea da, lehen mailako, zoragarriak eta nabarmenak diren diseinuei ematen zaien aitorpen izugarri prestijiotsua. Urre-mailako irabazleak berrikuntzaz beteriko, ikuspegi handiko eta distiraz liluragarriak diren sorkuntzak dira, beren diseinatzaileen genioa, jakituria eta trebetasuna islatzen dutenak. Iedde Muskuilu-labana oso goraipatua, joera-markatzailea eta monumentala den asmakizuna izatea espero da, balio aurrekaririk gabea eskaintzen duena. Urrezko Saria A' Design Award irabazi duen diseinu hau proiektu ikusgarri eta errespetatua da, artearen, zientziaren, diseinuaren eta teknologiaren mugak oso onuragarriro zabaltzen dituena. Iedde Muskuilu-labana desira-sentimendu biziak sortzen dituen, grina pizten duen, sormena bultzatzen duen eta liluratzen gaituen lana da.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak: The Grammella, a typical object of Taranto (Italy), is a tool used to shell mussels. Iedde is the result of a redesign operation focused on the analysis of the traditional grammella, its use, the geographical context and the mussel. The ergonomics of the tool, oriented towards a shape easy to handle, derives from the handle, whose shapes lend themselves to being received in the palm and from the blade that arises spontaneously following the curve of the grip, to connect harmoniously to the base
Neurriak eta Ontziratzea: Width mm 125 x Depth mm 36 x Height mm 25
Etiketak: knife, mussels knife, kitchen tool, handmade, handcrafted, traditional, wood, iron, professional, mussel
Produkzio Teknologia: The blades, in ma5mv stainless steel, were obtained from a 2 mm sheet metal with laser cutting technology, and hardened with heat treatment in the oven. The olive wood handle was made with a cnc machine. The components, blade and handle, were then assembled in a sandwich structure with 2 through pins and finally everything was finished with manual and bench equipment. Each piece was then branded and numbered with laser engraving
Diseinu Erronka: The redesign of a traditional and authorless object, born from a necessity and not from a project, always represents an exciting challenge full of pitfalls because, overcoming simplicity and economy isn't never so simple. The main obstacle was that of the diffidence of sector operators in testing the prototypes. Mussel farmers and restaurateurs, accustomed to the use of traditional grammella, appreciated the qualities of Iedde only after assessing the effectiveness of the innovations introduced.
Ikerketa: Historical research has been oriented towards territorial uses and traditions, thus identifying the traditional grammella as the representative instrument of the maritime culture of Taranto. Interviews with mussel farmers and restaurateurs highlighted the weak points of the traditional grammella, once they were resolved, study sketches were made and then some prototypes to refine the instrument's characteristics. The result is Iedde destined to become a modern gift for the city of Taranto
Inspirazioa: The Taranto black mussel was recognized as Slow Food Presidium and in honor of this it was decided to make a re-edition of the traditional grammella. The mussel inspired the shape of the handle from which the whole instrument derives. A current image has been given to an anonymous design object born from necessity and not from a project. Iedde, with its shape, function and materials, isn't just a grammella, but an iconic object that refers to traditions and territory; a tangible visual message
Proiektuaren Iraupena: The project started in April 2022 in Taranto and finished in September 2022 in Taranto. The prototype was exhibited at the Ego Festival in Taranto in September 2022. In December 2022, 100 numbered pieces were produced and sold upon reservation and in February 2023, mass production was started for the national and international market. On February 28th it was exhibited at the Amoris Terrae event c/o Fasano (Brindisi - Italy)
Eragiketa Fluxua: Iedde must be placed in the palm of the hand that closes around it. The blade is then inserted into the mussel and shells it with a back and forth movement, releasing the fruit enclosed inside (see the video). It works better than the traditional grammella thanks to the new shape of the handle and the curved shape which places the instrument in the right position, as opposed to the traditional version which, being linear, forced the user to tilt the hand (see the documentation).
Patenteak: Pending patent. UIBM n° 402023000000147. Giuliano Ricciardi. 2023. Italian
Taldekideak: Giuliano Ricciardi
Irudi Kredituak: Image #1: Photographer Giuliano Ricciardi, Iedde 01, 2023
Image #2: Photographer Giuliano Ricciardi, Iedde Combo, 2023
Image #3: Photographer Giuliano Ricciardi, Iedde 02, 2023
Image #4: Photographer Giuliano Ricciardi, Iedde with mussels, 2023
Image #5: Photographer Giuliano Ricciardi, Iedde packaging, 2023