Sana Radwan diseinatzailearen The Sear Jatetxe Azkar Informal baten Barnealdea

Sana Radwan diseinatzailearen The Sear Jatetxe Azkar Informal baten Barnealdea lana 2026 Brontzezko Saria A' Design Award sari ospetsuaren irabazle bikaina da Barruko Espazioa eta Erakusketa Diseinua Lehiaketa Kategorian.

BrontzeBarrualdea· 2026

The Sear Jatetxe Azkar Informal baten Barnealdea

diseinatzailea: Sana Radwan

Brontzezko Saria A' Design Award Irabazlea Barrualdea Kategorian

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A' Design Award-en Ikusi Prentsa-oharra Sari-bereizgarria

Koloreak

Diseinua

The Sear Jatetxe Azkar Informal baten Barnealdea Diseinuari Buruz

The Sear Ammanen (Jordania) kokatutako jatetxe azkar informal baten barnealdea da, 60 metro koadro inguru hartzen dituena. Diseinuaren inspirazio-iturria sukaldaritzan erabiltzen den erregosketa-prozesua da. Altzairu herdoilgaitzezko estaldura eta zeramikazko lauzak aukeratu ziren iraunkortasuna, beroarekiko erresistentzia eta higienea bermatzeko. Neurrira egindako argi-errotuluak eta pantaila digitalak elementu arkitektoniko gisa integratuta daude, eta eskaerak egiteko eta mugitzeko prozesua gidatzen dute. Antolamendu irekiari esker, sukaldea ikusgai dago jangelatik. Osagai modularrek instalazio, mantentze eta etorkizuneko erreplikazio eraginkorra ahalbidetzen dute.

Aintzatespena

Brontzezko Saria A' Design Award Sariari Buruz

The Sear Jatetxe Azkar Informal baten Barnealdea Brontzezko Saria A' Design Award irabazlea da, sormenak, asmamenak eta zorroztasunak bereizten dituzten diseinu bikainei ematen zaien aitorpen oso prestijiotsua. Brontze-mailako irabazleak trebetasunez beteriko eta nabarmenki sortzaileak diren artefaktuak dira, beren diseinatzaileen esperientzia zabala, irudimena eta ekimena egiaztatzen dutenak. The Sear Jatetxe Azkar Informal baten Barnealdea oso estimatua, miretsia eta maitea den objektua izatea espero da, nabarmenki profesionala eta berritzailea dena. Brontzezko Saria A' Design Award irabazi duen diseinu honek artearen, zientziaren, diseinuaren eta teknologiaren praktika onenak biltzen ditu eta xehetasunei ematen dien arretagatik bikaina da. The Sear Jatetxe Azkar Informal baten Barnealdea beharrak bikain asetzen dituen, desirak ukitzen dituen, sentimenduak xarmatzen dituen eta jakin-mina erakartzen duen lana da.

Diseinuaren Atzean

Prentsa-kita

Diseinatzaileak emandako kredituak, taldekideak eta xehetasun teknikoak.

Propietate Bereziak: The Sear is a 60 sqm fast casual restaurant in Amman. Inspired by the searing process, the space echoes an industrial kitchen using stainless steel, cold tiles, and light signage. A (smash in case of emergency) feature plays on kitchen alarms, while branding merges with design through glowing icons, screens, and a (heat drop) sign; fusing rhythm, fire, and identity into one immersive experience.
Neurriak eta Ontziratzea: The restaurant occupies an area of approximately 60 sqm and is designed as a compact fast-casual space. The interior includes stainless steel cladding, ceramic tiled walls, custom light signage, and digital display screens. Lighting is based on low energy light systems. All elements were designed as modular components to allow efficient installation, maintenance, and adaptability for future expansion or replication
Etiketak: Commercial Interior Design, Fast Casual Restaurant, Smash Burger Restaurant, Contemporary Industrial Pop
Produkzio Teknologia: The project was implemented using industrial grade materials inspired by professional kitchens. Stainless steel and ceramic tiles were selected for durability, heat resistance, and hygiene. custom light signage and digital screens were digitally fabricated and seamlessly integrated through concealed wiring systems. Energy efficient lighting was used as a core architectural element, highlighting branded features while ensuring efficient installation and ease of replication for future branches.
Diseinu Erronka: The main challenge was translating the intense, fast-paced act of searing into a compact interior without overwhelming the space. Extensive research focused on professional kitchen environments, heat-driven processes, and retro food culture. The design balances industrial materials with expressive lighting and branding, ensuring a strong identity while maintaining functionality, clarity, and a comfortable customer experience
Ikerketa: The research is design based and experiential. Its objective was to translate the cooking process of searing into a clear spatial identity. The methodology relied on observational and visual research of professional kitchens, fast food culture, and retro technology. Data was collected through site analysis, material testing, and brand studies. The result is an interior that strengthens brand recognition, improves customer flow, and creates an engaging dining experience, impacting business value and design storytelling
Inspirazioa: The design draws from the intensity of cooking, searing, pressure, and heat. Nostalgic light tech meets industrial surfaces, reimagining a kitchen as a modern social space. A family brand is woven through the interior with custom character icons and signage. Every detail, like the seared burger logo or (heat drop) sign, translates flame, sound, and story into architecture.
Proiektuaren Iraupena: This project started in November 2024 in Amman - Jordan, and it finished in April 2025
Eragiketa Fluxua: The spatial layout is organized to support a clear and efficient customer journey, from ordering to seating and pick up. The open plan configuration enhances visibility between the kitchen and dining area, reinforcing interaction with the cooking process. Digital screens and light signage guide movement and ordering, while seating and circulation paths are designed to maximize comfort, speed, and operational efficiency within the compact space