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Xingshufu Banouet Restaurant Ynterieurûntwerp troch Haodong Liu

Xingshufu Banouet Restaurant Ynterieurûntwerp troch Haodong Liu is in heech wurdearre winner fan de tige prestizjeuze 2025 A' Design Award yn Platina yn de kompetysje-kategory Ynterieurromte en Útstallingûntwerp.


PlatinaYnterieur· 2025

Xingshufu Banouet Restaurant Ynterieurûntwerp

troch Haodong Liu

Klant: BTD International Design

A' Design Award yn Platina Winner yn de kategory Ynterieur

3,174,682

Kleuren

It Untwerp

Oer Xingshufu Banouet Restaurant Ynterieurûntwerp

Xingshufu Banouet is in restaurantynterieur ûntwurpen foar heechweardich iten mei Sichuan-keuken as middelpunt. De lokaasje beslacht 680 kante meter en leit yn in finansjeel distrikt fan Sjanghai. It ûntwerp kombinearret oriïntaalske eleminten mei in eigentiidske oanpak, wêrby't kontrolearre feroarings yn kleurhelderheid brûkt wurde om de romte dúdlike lagen te jaan. De wichtichste materialen binne houtfineer, vintage rustfrij stiel, moarmer, lear, spegele rustfrij stiel, mozayk en Malayske ferve. In sterk fisueel brânpunt makket de romte memorabel en stipet de identiteit fan it hoarekamerk.

De Erkenning

Oer de A' Design Award yn Platina

Xingshufu Banouet Restaurant Ynterieurûntwerp is in winner fan de A' Design Award yn Platina, in ekstreem prestisjeuze erkenning foar wier útsûnderlike, elegante en prachtige ûntwerpen. Platina-winners binne wûnders fan skepping, tsjûgenissen fan de grinzen fan yntellektuele kreativiteit, en litte it ûnevenaardige profesjonalisme en sjeny fan har ûntwerpers sjen. Fan dizze ûntwerpen wurdt ferwachte dat se de meast ferneamde wurken binne dy't de estetyk fan in tiidrek bepale, bydrage oan it wolwêzen fan de maatskippij en de grinzen fan keunst, wittenskip, ûntwerp en technology ferlegge. Xingshufu Banouet Restaurant Ynterieurûntwerp lit in transsendint nivo fan treflikens sjen en makket de wrâld sûnder mis ta in bettere plak mei syn foardielige en weardefolle skaaimerken. Xingshufu Banouet Restaurant Ynterieurûntwerp is in winnend wurk fan de A' Design Award yn Platina dat winsken wekker makket, ynspirearret, entûsjasmearret, behaachet en grutte freugde opwekket.

Efter it Untwerp

Parsepakket

Credits, teamleden en technyske details levere troch de ûntwerper.

Unike Eigenskippen
The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Ofmjittingen & Ferpakking
The project covers a total of 680 square meters.
Labels
Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Produksjetechnology
The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Untwerpútdaging
The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Undersyk
In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Ynspiraasje
Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Projektdoer
The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Operaasjestreamferrin
The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Patinten
Copyrights belong to Haodong liu, 2023.
Teamleden
Haodong liu
Ofbyldingskrediten
Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.

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Goed Untwerp Fertsjinnet Grutte Erkenning

De A' Design Award is in ynternasjonale, troch in sjuery beoardiele ûnderskieding foar goed ûntwerp. Doch mei oan de A' Design Award om de kâns te krijen meritokratyske erkenning te fertsjinjen, ferneamdheid, prestiizje en publisiteit te winnen foar jo wurk. Nominearje jo wurk foar de A' Design Award en kompetearje foar de begearde A' Design Prize.

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