30s Cognacglês troch Saara Korppi is in heech wurdearre winner fan de tige prestizjeuze 2019 A' Design Award yn Sulver yn de kompetysje-kategory Skoane Keunsten en Keunstynstalaasje Ûntwerp.

SulverSkoane Keunst· 2019

30s Cognacglês

troch Saara Korppi

Klant: Saara Korppi

A' Design Award yn Sulver Winner yn de kategory Skoane Keunst

44,509

Ferifiearre Priiswinner

Ferifiearje Prisstatus foar #79102

Besykje Side Besjoch by A' Design Award Parseberjocht Priisbadge

Kleuren

It Untwerp

Oer 30s Cognacglês

It wurk is ûntworpen foar it drinken fan konjak. It wurdt fergees blazen yn in glêzen atelier. Dit makket elk glêsstik yndividueel. Glês is maklik te pakken en sjocht ynteressant út alle hoeken. De foarm fan it glês wjerspegelt ljocht út ferskate hoeken en foeget ekstra wille oan drinken ta. Fanwegen de platfoege foarm fan 'e tas kinne jo it glês op' e tafel pleatse as jo op ien fan 'e kanten wolle rêste. De namme en it idee fan it wurk fiere de fergrizing fan 'e artyst. It ûntwerp reflekteart de nuânses fan fergrizing en ropt de tradysje fan fergrizing fan konjak ferbetterjen yn kwaliteit.

De Erkenning

Oer de A' Design Award yn Sulver

30s Cognacglês is in winner fan de A' Design Award yn Sulver, in bûtengewoan prestisjeuze erkenning foar topûntwerpen dy't prachtich en yndrukwekkend binne. Sulverwinners binne tige briljante en ekstreem kreative wurken dy't de treflike ekspertize, it talint en de skerpsinnigens fan har ûntwerpers yllustrearje. Fan 30s Cognacglês wurdt ferwachte dat it in prachtich foarbyldwurk is, opmerklik profesjoneel en djip ynnovatyf. Dit winnende ûntwerp fan de A' Design Award yn Sulver is in tige opfallende, bewûndere útfining dy't foardiel bringt en de grinzen fan keunst, wittenskip, ûntwerp en technology ferleget. 30s Cognacglês is in skepping dêr't breed oerjûn wurdt, dy't winsken wekker makket, positive gefoelens bringt en ferwûnderjen en fernuvering opwekket.

Efter it Untwerp

Parsepakket

Credits, teamleden en technyske details levere troch de ûntwerper.

Unike Eigenskippen: This cognac glass is free-blown in a hot-shop and possesses very thin glass. Due to the technique used, every glass piece is unique. The bottom of the cup has two inner-blown arches forming a special flattened shape. These two arches make it possible to put the glass on the table as you wish resting on either of its sides.

The glass is easy to grab and looks good at every angle. The shape of the bottom of the glass is meant to reflect light from different angles, adding a special enjoyment to drinking.
Ofmjittingen & Ferpakking: Maximum Width 100 mm x Height 105 mm
Labels: design, cognac, glass, snifter, graft, tradition, quality, blown
Produksjetechnology: Used material is glass. This is free-blown in a hot-shop in the glass studio.
Untwerpútdaging: These glasses require a high level of glass blowing skill. At the beginning, the most difficult part was to make two identical blown arches to the bottom. Also, it was important to conduct research to find the right bottom angle and distance between the arches. I examined how temperature affects the bottom angles, thickness and distances between the arches. Finally, I found the right way to produce them.
Undersyk: I made drinking glasses from glass. I made drinking glasses with glass blowing techniques.

My goal in my research is to improve the taste of the drink by improving the functionality, shape and reflection of the glass containing the liquid. It took a long time to find the right working method. By mastering the glass blowing techniques and processes I managed to create a new type of glass series.
Ynspiraasje: My inspiration comes from Finnish nature, especially from the element of water. I am inspired by water in all its states: as liquid, steam and ice. Water moves and freezes just like glass. Both ice and glass reflect light and shapes in interesting ways.

The idea behind this work came to me on my 30th birthday. Back then, I made an art glass object called 30s to celebrate turning 30. This item belongs to the same glass series as it shares the same inspiration and shape. The base design reflects the nuances of ageing and invoking the tradition of ageing cognac for quality.
Projektdoer: The project started in September 2016 in Osterbybruk in Sweden. The production continued in Helsinki and was finished in May 2017 in Helsinki in Finland. The objects were exhibited in Ikkunagalleria Hytti in June 2017.
Operaasjestreamferrin: This object is meant for drinking cognac. The recommended maximum allowable liquid level is halfway an inner arch when you hold a glass.

The sections offer a perfect place to grab the glass and sniff the scent of the drink. Watch the reflections of the liquid from all angles.

After drinking the cognac, you can put the glass on the table on either side. The glass can be washed in the dishwasher.
Patinten: Copyrights belong to Saara Korppi
Ofbyldingskrediten: Image #1 : Photographer Henni hyvärinen
Image #2 : Photographer Henni hyvärinen
Image #3 : Photographer Henni hyvärinen
Image #4 : Photographer Henni hyvärinen
Image #5 : Photographer Henni hyvärinen