Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa Akkshit Khattar omba'apóva

Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa Akkshit Khattar omba'apóva ha'e rembiporuarã oñemba'eguaséva 2022 A' Design Award Brónse pegua Iporãva Tenonderãme guarã Mba'epyru Jejapo Ñeha'ã Categoría-pe.

BrónseIporãva Tenonderãme guarã Mba'epyru· 2022

Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa

Akkshit Khattar -gua

A' Design Award Brónse Rembiporuarã Iporãva Tenonderãme guarã Mba'epyru Categoría-pe

29,689

Premio Rembiporuarã Oñemoneĩva

Emoneĩ Premio Reko #126449 Peg̃ua

Ehecha A' Design Award-pe Marandu Myasãi Mba'ete Jeguerohory

Sa'y

Diseño

Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa Rehegua

Doaba Dhaba ha'e peteĩ tembi'u jokuaha sistema ñemongakuaáva ojejapóva peteĩ "cloud kitchen" India-pe g̃uarã. Tembi'u ñepyrũha oñemyenyhẽ handis-pe, ita hũguigua ryru artesano-kuéra opívagui ijayvu porã ojejapóva, oñemboty peteĩ ita hũ jopívo ha peteĩ kuatiañe’ẽ oñemoĩ ijajúrare. Mbujape peteĩcha rotis ha naans-icha oñemoĩ pindo rogue pyahu apytépe, oñemboja jute inímbo reheve. Mokõivéva umi mba'e upe rire oñemoĩ peteĩ bolsa-pe ojejapóva kuatia ñemopyahúgui. Umi material ha'e ojekuaáva oñeñehũ hag̃ua yvýpe ha omyengovia pe plástico peteĩjeýnte oñeporúva. Umi jerure oñemondo mba'yru elétrico rupive, oñemomichĩ hag̃ua carbono ohejáva.

Jeguerohory

A' Design Award Brónse Rehegua

Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa ohupyty A' Design Award Brónse, peteĩ ñehechakuaa heta prestigioso oñeme'ẽva diseño sobresaliente-pe ojekuaáva creatividad, ingenio ha astucia rupi. Umi ganador Brónse ha'e artefacto hábil ha creativo ohechaukáva experiencia, imaginación ha recurso umi diseñador-pe. Oñeha'ãrõ Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa ha'eha peteĩ objeto ojehayhúva, admirado ha estimado, profesional ha innovador. Ko diseño ohupytýva A' Design Award Brónse ombojoaju mejor práctica arte, ciencia, diseño ha tecnología rehegua ha iporãiterei detalle rehe. Doaba Dhaba Tembi'u Jokuaha Ñemongakuaa ombohory necesidad, ohupyty ipotapy, ombovy'a sentimiento ha ohenói curiosidad.

Diseño Rapykuéri

Marandu Aty

Diseñador ome'ẽva'ekue crédito, aty pegua ha mba'e técnico.

Mba'e Iñambuéva: The brand Identity and packaging of Doaba Dhaba is designed keeping in mind their values of authenticity and sustainability. The identity reflects the rustic and organic feel of the brand. The main dishes are packed in Handis (clay pots), handcrafted by local artisans. The rotis and naans (flat breads) are packed in banana leaves held together by jute threads. These go into a bag made of recycled paper. Finally, Electric Vehicles are used to deliver the food, to minimise carbon footprint.
Tuichakue ha Ñemyenyhẽ: 2000ml Pot - D:180mm by H:125mm
1000ml Pot - D:155mm by H:105mm
500ml Pot - D:110mm by H:95mm
250ml Pot - D:90mm by H:80mm

Banana leaf packaging is flexible and depends on the number and thickness of the bread.

100ml-
5cm*6.5cm
Ñe'ẽ Rape: Sustainable Packaging, Clay Pot Packaging, banana leaf, recycled paper, biodegradable packaging
Ñeapopy Tecnología: Handcrafted clay pots, Banana leaf & Recycled Paper
Diseño Jepy'apy: There were two major challenges during the design process.
The first being reducing the production cost of the packaging as the pots are handcrafted. This was resolved by connecting with the right vendor and increasing the production quantity.
The second challenge was to make sure that the pots don't break during transit. This was resolved by training the delivery boys and including a thicker foam padding inside their delivery bags.
Ñesẽheka: Detailed ethnographic research was conducted to understand the local culture and food. An in-depth study of one-time-use plastic in food delivery packaging was done to find alternative packaging solutions.
I came towards the solution after studying the old Indian practice of serving food in clay pots and banana leaves which are still used in some parts of the country. These are completely bio-degradable and completely safe for serving food.
Inspiración: The brand identity of Doaba Dhaba was inspired from it very unique packaging style. The packaging style of using clay pots and banana leaves was used in the cloud kitchen delivery system for the very first time during this project.
Proyecto Ára Tuichakue: The Project started in February 2021 and finished in April 2021 in India.
The brand was launched in April 2021
Mba'apo Rape: The dish is transferred in the clay pots which is then covered with butter paper and is closed using a clay top along with a label tied around its neck which specifies the dish and the curry. The roti/Naan breads are wrapped in freshly cut banana leaf which is then tied with a jute thread and a tag that specifies the type of bread. both of these thing go inside a recycled paper bag ready to be delivered.