Xingshufu Banouet Zanen Cikin Gidan Abinci daga Haodong Liu

Zane Xingshufu Banouet Zanen Cikin Gidan Abinci daga Haodong Liu mai nasara ne mai daraja sosai na 2025 Kyautar A' Design Award ta Platinum a Rukunin Gasar Cikin Gida.

PlatinumCikin Gida· 2025

Xingshufu Banouet Zanen Cikin Gidan Abinci

daga Haodong Liu

Abokin Ciniki: BTD International Design

Mai Nasarar Kyautar A' Design Award ta Platinum a Rukunin Cikin Gida

3,174,682

Mai Nasara da Aka Tabbatar

Tabbatar da Matsayin Kyauta na #162641

Duba a A' Design Award Sanarwar Manema Labarai Alamar Kyauta

Launuka

Ƙirar

Game da Xingshufu Banouet Zanen Cikin Gidan Abinci

Xingshufu Banouet gidan abinci ne wanda aka tsara cikinsa don cin abinci na aji mai daraja wanda ya ta'allaka kan abincin Sichuan. Wurin ya mamaye murabba'in mita 680 kuma yana cikin yankin hada-hadar kudi na birnin Shanghai. Zanen ya hada abubuwan gabas da salon zamani, ta hanyar amfani da sauye-sauye masu tsari a hasken launi don ba wa sararin wurin fayyace matakai. Manyan kayan da aka yi amfani da su sun hada da bawon itace, karfe mara tsatsa irin na da, dutsen marmara, fata, karfe mara tsatsa mai madubi, mosaic da fentin Malay. Wani babban wurin jan hankali na gani ya sa sararin ya zama abin tunawa kuma yana goyon bayan asalin alamar kasuwancin abincin.

Amincewa

Game da Kyautar A' Design Award ta Platinum

Zanen Xingshufu Banouet Zanen Cikin Gidan Abinci ya lashe Kyautar A' Design Award ta Platinum, wata karramawa mai tsananin daraja da ake bai wa zane-zane waɗanda da gaske na musamman ne, masu kyau kuma masu burgewa. Waɗanda suka lashe kyautar Platinum abubuwan mamaki ne na ƙirƙira, shaidu ne ga iyakokin ƙirƙirar basirar tunani, kuma suna nuna ƙwarewar da ba ta da kamarta da hazaƙar masu zanensu. Ana sa ran waɗannan zane-zane su zama ayyukan da aka fi sani waɗanda ke ayyana kyawun zamani, suna ba da gudummawa ga walwalar al'umma kuma suna kai iyakokin fasaha, kimiyya, zane da fasahar zamani gaba. Zanen Xingshufu Banouet Zanen Cikin Gidan Abinci yana nuna matakin ƙwarewa wanda ya zarce iyaka, kuma babu shakka yana sa duniya ta fi kyau da halayensa masu amfani da daraja. Zanen Xingshufu Banouet Zanen Cikin Gidan Abinci aiki ne da ya lashe Kyautar A' Design Award ta Platinum wanda ke tada sha'awa, yana ƙarfafawa, yana burgewa, yana faranta rai kuma yana haifar da babban farin ciki.

Bayan Ƙirar

Kayan Manema Labarai

Bayanin ƙungiyar, membobinta da cikakkun bayanai na fasaha da mai ƙirar ya bayar.

Siffofi Na Musamman: The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Girma da Fakitin: The project covers a total of 680 square meters.
Kalmomin Alama: Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Fasahar Samarwa: The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Ƙalubalen Zane: The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Bincike: In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Wahayi: Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Tsawon Lokacin Aikin: The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Tsarin Aiki: The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Haƙƙoƙin Ƙirƙira: Copyrights belong to Haodong liu, 2023.
Mambobin Ƙungiya: Haodong liu
Godiyar Hotuna: Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.