Lele i ka ʻike
The Japanese Restaurant Loko o ka Hale ʻAina na Yohei Akao - Strickland

ʻO The Japanese Restaurant Loko o ka Hale ʻAina na Yohei Akao - Strickland he mea lanakila hanohano loa o ka 2021 A' Design Award Kala ma ka Māhele Hoʻokūkū Hoʻolālā Loko Hale a me Hōʻike.


KalaLoko Hale· 2021

The Japanese Restaurant Loko o ka Hale ʻAina

na Yohei Akao - Strickland

Mea Kūʻai: Strickland

Mea Lanakila A' Design Award Kala ma ka Māhele Loko Hale

27,645

Mea Lanakila i Hōʻoia ʻIa

Hōʻoia i ke Kūlana Makana no #120147

Nā Waihoʻoluʻu

Ka Hoʻolālā

E Pili Ana iā The Japanese Restaurant Loko o ka Hale ʻAina

ʻO ka Hale ʻAina Kepanī he hale ʻaina ʻai a pau ka lā i loko o kahi hōʻea hoʻomaha nani ma ke Kūlanakauhale ʻo Nikko, ʻĀpana ʻo Tochigi, Iāpana. Ke lawelawe nei kēia wahi 401 mika ʻ ​​huinahā i ka sushi Edomae, ka teppanyaki, ka meaʻai kaiseki a me nā kīʻaha à la carte. He alanui lōʻihi me kahi ʻupena hana lima i hoʻoulu ʻia e ka hana Kanuma Kumiko e alakaʻi ana i ke keʻ​ena hoʻokipa a me ke keʻena ʻaina nui, kahi e nānā aku ai i ka Mauna Nantai. Ke hoʻopuni nei nā papa kaupale teppanyaki a me sushi, kahi lumi tatami, kahi lumi pilikino a me nā noho lānai i ka wahi nui. Ke hoʻohana ʻia nei nā ʻupena hana lima aluminuma i hoʻoheheʻe ʻia, nā paia melemele Juraku a me kahi papa ʻulaʻula i kālai ʻia me nā mea kanu kūloko.

Ka Hoʻomaikai

E Pili Ana i ka A' Design Award Kala

Ua lanakila ka hoʻolālā The Japanese Restaurant Loko o ka Hale ʻAina i ka A' Design Award Kala, he ʻike hoʻohanohano nui loa i hāʻawi ʻia i nā hoʻolālā kiʻekiʻe loa, nani a kupaianaha. He mau hana ʻālohilohi loa a hana noʻeau nui nā lanakila Kala e hōʻike ana i ka loea, ka makakoho a me ka ʻoi aku o ka noʻonoʻo o kā lākou poʻe hoʻolālā. Manaʻo ʻia ʻo ka hoʻolālā The Japanese Restaurant Loko o ka Hale ʻAina he hana kupaianaha, kūlana ʻoi aku, ʻoihana kiʻekiʻe a hou loa. ʻO kēia hoʻolālā i lanakila i ka A' Design Award Kala he mea hoʻokumu kūpono loa, mahalo ʻia e hāʻawi i ka pōmaikaʻi a hoʻoneʻe i nā palena o ka hana noʻeau, ka ʻepekema, ka hoʻolālā a me ka ʻenehana. He mea i ʻeleu ʻia e nā mea he nui ka hoʻolālā The Japanese Restaurant Loko o ka Hale ʻAina e hoʻāla i ka makemake, lawe mai i nā manaʻo maikaʻi a hoʻāla i ka kamahaʻo a me ka mahalo.

Ma Hope o ka Hoʻolālā

ʻEke Nūhou

Nā hōʻoia, nā lālā hui a me nā kikoʻī ʻenehana i hāʻawi ʻia e ka mea hoʻolālā.

Nā ʻAno Kūʻokoʻa
Nikko City in Tochigi Prefecture, about two and a half hours from Tokyo, located at The Ritz-Carlton Nikko, a luxury resort, overlooking Mt. Nantai on the shores of Lake Chuzenji.
A specialty restaurant that offers Edomae sushi, Teppanyaki, Kaiseki cuisine, and a la carte while being an all-day dining restaurant. Passing through the long corridor from its entrance, there is a main dining room with a view of Mt. Nantai, various seats such as a tatami room and a counter enjoying dining.
Nā Ana a me ka Hoʻopili
The total area of this restaurant is 401 square meters.
It has a main dining area, Teppanyaki room, Sushi room, private dining room and terrace seating area.
Nā Lepili
hotel, restaurant, luxury, hospitality
ʻEnehana Hana
・ Aluminum die-cast lattice inspired by traditional craft, Kanuma Kumiko
・ Yellow Juraku wall inspired by the Shoin-zukuri
・ A red carving panel with the motif of seasonal plants that live around Lake Chuzenji in collaboration with a master of Nikko carving.
Pilikia Hoʻolālā
The most challenging content for us was how to replace traditional Japanese crafts with modern ones suitable for luxury hotels. Replacing materials from wood to metal and giving patterns a more modern look. Using various methods such as changing the scale of the pattern, trial and error was carried out to maintain modernity and a sense of grade, and finally the design was completed. It was also challenging to collaborate with the son of a master craftsman of Nikko Toshogu. After repeated discussions, we carefully derived the scale of the motif and the depth of carving.
Noiʻi
In design, researching on the "location" and "history" of land is very important. What happened in this place, what was happening in this place?
The town of Nikko, on a high mountain, in front of Lake Chuzenji, a place that used to be a summer resort. Gradually narrowing the scope of research, we carefully narrowed down the appropriate way of land. Ultimately, it should be the only space with a story that can only be expressed in this land.
Hoʻoulu Manaʻo
There are 3 design cores.
The first is "traditional Japanese residence composition" which has the corridor, tea room, Shoin-zukuri, and garden. The second is "Nature of Nikko". Inspired by the flora and fauna that live around Lake Chuzenji in Nikko, replaced with a modern interpretation, and used for patterns. The final is "Nikko Craftsmanship". A collection of master craftsmen from all over Japan during the construction of Nikko Toshogu, which is now a World Heritage Site, and as a result, various crafts that make use of this land-specific technology remain.
Ka Lōʻihi o ka Papahana
The project finished in July 2020, located in Nikko city, Japan.
Kaʻina Hana
Guests arrive at the reception as they pass through a long corridor of light and shadow woven by a lattice inspired by Kanuma Kumiko. The reception counter adopts Japanese tea ceremony, boiling water and inviting guests with tea hospitality. Further through the corridor, you will encounter a large space in the large main dining room, with a sloping lattice ceiling covered with indirect lighting. In addition, there are private rooms for teppanyaki counters, sushi counters, and tatami mats around the main dining area.
Nā Palapala Kuleana
Copyright @ STRICKLAND
Nā Lālā Hui
Lighting Designer : WORKTECHT LIGHTING DESIGN & CONSULTANT
Art Consultant : ART FRONT GALLERY
Nā Kuleana Kiʻi
Photographer Yoshio Shiratori

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