Terra Urla Krajobraz hotelskog vrta – dizajner Harun Kırlıoglu - Ahan Architecture

Dizajn Terra Urla Krajobraz hotelskog vrta čiji je autor Harun Kırlıoglu - Ahan Architecture iznimno je cijenjeni dobitnik prestižne nagrade 2026 Brončana nagrada A' Design Award u natjecateljskoj kategoriji Planiranje Krajobraza i Dizajn Vrtova.

BroncaDizajn Krajobraza· 2026

Terra Urla Krajobraz hotelskog vrta

autor/ica Harun Kırlıoglu - Ahan Architecture

Klijent: AHAN Architecture

Dobitnik nagrade Brončana nagrada A' Design Award u kategoriji Dizajn Krajobraza

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Dizajn

O dizajnu Terra Urla Krajobraz hotelskog vrta

Terra Urla je krajobraz hotelskog vrta smješten u Urli, Izmir. Dizajn spaja drevne lokalne graditeljske tradicije sa suvremenom održivošću. Kamenje prikupljeno na lokaciji slaže se metodom suhozida, tvoreći prozračne površine koje podržavaju bioraznolikost. Sadnja se temelji na endemskoj flori, uključujući vrste Olea europaea, Pistacia lentiscus i Laurus nobilis, s aromatičnim vrstama otpornima na sušu u nižim slojevima. Pametno navodnjavanje i kseriscaping ciljaju uštedu vode od pedeset posto. Restoran, spa, senzorni vrtovi, pješačke staze i vidikovac s pogledom na vinograd čine rutu za posjetitelje.

Priznanje

O nagradi Brončana nagrada A' Design Award

Terra Urla Krajobraz hotelskog vrta je pobjednik Brončane nagrade A' Design Award, visoko prestižnog priznanja koje se dodjeljuje izvanrednim dizajnima što se odlikuju kreativnošću, domišljatošću i oštroumnošću. Brončani pobjednici izdašno su vješti i upečatljivo kreativni artefakti koji potvrđuju golemo iskustvo, maštu i snalažljivost svojih dizajnera. Očekuje se da Terra Urla Krajobraz hotelskog vrta bude visoko cijenjen, voljen i njegovan predmet koji je izuzetno profesionalan i inovativan. Ovaj dizajn koji je osvojio Brončanu nagradu A' Design Award uključuje najbolje prakse u umjetnosti, znanosti, dizajnu i tehnologiji i izvrstan je zbog pažnje posvećene detaljima. Terra Urla Krajobraz hotelskog vrta sjajno zadovoljava potrebe, dotiče želje, očarava osjećaje i privlači znatiželju.

Iza dizajna

Komplet za medije

Zasluge, članovi tima i tehnički detalji koje je dostavio dizajner.

Jedinstvena svojstva: Designed by Ahan, The Key Urla Hotel landscape is a self sustaining ecosystem blending ancient essence with sustainability. Its uniqueness lies in the integration of traditional dry-stack techniques with leed standards. utilizing indigenous flora and smart irrigation, it maximizes water efficiency. The design’s strength is its ecological integrity; by using local materials, it creates a refined environment that preserves heritage for future generations.
Dimenzije i pakiranje: The planting strategy by Ahan architecture presents an ecosystem based on urlas flora. Technically, the project centers ancient species such as Olea europaea, Pistacia lentiscus, and Laurus nobilis. By using drought-tolerant aromatics in lower layers, it targets 50% water savings via smart irrigation. ın metric-ıso standards, full compliance with leed criteria is achieved through local material use and habitat restoration, technically optimizing the ecological cycle.
Oznake: Sustainability, Ancient Techniques, Endemic Flora, Leed Certification, Water Conservation, Dry-Stack Stonework, Regenerative Design
Proizvodna tehnologija: In this project by Ahan architecture, construction is based on the principle of "locality." By processing site-sourced stones with traditional dry-stack methods, the firm designed breathable surfaces that support biodiversity. Industrial materials were limited by opting for regional natural stones and micro-aggregate finishes. This methodology ensures that the project exhibits not only aesthetic appeal but also a structural integrity strictly compliant with leed criteria.
Dizajnerski izazov: For Ahan architecture, the primary challenge was technically reconciling ancient construction techniques with modern leed sustainability criteria. Internal factors involved establishing an aesthetic language that met social expectations while preserving urla’s historical fabric. External factors included navigating rigid local regulations and limited access to specialized artisanal knowledge. These hurdles were overcome by hybridizing technology with local craftsmanship, ensuring design authenticity was preserved within the constraints of production possibilities.
Istraživanje: Ahan architecture conducted qualitative research on local textures and leed v4.1 water efficiency & sustainable sites criteria. The objective was to merge ancient techniques with integrated design parameters. Using site analysis methodology, flora and edaphic data were collected. Experiments on endemic plants proved that dry-stack techniques increased biodiversity by 30% and reduced potable water demand by over 50%. These insights offer regenerative models for the industry and design field.
Inspiracija: Ahan Architecture draws inspiration from the dialogue between Urla’s history and ecological resilience. The goal was to move from decorative landscaping toward a functional ecosystem. By bridging traditional dry-stack techniques with modern standards, the firm focuses on "genius loci". Utilizing xeriscaping and endemic flora ensures minimal water consumption. Through strategic water management, the practice translates the region's ancient legacy into a sustainable, contemporary sanctuary.
Trajanje projekta: The project started in Urla/ızmir in March 2022 and was completed in October 2025.
Tijek rada: The experience flow by Ahan architecture transforms the guest into an active part of the site. One starts at the restaurant, blending with the landscape via local flavors, then moves to the spa for the serenity of water and stone. Positioned as the heart of the experience, sensory gardens offer direct contact with flora to calm the mind, while walking paths turn footsteps into discovery. Yoga and picnic areas provide spiritual balance, and the journey culminates at the vineyard observation deck with a view of Urla heritage.
Članovi tima: Architect: Han Tümertekin
Lighting designer: Emre Unlü
Landscape Architect: Harun Kırlıoğlu