Dizayn Rozna Restoran pa Suliman Al Kindi se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2022 A' Design Award Ajan nan Kategori Konpetisyon Achitekti.

AjanAchitekti· 2022

Rozna Restoran

pa Suliman Al Kindi

Kliyan: Rozna

Gayan A' Design Award Ajan nan Kategori Achitekti

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Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan Rozna Restoran

Rozna se sèl restoran Omani nan Omàn ki modelize tankou yon fò ansyen. Soti nan eksteryè a, li sanble ak yon fò, ak andedan ak yon lakou santral Spacious, li se okoumansman de yon chato. Lakou nan sant klere se zòn kote moun manje prensipal la ki ka akomode plis pase 100 envite nan yon moman. Anplis de sa, gen 30 chanm prive ki gen ladan 2 chanm VIP pou fanmi sa yo ak gwoup ki prefere vi prive. Chanm sa yo akeyi gwoup gwo ak ti, nan anviwònman tradisyonèl yo.

Rekonesans lan

Konsènan A' Design Award Ajan

Rozna Restoran se yon ganyan A' Design Award Ajan, yon rekonesans ki gen yon prestij enmans yo bay design nivo siperyè, bèl anpil e enpresyonan. Ganyan Ajan yo se travay ki trè briyan e ki trè kreyatif ki montre ekspètiz, talan ak finès designer yo. Yo atann Rozna Restoran pou se yon bèl travay modèl, remakab nan pwofesyonalis e ki gen gwo inovasyon. Design sa a ki ganyen A' Design Award Ajan se yon envansyon trè remakab, admire ki pote benefis e ki pouse limit atizay, syans, design ak teknoloji. Rozna Restoran se yon kreyasyon anpil moun jalou ki reveye dezi, ki pote santiman pozitif e ki limen sipriz ak mèvèy.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: Rozna is the only fine-dining Omani restaurant in Oman that is modelled like an ancient fort. From the exterior it looks like a fort and inside with a spacious central courtyard, it is reminiscent of a castle. The bright centre courtyard is the main dining area that can accommodate more than 100 guests at a time. Additionally there are 30 private rooms including 2 VIP rooms for those families and groups that prefer privacy. These rooms cater to groups large & small, in traditional setting.
Dimansyon & Anbalaj: Rozna’s front façade, is a huge wooden carved door, flanked on the outside by two wooden canons. There are up to six underground shuwa pits that are used to cook meat to tender perfection. A town gateway, models of old Land Rover & Volkswagen automobiles, feature outside the main restaurant area. There are a variety of antiques placed at niches, and nooks around the place. The banquet hall, enhanced with mood lighting, where corporate events & weddings are hosted, can seat up to 500 guests.
Etikèt: Oman, Muscat, Rozna, Restaurant, traditional
Teknoloji Pwodiksyon: The team visited many forts across Oman, multiple times to understand the architecture and building specifications. The high ceiling, robust walls, narrow staircases heavy & wooden doors are recreated with hundred per cent authenticity. There is a falaj skirting around the entire outer perimeter of the restaurant. The flooring is also given an ancient mud-colour soft finish with epoxy as the main ingredient. The railings, balustrade and the furniture are all designed specifically for Rozna.
Defi Dizayn: After the design concept was decided, the materials to bring in the authentic look had to be sourced. The efforts to lend authenticity to the design lead the team to research and search in the deepest annals of historical record, as well as visit every nook and corner of Oman as well as outside Oman. Even some of the antique artefacts that adorn the rooms, were sourced from as far as Japan and other countries, where ancient trade had deposited Oman’s unique wares.
Rechèch: The model of the restaurant was based on a fort. The team visited the forts, and understood the essential elements that go in recreating an authentic fort. The research took them to various crossroads and to newer pockets of revelation and knowledge. Especially about how basic facilities were enhanced for better living experience. Along with opening a fine-dining Omani restaurant in a unique setting, Rozna also showcases slices of history through exhibits of antique items.
Enspirasyon: Oman is steeped in traditional values and is well- known for upholding the historical and traditional emblems and way of life. The promoters of Rozna wanted to provide not just mouth-watering authentic Omani food, but also to recreate an ambience that was unique. The big chasm in the fine-dining segment for a country that is well-endowed with food resources and history of cuisine, prompted them to deliver Rozna to the people of Oman. In an ambience and aura-steeped in history.
Dire Pwojè: July 2018 in Muscat, Oman
Fliks Operasyon: Rozna was conceived to address the wide chasm that was left unattended for a long time in Oman. An exclusive fine-dining restaurant that offers a culinary experience of authentic tastes of traditional Omani dishes. The owners placed their intuition in the right direction & their intuition proved them right. The specially curated menu has typical Omani delicacies like Harris (meat cooked with crushed boiled wheat and spices) and Omani shuwa (slow-cooked marinated mutton).
Manm Ekip: Architect: Suliman Al Kindi
Creative Director: Shadi Al Hroub
Photographer: Imad Hasan
Kredi Imaj: Photographer: Imad Hasan
Videographer: Omar Al Zadjali
Videographer: Osama Al Ghailani