Xingshufu Banouet Konsepsyon Enteryè Restoran pa Haodong Liu

Dizayn Xingshufu Banouet Konsepsyon Enteryè Restoran pa Haodong Liu se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2025 A' Design Award Platin nan Kategori Konpetisyon Enteryè.

PlatinEnteryè· 2025

Xingshufu Banouet Konsepsyon Enteryè Restoran

pa Haodong Liu

Kliyan: BTD International Design

Gayan A' Design Award Platin nan Kategori Enteryè

3,174,682

Gayan Pri Verifye

Verifye Estati Pri pou #162641

Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan Xingshufu Banouet Konsepsyon Enteryè Restoran

Xingshufu Banouet se yon enteryè restoran ki fèt pou manje wo nivo ki santre sou kwizin Sichuan. Espas la kouvri 680 mèt kare epi li sitiye nan yon distri finansye nan Shanghai. Konsepsyon an konbine eleman oryantal ak yon apwòch kontanporen, li itilize chanjman kontwole nan klète koulè pou bay espas la kouch klè. Materyèl prensipal yo gen ladan yo plakaj bwa, asye inoksidab ansyen, mab, kui, asye inoksidab miwa, mozayik ak penti Malay. Yon pwen fokal vizyèl fò fè espas la rete nan memwa moun epi li sipòte idantite mak restoran an.

Rekonesans lan

Konsènan A' Design Award Platin

Xingshufu Banouet Konsepsyon Enteryè Restoran se yon ganyan A' Design Award Platin, yon rekonesans ki gen anpil prestij yo bay design ki vrèman eksepsyonèl, elegan e mayifik. Ganyan Platin yo se mèvèy kreyasyon, prèv limit kreyativite entelektyèl, e yo montre pwofesyonalis san parèy ak jeni designer yo. Yo atann design sa yo pou se travay ki pi renome yo ki defini estetik yon epòk, ki kontribye nan byennèt sosyete a e ki pouse limit atizay, syans, design ak teknoloji. Xingshufu Banouet Konsepsyon Enteryè Restoran montre yon nivo ekselans ki depase limit e san dout li fè mond lan vin pi bon gras ak karakteristik avantaje ak valab li yo. Xingshufu Banouet Konsepsyon Enteryè Restoran se yon travay ki ganyen A' Design Award Platin ki reveye dezi, ki enspire, ki eksite, ki fè moun kontan e ki bay gwo kè kontan.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: The positioning of the "Xingshufu Banouet" restaurant in this project is a high-end dining space that mainly integrates Sichuan cuisine. It is an upgraded version of Xingshu Fu Zhen Cui, located at Shanghai Global Financial Center, Shanghai, adjacent to the Jinmao Building and Shanghai Center in Lujiazui. The designer hopes to maximize the value of business through design, drive brand differentiation through design, and create one of the most iconic restaurants in the city.
Dimansyon & Anbalaj: The project covers a total of 680 square meters.
Etikèt: Interior, Commercial, Natural, Elegant, Oriental elements, Restaurant
Teknoloji Pwodiksyon: The main materials in this project are wood veneer, vintage stainless steel, marble, leather, mirrored stainless steel, mosaic, Malay paint and so on.
Defi Dizayn: The unchanging space image of traditional catering brands is like a double-edged sword. It is difficult to change in the fast-growing market after the fixed symbols are memorized. The designer redefined the brand space strategy with thousands of stores and thousands of faces, and more precise gene control brought more free space vision, so that change and unchanged won the market and diners.
Rechèch: In view of the characteristics and development trend of catering space design, by analyzing the artistic elements of western Sichuan culture and combining with the brand, we fully explore the characteristics of Bashu culture and art. Starting from its natural scenery, history and humanities and other aspects, on the basis of its decorative functions and humanized practical functions, we explore the integration of Bashu cultural elements into catering space design, so that the catering space has cultural heritage, highlights the spiritual connotation, and realizes unique catering space design.
Enspirasyon: Method first, strategy first. The starting point of this design strategy is how to create a deep memory point in the hearts of diners by shaping space, and further form a brand. In addition to the objective existence of functions, space also highlights its own personality in terms of form, color, and texture expression. By creating a subject with strong visual appeal in space, completing a crucial step that is memorable.
Dire Pwojè: The project started in February 2023 in Torino and finished in July 2023 in Rimini.
Fliks Operasyon: The brand new visual design accurately controls the change of color brightness, harmoniously matches and makes the space layered. A good space can not only bring people a beautiful visual experience, but also enhance the thematic information of catering brands. The fire that has experienced the changes of the times gives a vivid and interesting emotional accumulation, which also fits in with the atmosphere of the space and is complete with each other.
Patant: Copyrights belong to Haodong liu, 2023.
Manm Ekip: Haodong liu
Kredi Imaj: Image #1: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #2: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #3: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #4: Photographer Haha Lu, Xingshufu Banouet, 2023.
Image #5: Photographer Haha Lu, Xingshufu Banouet, 2023.