Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ nke Fumiko Okazeri

Ihe emepụtara bụ Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ nke Fumiko Okazeri bụ onye meriri a na-asọpụrụ nke ukwuu nke 2026 Ihe Nrite A' Design Award nke Bronz na Udi Asọmpi Nhazi Ngwungwu.

BronzNgwungwu· 2026

Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ

nke Fumiko Okazeri

Onye Ahịa: KINOSHITASEIAN Co., Ltd.

Onye Meriri Ihe Nrite A' Design Award nke Bronz na Udi Ngwungwu

8,052

Onye Meriri Onyinye A Kwadoro

Nyochaa Ọnọdụ Onyinye maka #176283

Gaa Saịtị Lee na A' Design Award Akụkọ Mgbasa Ozi Akara Onyinye

Agba

Nhazi a

Maka Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ

Ekepụtara ngwugwu a maka usoro yokan nke onye mmepụta agwa agwa Japan ọlaọcha mmalitere. Ọ bụ ezie na ọ na-echekwa uru ọdịnala nke yokan, ọ na-agbapụ site n'ụdị ngwugwu dị arọ a na-eji mgbe niile. Imewe a na-eche echiche ụzọ ochie mana ọ dịkwa mfe na-eweta okpomọkụ na nnabata, na-adaba nke ọma na ụtọ nke mkpụrụ osisi a dị mfe na ndụ ndụ. A nabatara ya ọbụna site n'aka ndị na-amaghị wagashi, e tolitela ya nke ukwuu ma meriekwa ọtụtụ ihe nrite ma na Japan ma na mba ọzọ.

Nkwanye Ugwu

Maka Ihe Nrite A' Design Award nke Bronz

Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ meriri A' Design Award nke Bronz, nnabata dị oke ugwu e nyere design ndị pụtara ìhè nke a ma ama maka nzụlite ihe, ọgụgụ isi na nghọta. Ndị meriri na Bronz bụ ihe e mere nke ndị nwere nka nke ukwuu ma dị mma n'imepụta nke na-egosi ahụmahụ buru ibu, echiche na ọgụgụ isi nke ndị designer ha. A na-atụ anya na Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ ga-abụ ihe a na-asọpụrụ nke ukwuu, a na-eto na a hụrụ n'anya, nke dị oke ọrụ ma dị ọhụrụ. Design a meriri A' Design Award nke Bronz na-agụnye ụzọ kacha mma n'ime nka, sayensị, design na teknụzụ, ma dị mma nke ukwuu maka nlebara anya ya n'obere ihe. Ankodoki Ọkpụkpụ Agwa Tọrọ Ụtọ na-emezu mkpa nke ọma, na-emetụ ọchịchọ aka, na-adọrọ mmetụta obi ma na-adọta ọchịchọ ịmara.

N'azụ Nhazi a

Ngwugwu Mgbasa Ozi

Nkwurịta okwu, ndị otu na nkọwa teknụzụ nke onye nhazi nyere.

Àgwà Pụrụ Iche: While preserving the authentic value of traditional yokan, this design redefines the conventional image of heavy packaging. By incorporating hand-drawn ingredient illustrations and vivid visuals, it creates a friendly, casual impression that evokes both nostalgia and warmth. The additive-free, naturally colored taste is conveyed through an organic expression, appealing even to audiences unfamiliar with wagashi.
Nha & Mkpuchi: Width 30 mm x Depth 18 mm x Height 82 mm
Mkpado: Casual style, watercolor illustration, organic concept, reinterpretation of tradition, Japanese sweets, modern wagashi, natural texture, cheerful experience
Teknụzụ Mmepụta: Each individual package uses coated cardboard designed to withstand contact with liquid yokan during production. For the gift box, a refined, subdued color palette was selected to convey dignity as a present. While maintaining an elegant atmosphere, the vivid visual impact revealed upon opening enriches the experience, transforming the moment of enjoying traditional Japanese sweets into a special, delightful occasion.
Ịma Aka Imepụta: The project initially focused on ohagi, a fresh confection of bean paste and glutinous rice. However, issues of short shelf life and waste posed significant risks. Leveraging expertise in yokan, we proposed shifting from a five-piece to a ten-piece concept. With yokan’s year-long shelf life, the plan evolved into developing eight varieties. Though production volume and time demands were challenging, the result was a vibrant and distinctive lineup.
Nchọpụta: We purchased yokan from long-established to newly opened confectioners, analyzing packaging design, its relation to taste, and structural details. Inspiration was also drawn from other wagashi and even Western sweets. The study revealed the need to address both individual enjoyment and gift-giving. Thus, adjustments such as edge treatments of illustrations when boxed and fine refinements were applied to elevate overall quality.
Mkpali: This project originated when a long-established bean paste manufacturer, primarily engaged in OEM production, launched its own brand. Entering the BtoC market represented a significant challenge, particularly in contemporary Japan where Western confectionery is more favored. The key issue was how to effectively reach younger generations less familiar with traditional Japanese sweets.
Oge Ọrụ: This private label store opened on May 30, 2024.
Usoro Ọrụ: In social gatherings, the assortment of yokan varieties encourages lively communication, as guests enjoy choosing and sharing different flavors together. Since every type is made without additives, they can be enjoyed safely and with peace of mind by children and families alike.