Moriyuki Ochiai Architects의 Dream Dairy Farm Restaurant 레스토랑은

디자이너 Moriyuki Ochiai Architects의 작품 Dream Dairy Farm Restaurant 레스토랑은은(는) 매우 권위 있는 2016 A' Design Award 은상의 인테리어 공간 및 전시 디자인 부문에서 탁월한 수상작입니다.

은인테리어· 2016

Dream Dairy Farm Restaurant 레스토랑은

디자이너: Moriyuki Ochiai Architects

클라이언트: Moriyuki Ochiai Architects

인테리어 부문 A' Design Award 은상 수상작

12,697

인증된 수상작

#41358 수상 상태 인증하기

사이트 방문 A' Design Award에서 보기 보도 자료 수상 배지

색상

디자인

Dream Dairy Farm Restaurant 레스토랑은 소개

울창한 숲으로 둘러싸인 농장에 지어진 레스토랑을 위해 다음과 같은 인테리어 디자인을 구현했습니다. 기존 목재 구조물의 들보 위에 중첩된 3차원 흰색 격자는 시간과 공간의 중첩을 암시하며 옛 것과 현대가 어우러지는 숲의 캐노피를 형성합니다. 시간과 공간을 중첩하고 옛 것과 새 것을 잇는 격자와 빛의 반복적인 얽힘은 신비로운 조명과 깊은 숲 속으로 스며드는 듯한 공간적 경험을 선사한다.

수상 인정

A' Design Award 은상 소개

Dream Dairy Farm Restaurant 레스토랑은, 이 작품은 A' Design Award 은상 수상작으로, 최상급이며 아름답고 인상적인 디자인에 수여되는 비범하게 권위 있는 인정입니다. 은상 수상작은 대단히 뛰어나고 매우 창의적인 작품으로, 디자이너의 탁월한 전문 지식, 재능, 통찰력을 보여 줍니다. Dream Dairy Farm Restaurant 레스토랑은, 이 작품은 훌륭한 대표작으로서 매우 전문적이고 깊이 있게 혁신적일 것으로 기대됩니다. 이 은상 수상 디자인은 예술, 과학, 디자인, 기술의 경계를 넓히는 데 이바지하는 주목할 만하고 찬사를 받는 발명품입니다. Dream Dairy Farm Restaurant 레스토랑은, 이 작품은 모두가 부러워하는 창작물로서 욕망을 일깨우고 긍정적인 감정을 불러오며 경탄과 경이로움을 불러일으킵니다.

디자인 비하인드

프레스 킷

디자이너가 제공한 크레딧, 팀원 및 기술 세부 사항.

고유 특성: The three-dimensional white lattice nesting above the beams of the existing wooden structure forms the canopy of a forest that brings together the old and the contemporary by suggesting the superimposition of time and space.

Since the ceiling is composed of a volume peering through a larger wooden frame, layers of glossy translucent resin boards were fitted on certain surfaces to produce a luminous body providing subdued lighting to the entire space.

Furthermore, this layered structure will be perceived differently depending on the diners' relative position and line of sight at any given time. Moreover, the light reflected off and penetrating the resin boards all come together to produce intricate and constantly evolving expressions.

As the light from one structure beckons and resonates with the light from the next, individual shards of light gather into sheaves of light that dart through the space, or into splashes of light that escape onto the dining area gushing like the flow of a river.

Whether this transmutation of light occurs in a dynamic or subtle manner, the resulting expressions offer an ever-changing shower of light that can be fully experienced depending on where one is standing and looking to.

By applying a special paint echoing the texture of plain soil found on the farm to the walls of the restaurant and matching these with the natural warmth of timber, we aimed to create a warm and intimate atmosphere.

Interestingly, the shape of pendant lighting hanging at regular intervals appear to depict drops of milk dripping from the canopy while imparting a light rhythm to the space.

While the rough grain motif of the counter can be interpreted as a thundering waterfall, the columns' wooden accents conferred by a special paint lend the space the energy of living trees.
치수 및 패키징: 96 square meters, width 7150mm, length 13500mm, hight 5000mm
태그: resutaurant,bar,forest,farm,ceiling,wood,light,lattice,special paint,illumination,reflection,soil,dairy product
생산 기술: Materials-
Ceiling:timber,resin boards ,painted board
Floor: wood
Wall:special painted drywall,wood
디자인 과제: –Forest of Light and Lattice–
Design team were tasked with bringing out the charm of the existing wooden cabin, which has stood on the farm since the beginning.
By superimposing time and space and bridging the old and the new, the repeated entwinement of lattice and light offers a mystic illumination and the spatial experience of penetrating into a deep forest.
Thus, we have created a space in which the restaurant’s patrons can enjoy a meal made using fresh dairy products while being immersed in an atmosphere brimming with the vitality of a forest of vibrant light and lattice.
연구: Please refer to PROJECT DESCRIPTION.
영감: –Forest of Light and Lattice–
The following interior design was realized for a restaurant built on a farm surrounded by a lush forest.
Since the menu is characterized by the fact that dairy products, such as cheese and yogurt, made from fresh milk produced on-site at the dairy farm is used in each and all of their dishes, design team were tasked with providing a space to attractively showcase said menu, as well as bringing out the charm of the existing wooden cabin, which has stood on the farm since the beginning, by evoking the imagery associated with the power of fresh ingredients and the natural setting of the forest surrounding the farm on which these quality products are made throughout the entire space.
프로젝트 기간: The project began in January 2014, completed in August 2014, located in chiba, Tokyo
운영 흐름: Please refer to PROJECT DESCRIPTION.
특허: Moriyuki Ochiai Architects Inc.
이미지 출처: atsushi ishida