ຜົນງານ Castels ຈານນ້ຳຈິ້ມ ໂດຍ Bulent Unal ເປັນຜູ້ຊະນະທີ່ໄດ້ຮັບຄວາມນັບຖືສູງຂອງລາງວັນ 2021 A' Design Award ລະດັບທອງສຳລິດ ອັນຊົງກຽດໃນໝວດການແຂ່ງຂັນ ການອອກແບບເຄື່ອງອົບ, ເຄື່ອງໂຕະ, ເຄື່ອງດື່ມ ແລະ ເຄື່ອງຄົວ.

ທອງສຳລິດເຄື່ອງຄົວ· 2021

Castels ຈານນ້ຳຈິ້ມ

ໂດຍ Bulent Unal

ລູກຄ້າ: Atılım University

ຜູ້ຊະນະ A' Design Award ລະດັບທອງສຳລິດ ໃນໝວດ ເຄື່ອງຄົວ

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ຜູ້ຊະນະລາງວັນທີ່ຢັ້ງຢືນແລ້ວ

ຢັ້ງຢືນສະຖານະລາງວັນສຳລັບ #115700

ເບິ່ງທີ່ A' Design Award ຂ່າວເຜີຍແຜ່ ເຄື່ອງໝາຍລາງວັນ

ສີ

ການອອກແບບ

ກ່ຽວກັບ Castels ຈານນ້ຳຈິ້ມ

ຈານນ້ຳຈິ້ມອັນນີ້ຖືກອອກແບບມາເພື່ອໃສ່ນ້ຳຈິ້ມທີ່ກິນຄູ່ກັບອາຫານ. ການອອກແບບເປັນແນວຄວາມຄິດທີ່ຖອດແບບມາຈາກປ້ອມປາການ, ຄູນ້ຳທີ່ອ້ອມຮອບ ແລະ ຂົວທີ່ນຳໄປສູ່ປ້ອມ. ຜະລິດຈາກເຄື່ອງຖ້ວຍເຊຣາມິກ. ຂົວສາມາດເຮັດຈາກໂລຫະ ຫຼື ຫີນທຳມະຊາດໄດ້. ເນື່ອງຈາກຊຸດຜະລິດຕະພັນຈະຖືກຂາຍແຍກເປັນຊິ້ນໆ, ຜູ້ບໍລິໂພກສາມາດຕັດສິນໃຈເລືອກຊື້ແບບປ້ອມທີ່ຕ້ອງການ. ຈານນ້ຳຈິ້ມແຕ່ລະອັນມີຂະໜາດປະມານ 180 ມມ. ເປັນສິ່ງສຳຄັນທີ່ຜະລິດຕະພັນເສີມທີ່ໃຊ້ໃນການນຳສະເໜີຕ້ອງມີທັງຄວາມໜ້າຈົດຈຳ ແລະ ຄວາມງາມໃນການນຳສະເໜີອາຫານ.

ການຮັບຮູ້

ກ່ຽວກັບ A' Design Award ລະດັບທອງສຳລິດ

Castels ຈານນ້ຳຈິ້ມ ແມ່ນຜູ້ຊະນະ A' Design Award ລະດັບທອງສຳລິດ ເຊິ່ງເປັນການຍອມຮັບທີ່ມີກຽດສູງສຳລັບການອອກແບບທີ່ໂດດເດັ່ນ ເຊິ່ງມີລັກສະນະເດັ່ນດ້ວຍຄວາມຄິດສ້າງສັນ ຄວາມຫຼັກແຫຼມ ແລະ ຄວາມຄົມຄາຍ. ຜູ້ຊະນະລະດັບທອງສຳລິດແມ່ນຜົນງານທີ່ມີທັກສະພຽງພໍ ແລະ ສ້າງສັນຢ່າງໂດດເດັ່ນ ທີ່ຢືນຢັນປະສົບການອັນກວ້າງຂວາງ ຈິນຕະນາການ ແລະ ຄວາມສາມາດຂອງຜູ້ອອກແບບ. Castels ຈານນ້ຳຈິ້ມ ຖືກຄາດວ່າຈະເປັນສິ່ງຂອງທີ່ໄດ້ຮັບການຍົກຍ້ອງສູງ ໜ້າຊົມເຊີຍ ແລະ ເປັນທີ່ຮັກແພງ ທີ່ເປັນມືອາຊີບ ແລະ ມີນະວັດຕະກຳຢ່າງໂດດເດັ່ນ. ການອອກແບບທີ່ຊະນະລະດັບທອງສຳລິດນີ້ນຳໃຊ້ວິທີປະຕິບັດທີ່ດີທີ່ສຸດໃນດ້ານສິລະປະ ວິທະຍາສາດ ການອອກແບບ ແລະ ເຕັກໂນໂລຊີ ແລະ ດີເລີດໃນການເອົາໃຈໃສ່ລາຍລະອຽດ. Castels ຈານນ້ຳຈິ້ມ ຕອບສະໜອງຄວາມຕ້ອງການຢ່າງດີເລີດ ສຳຜັດຄວາມປາດຖະໜາ ດຶງດູດຄວາມຮູ້ສຶກ ແລະ ກະຕຸ້ນຄວາມຢາກຮູ້ຢາກເຫັນ.

ເບື້ອງຫຼັງການອອກແບບ

ຊຸດຂ່າວ

ຂໍ້ມູນ, ສະມາຊິກທີມ ແລະ ລາຍລະອຽດທາງເຕັກນິກທີ່ສະໜອງໂດຍນັກອອກແບບ.

ຄຸນສົມບັດພິເສດ: Castle typologies used in history and selected from three different continents decorate our tables under another function by abstraction. The design is an abstraction of the castle, the moat that surrounds it, and the bridge that leads to the castle. It is made of porcelain. Bridge can be made of metal or natural stone. Since the set of products will be sold one by one, the consumer can decide which fort he will buy. Each sauce bowl is around 180mm.
ຂະໜາດ ແລະ ບັນຈຸພັນ: The sauce bowls have the same diameter of 180mm. The height varies depending on the model, but the highest is 100 mm. It will be sold in separate packages and it will be possible to complete the set on demand. Since porcelain is a fragile material, it is protected from external impacts by grasping it with styrofoam pieces. The bridge is also included in the package with the sauce bowl.
ແທັກ: Castle, Sauce, Moat, Bridge, Trio, Dinner table
ເຕັກໂນໂລຊີການຜະລິດ: Porcelain was used in this design. Porcelain is produced from naturally sourced raw materials. Its whiteness is not from the dyes used; it takes from the raw materials in its recipe. After the clay is shaped, hard porcelain is obtained by firing at 1400 °C. Porcelain is aesthetic and elegant, represents health and hygiene, is easily cleaned from stains, has very low water absorption, so it does not contain bacteria on its surface. The bridge can be made of metal or natural stones such as marble.
ສິ່ງທ້າທາຍດ້ານການອອກແບບ: Abstraction is the process of reducing the information content of a concept. This reduction is done to obtain the information required for a specific purpose more easily. Abstraction in architecture is one of the most important methods used both in the design process and in understanding and reading existing structures. The abstraction of the castle typology selected from three different continents as a product and reconsidering it in a different function is the biggest challenge of this design.
ການຄົ້ນຄວ້າ: Sauce is an auxiliary meal in liquid or semi-solid form used in the preparation of a meal in cooking or served with it during the service. In this design, considering the fluidity properties of the sauces to be served with the meal, how much sauce the bowl should contain and the appropriate depth of the sauce in the container were investigated. In researches, it has been revealed that by obtaining different depths, it is necessary to use the sauce more or less and to pour the excess sauce.
ແຮງບັນດານໃຈ: Art is an expression of creativity and imagination. Is it possible to use imagination for an aesthetic food presentation and prepare plates inspired by architectural works? With this sauce bowl design, the typology of the castle types used in different continents in world history was abstracted and the trilogy of castle, moat and bridge was combined in a different function. These three sauce bowls prepared around the castle theme and will stand out both in terms of catching up with each other.
ໄລຍະເວລາໂຄງການ: The project started in March 2020 and finished in November 2020.
ຂັ້ນຕອນການດຳເນີນງານ: This sauce bowl is designed to serve the sauces with the meal. It consists of a castle, moat and bridge. The castle part adds a visual richness and makes it easier to hold the sauce during its removal. The desired sauce can be placed in the moat part. The bridge piece is movable and can be positioned where desired. The purpose of the bridge is to prevent dripping when the food is immersed in sauce. When the food is touched on the bridge, the excess sauce flows back into the sauce bowl.
ສະມາຊິກທີມ: Bülent Ünal
ເຄຣດິດຮູບພາບ: Image #1: 3D Visualization Bulent Unal, 2020.
Image #2: 3D Visualization Bulent Unal, 2020.
Image #3: 3D Visualization Bulent Unal, 2020.
Image #4: 3D Visualization Bulent Unal, 2020.
Image #5: 3D Visualization Bulent Unal, 2020.