Min Ben Chi Desertu veikals — Chiung Hui Fu and Ken Lee

Darbs Min Ben Chi Desertu veikals, kura autors ir Chiung Hui Fu and Ken Lee, ir augsti novērtēts un ļoti prestižās 2021 Sudraba balva A' Design Award ieguvējs kategorijā Interjera, tirdzniecības un izstāžu dizains.

SudrabaInterjers· 2021

Min Ben Chi Desertu veikals

Autors: Chiung Hui Fu and Ken Lee

Klients: Yuli Design

Sudraba balva A' Design Award ieguvējs kategorijā Interjers

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Krāsas

Dizains

Par Min Ben Chi Desertu veikals

Min Ben Chi ir desertu veikala interjers Tainanā, kas aizņem 132,23 kvadrātmetrus. Dizains apvieno modernus un klasiskus elementus. Daļa no sākotnējās ēkas tika saglabāta, un uz griestiem un kolonnām atstātās veidņu pēdas rada patinas efektu. Klasiskās arkas parādās arkveida durvīs, sienas virsmā, gaismas statīvā, dīvānā, skapja kājās, krēslā un zeltainajās vītņveida kāpnēs, kas ved uz otro stāvu. Apgaismojums dienā rada caurspīdīgu spilgtumu, bet naktī maigāku mirdzumu.

Atzinība

Par Sudraba balva A' Design Award

Min Ben Chi Desertu veikals ir Sudraba balvas A' Design Award ieguvējs, ārkārtīgi prestiža atzinība, ko piešķir augstākās klases, krāšņiem un iespaidīgiem dizainiem. Sudraba ieguvēji ir ārkārtīgi spožas un ļoti radošas izpausmes, kas parāda to dizaineru izcilo kompetenci, talantu un asredzību. Sagaidāms, ka Min Ben Chi Desertu veikals būs lielisks, paraugdarbs, ļoti profesionāls un dziļi inovatīvs. Šis ar Sudraba balvu apbalvotais dizains ir ievērojams, apbrīnots izgudrojums, kas palīdz paplašināt mākslas, zinātnes, dizaina un tehnoloģiju robežas. Min Ben Chi Desertu veikals ir radījums, kam daudzi apskauž, kas modina vēlmes, rada pozitīvas izjūtas un raisa izbrīnu un apbrīnu.

Aiz dizaina

Preses materiāli

Dizainera sniegtie autori, komandas dalībnieki un tehniskie dati.

Unikālās īpašības: We build a dreamland in the real world. Upon walking inside, the desserts charm the visitors, stirring their taste buds with delight. The design materializes this sense of well-being. The tastes transmit to the bodily sensations. The dream has just begun as people wrapped in honey and sugar.
Izmēri un iepakojums: The property is 132.23 square meters.
Birkas: Interior Design, Commercial, Dessert Shop, Space, Restaurant
Ražošanas tehnoloģija: The preserved portion of the original building and the traces of formwork left intentionally on the ceiling and columns create a patina effect. Similar elements are the molding on the wall, appliances, the brick masonry door frame, the chandelier and embedded lights, guardian-angel mural, rough stone floor, plastic balloon, and the unicorn. They meet mid-air four meters above the floor, giving forth a disorienting vastness with its dynamism of descending order.
Dizaina izaicinājums: The first floor is where the goddesses and princesses descent with angel guardians. The chandelier shines like a supernova. The pet animals on the second floor, the flowers, deers, and birds, the silky velvet of coral color, and the beige flower setting, paint a the chiaroscuro of dreamland. The beige color mediates the brown and golden colors amidst the multitude of subject areas. The bright spot of orange couch reveals the nexus of the place.
Pētījums: Light also contributes to a sense of well-being. Lighting enhances the translucent brightness in the day time. As the night falls, the dreamland turns into a cottage in the mysterious deep forest. Lighting thus becomes the constellation shining through the holes, as if the genius were waiting quietly for their night.
Iedvesma: The client pioneered the creative industry of pastry with his constant experiments. Accordingly, we create a theater of new scenography beyond ordinary life, bringing everyone into an imaginary world. The creative desserts work like a magic wand, turning the pastry into a sweet expectation of happiness. Whoever walks into the shop will be attracted by the setting and slip into the space-time of fairy tale that opens up the fantastic journey of taste and vision.
Projekta ilgums: The project started in October 2019 in Tainan and finished in April 2020 in Tainan.
Darbības plūsma: The cupboard containing the ingredients of pastry-making rests on the extended counter with classical molding. They define the freedom of shuttling between the modern and the classical in space and time.

The classical arc is used on the arch door, wall surface, light stand, couch, cupboard feet, chair, French retro mirror and the golden spiral staircase that leads to the second floor. The lines soften the space, responding to the dreamy scene of the fantastic lovely dreamland.
Patenti: Copyrights belong to Yuli Design, 2020.
Komandas dalībnieki: Chiung Hui Fu and Ken Lee
Attēlu autori: Image #1: Photographer Hey Cheese, Min Ben Chi , 2020
Image #2: Photographer Hey Cheese, Min Ben Chi , 2020
Image #3: Photographer Hey Cheese, Min Ben Chi , 2020
Image #4: Photographer Hey Cheese, Min Ben Chi , 2020
Image #5: Photographer Hey Cheese, Min Ben Chi , 2020