The Japanese Restaurant Restorāna interjers — Yohei Akao - Strickland

Darbs The Japanese Restaurant Restorāna interjers, kura autors ir Yohei Akao - Strickland, ir augsti novērtēts un ļoti prestižās 2021 Sudraba balva A' Design Award ieguvējs kategorijā Interjera, tirdzniecības un izstāžu dizains.

SudrabaInterjers· 2021

The Japanese Restaurant Restorāna interjers

Autors: Yohei Akao - Strickland

Klients: Strickland

Sudraba balva A' Design Award ieguvējs kategorijā Interjers

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Dizains

Par The Japanese Restaurant Restorāna interjers

Japāņu restorāns ir visas dienas ēdināšanas restorāns, kas atrodas luksusa kūrortā Nikko pilsētā, Točigi prefektūrā, Japānā. 401 kvadrātmetru lielajā telpā tiek pasniegti Edomae suši, tepanjaki, kaiseki virtuves ēdieni un a la carte ēdieni. Garš gaitenis ar režģi, ko iedvesmojis Kanuma Kumiko amatniecības stils, ved uz uzņemšanas zonu un galveno ēdamzāli, no kuras paveras skats uz Nantai kalnu. Ap galveno zonu izvietoti tepanjaki un suši letes, tatami istaba, privāta telpa un sēdvietas terasē. Izmantoti alumīnija liešanas režģi, dzeltenas Juraku sienas un grebts sarkans panelis ar vietējo augu motīviem.

Atzinība

Par Sudraba balva A' Design Award

The Japanese Restaurant Restorāna interjers ir Sudraba balvas A' Design Award ieguvējs, ārkārtīgi prestiža atzinība, ko piešķir augstākās klases, krāšņiem un iespaidīgiem dizainiem. Sudraba ieguvēji ir ārkārtīgi spožas un ļoti radošas izpausmes, kas parāda to dizaineru izcilo kompetenci, talantu un asredzību. Sagaidāms, ka The Japanese Restaurant Restorāna interjers būs lielisks, paraugdarbs, ļoti profesionāls un dziļi inovatīvs. Šis ar Sudraba balvu apbalvotais dizains ir ievērojams, apbrīnots izgudrojums, kas palīdz paplašināt mākslas, zinātnes, dizaina un tehnoloģiju robežas. The Japanese Restaurant Restorāna interjers ir radījums, kam daudzi apskauž, kas modina vēlmes, rada pozitīvas izjūtas un raisa izbrīnu un apbrīnu.

Aiz dizaina

Preses materiāli

Dizainera sniegtie autori, komandas dalībnieki un tehniskie dati.

Unikālās īpašības: Nikko City in Tochigi Prefecture, about two and a half hours from Tokyo, located at The Ritz-Carlton Nikko, a luxury resort, overlooking Mt. Nantai on the shores of Lake Chuzenji.
A specialty restaurant that offers Edomae sushi, Teppanyaki, Kaiseki cuisine, and a la carte while being an all-day dining restaurant. Passing through the long corridor from its entrance, there is a main dining room with a view of Mt. Nantai, various seats such as a tatami room and a counter enjoying dining.
Izmēri un iepakojums: The total area of this restaurant is 401 square meters.
It has a main dining area, Teppanyaki room, Sushi room, private dining room and terrace seating area.
Birkas: hotel, restaurant, luxury, hospitality
Ražošanas tehnoloģija: ・ Aluminum die-cast lattice inspired by traditional craft, Kanuma Kumiko
・ Yellow Juraku wall inspired by the Shoin-zukuri
・ A red carving panel with the motif of seasonal plants that live around Lake Chuzenji in collaboration with a master of Nikko carving.
Dizaina izaicinājums: The most challenging content for us was how to replace traditional Japanese crafts with modern ones suitable for luxury hotels. Replacing materials from wood to metal and giving patterns a more modern look. Using various methods such as changing the scale of the pattern, trial and error was carried out to maintain modernity and a sense of grade, and finally the design was completed. It was also challenging to collaborate with the son of a master craftsman of Nikko Toshogu. After repeated discussions, we carefully derived the scale of the motif and the depth of carving.
Pētījums: In design, researching on the "location" and "history" of land is very important. What happened in this place, what was happening in this place?
The town of Nikko, on a high mountain, in front of Lake Chuzenji, a place that used to be a summer resort. Gradually narrowing the scope of research, we carefully narrowed down the appropriate way of land. Ultimately, it should be the only space with a story that can only be expressed in this land.
Iedvesma: There are 3 design cores.
The first is "traditional Japanese residence composition" which has the corridor, tea room, Shoin-zukuri, and garden. The second is "Nature of Nikko". Inspired by the flora and fauna that live around Lake Chuzenji in Nikko, replaced with a modern interpretation, and used for patterns. The final is "Nikko Craftsmanship". A collection of master craftsmen from all over Japan during the construction of Nikko Toshogu, which is now a World Heritage Site, and as a result, various crafts that make use of this land-specific technology remain.
Projekta ilgums: The project finished in July 2020, located in Nikko city, Japan.
Darbības plūsma: Guests arrive at the reception as they pass through a long corridor of light and shadow woven by a lattice inspired by Kanuma Kumiko. The reception counter adopts Japanese tea ceremony, boiling water and inviting guests with tea hospitality. Further through the corridor, you will encounter a large space in the large main dining room, with a sloping lattice ceiling covered with indirect lighting. In addition, there are private rooms for teppanyaki counters, sushi counters, and tatami mats around the main dining area.
Patenti: Copyright @ STRICKLAND
Komandas dalībnieki: Lighting Designer : WORKTECHT LIGHTING DESIGN & CONSULTANT
Art Consultant : ART FRONT GALLERY
Attēlu autori: Photographer Yoshio Shiratori