Hankany amin'ny votoaty
30s Fitaratra Kognac nataon'i Saara Korppi

Ny endrika 30s Fitaratra Kognac nataon'i Saara Korppi dia mpandresy sarobidy amin'ny 2019 A' Design Award Volafotsy amin'ny Sokajin'ny Fifanintsanana Famolavolana Zavakanto sy Fampisehoana Zavakanto.


VolafotsyZavakanto· 2019

30s Fitaratra Kognac

nataon'i Saara Korppi

Mpanjifa: Saara Korppi

Mpandresy A' Design Award Volafotsy amin'ny Sokajy Zavakanto

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Loko

Ny Endrika

Momba ny 30s Fitaratra Kognac

Natao hisotro cognac ny asa. Voaroaka amin'ny studio fitaratra izany. Izany dia mahatonga ny tsirairay isaky ny takelaka fitaratra. Mora maka ny vera ary mahaliana avy amin'ny zoro rehetra. Ny endrik'ilay fitaratra dia maneho taratra maivana amin'ny zoro samihafa sy manome fahafinaretana fanampiny amin'ny fisotroana. Noho ny endrika kapoaky ny kapoaka, dia apetraho eo ambony latabatra ny fitaratra arak'izay tianao maniry ny ilany amin'ny andaniny roa. Ny anarana sy ny hevitra fonosin'ny asa dia mankalaza ny fahanterana amin'ny mpanakanto. Ny famolavolana dia maneho ny fihenan'ny fahanterana ary miantso ny fomba amam-panao ny fahanterana cognac hanatsara ny kalitao.

Ny Fankasitrahana

Momba ny A' Design Award Volafotsy

Nandresy ny A' Design Award Volafotsy ny famolavolana 30s Fitaratra Kognac, fankasitrahana malaza be omena ny famolavolana ambaratonga ambony, tsara tarehy ary mahavariana. Ny mpandresy Volafotsy dia asa mamirapiratra dia mamirapiratra ary mamorona dia mamorona izay maneho ny fahaizana, ny talenta ary ny fahamaotinan-tsain'ny mpamolavola azy. Andrasana ho asa mahagaga, ohatra tsara, mahay amin'ny asa ary vaovao amin'ny halalin-tsaina ny famolavolana 30s Fitaratra Kognac. Ity famolavolana nandresy ny A' Design Award Volafotsy ity dia fikarohana miavaka be ary ankafizina izay mahasoa ary mampandroso ny sisintanin'ny zavakanto, ny siansa, ny famolavolana ary ny teknolojia. Ny famolavolana 30s Fitaratra Kognac dia famoronana mahazo fitaka be izay mamaly ny faniriana, mitondra fihetseham-po tsara ary mamelona fahagagana sy fahatalanjonana.

Ao Ambadiky ny Endrika

Fitaovana ho an'ny Mpanao Gazety

Fankasitrahana, mpikambana ao amin'ny ekipa ary antsipiriany teknika nomen'ny mpanao endrika.

Toetra Manokana
This cognac glass is free-blown in a hot-shop and possesses very thin glass. Due to the technique used, every glass piece is unique. The bottom of the cup has two inner-blown arches forming a special flattened shape. These two arches make it possible to put the glass on the table as you wish resting on either of its sides.

The glass is easy to grab and looks good at every angle. The shape of the bottom of the glass is meant to reflect light from different angles, adding a special enjoyment to drinking.
Refy & Fonosana
Maximum Width 100 mm x Height 105 mm
Marika
design, cognac, glass, snifter, graft, tradition, quality, blown
Teknolojia Famokarana
Used material is glass. This is free-blown in a hot-shop in the glass studio.
Fanamby Endrika
These glasses require a high level of glass blowing skill. At the beginning, the most difficult part was to make two identical blown arches to the bottom. Also, it was important to conduct research to find the right bottom angle and distance between the arches. I examined how temperature affects the bottom angles, thickness and distances between the arches. Finally, I found the right way to produce them.
Fikarohana
I made drinking glasses from glass. I made drinking glasses with glass blowing techniques.

My goal in my research is to improve the taste of the drink by improving the functionality, shape and reflection of the glass containing the liquid. It took a long time to find the right working method. By mastering the glass blowing techniques and processes I managed to create a new type of glass series.
Aingam-panahy
My inspiration comes from Finnish nature, especially from the element of water. I am inspired by water in all its states: as liquid, steam and ice. Water moves and freezes just like glass. Both ice and glass reflect light and shapes in interesting ways.

The idea behind this work came to me on my 30th birthday. Back then, I made an art glass object called 30s to celebrate turning 30. This item belongs to the same glass series as it shares the same inspiration and shape. The base design reflects the nuances of ageing and invoking the tradition of ageing cognac for quality.
Faharetan'ny Tetikasa
The project started in September 2016 in Osterbybruk in Sweden. The production continued in Helsinki and was finished in May 2017 in Helsinki in Finland. The objects were exhibited in Ikkunagalleria Hytti in June 2017.
Fizotr'asa
This object is meant for drinking cognac. The recommended maximum allowable liquid level is halfway an inner arch when you hold a glass.

The sections offer a perfect place to grab the glass and sniff the scent of the drink. Watch the reflections of the liquid from all angles.

After drinking the cognac, you can put the glass on the table on either side. The glass can be washed in the dishwasher.
Patanta
Copyrights belong to Saara Korppi
Loharanon-tsary
Image #1 : Photographer Henni hyvärinen
Image #2 : Photographer Henni hyvärinen
Image #3 : Photographer Henni hyvärinen
Image #4 : Photographer Henni hyvärinen
Image #5 : Photographer Henni hyvärinen

Noharena

Tsidiho Ankoatr'i Designers.org

Mahità vokatra, serivisy ary tombontsoa avy amin'ireo mpiara-miasa amin'ny dokam-barotra.

Ny Endrika Tsara dia Mendrika Fankasitrahana Lehibe

Ny A' Design Award dia loka iraisam-pirenena ho an'ny endrika tsara, tsaraina amin'ny mpitsara. Mandraisa anjara amin'ny A' Design Award mba hahazoana tombontsoa hankasitrahana ara-kalitao, hahazoana laza, voninahitra ary fampahafantarana ny asanao. Asongadino ny asanao ho an'ny A' Design Award ary ifaninano mba hahazoana ny A' Design Prize sarobidy.

Asongadino