Dongli Primary Function: Desain Interior Restoran dek Xiaobing Yao

Dongli Primary Function: Desain Interior Restoran dek Xiaobing Yao adolah pamenang nan sangaik tahormat dari A' Design Award Perak 2021 nan sangaik prestigius dalam Kategori Kompetisi Interior.

PerakInterior· 2021

Dongli Primary Function: Desain Interior Restoran

dek Xiaobing Yao

Klien: Yao Xiaobing Space Design Studio

Pamenang A' Design Award Perak dalam Kategori Interior

33,402

Pamenang Pangharogaan Taverifikasi

Verifikasi Status Pangharogaan untuak #122912

Caliak di A' Design Award Siaran Pers Lencana Penghargaan

Warno

Desain

Tantang Dongli Primary Function: Desain Interior Restoran

Dongli adolah interior restoran nan talatak di dalam suatu komplek komersial di Chongqing, Cino. Proyek ko maliputi 1270 meter pasagi di ateh duo lantai. Bantuak geometris jo pendekatan minimalis dipakai untuak mangana-ngana gunuang jo sungai di daerah sakuliliangnyo. Tanggo baputa nan babantuak patuang manjulang dari bagian nan ditinggikan di lantai bawah sarato manghubuangkan kaduo tingkek tu. Suatu koridor duo lantai disusun mangaliliangi suatu halaman tangah, sainggo pandangan tatap tabukak antaro lantai-lantai tu. Bahan utamonyo adolah marmer hitam jo hijau, batu buatan putiah, lantai kayu, camin perak jo baja tahan karat.

Pangakuan

Tantang A' Design Award Perak

Dongli Primary Function: Desain Interior Restoran adolah pamenang A' Design Award Perak, sabuah pangakuan nan luar biaso bapresti nan dibarikan ka rancangan tingkaik tatinggi, elok jo mangesankan. Pamenang Perak adolah karya nan sangaik cemerlang jo sangaik kreatif nan mamparlihatkan kapakaran, bakaik jo katajaman pikiran parancangnyo. Dongli Primary Function: Desain Interior Restoran dipaokan manjadi karya nan mangaguikan, contoh tauladan, sangaik profesional jo inovatif sacaro dalam. Rancangan nan manang Perak iko adolah panemuan nan nampak jo dikagumi nan mambari sumbangan untuak maluaskan batas seni, ilimu, rancangan jo teknologi. Dongli Primary Function: Desain Interior Restoran adolah ciptaan nan dicamburui banyak urang, nan mambangkikkan karinduan, mambaok parasaan positif jo malahiakan karagumon jo kakaguman.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik: Through the exploration and expression of geometric modeling architectural sense and minimalist aesthetics, the designer transforms it into indoor and outdoor artistic scenes with interesting thinking, and then interprets the resonance in vision, touch and spirit, and reproduces the humanistic landscape pattern of "The length of Wushan mountain is 700 meters, and the current of Bashui is winding and tortuous" in Bayu region.
Dimensi & Kemasan: The project covers a total of 1270 square meters.
Tag: Interior, Commercial, Restaurant, Artistic Sense, Mountain, Water, Exquisite
Teknologi Produksi: The main materials in this project are Black Galaxy marble, green marble, white artificial stone, wood floor, silver mirror, corrugated stainless steel, copper plated stainless steel, PU foam stone skin and customized wall cloth.
Tantangan Desain: In order to make the first floor and the second floor interrelated, the designer lifts up a part of the floor surface, and a sculptural spiral staircase rises from the ground, carrying the space sense of ascending and extending. The dynamic rhythm reveals the feeling of temperature in a quiet picture. The newly built two-story corridor takes the middle courtyard as the center body, and the unobstructed view makes the interaction between the upstairs and downstairs smooth and harmonious.
Penelitian: With the gradual maturity of public aesthetics and the innovation of new people, people's pursuit of dining space is no longer a simple temptation of taste buds, but also a longing for food culture and the spiritual space formed by its extension. Stepping into the first floor hall, subverting the conventional space structure, bold and distinct color layout, and the combination of rigid and flexible materials, all of these let people seek a surreal balance in the cold.
Inspirasi: Dongli restaurant is located between a high-end commercial complex in Chongqing. Chongqing, an ancient civilized city, which has been pregnant with Tongliang culture for thousands of years, is known as the "Land of Abundance". Therefore, according to the regional characteristics, under the dominant atmosphere of modernism, the designer integrates the local culture and historical context.
Durasi Proyek: The project started in September 2019 in Chongqing and finished in October 2019 in Chongqing.
Alua Operasi: Each private room on the second floor is wrapped in low-key luxury. The smooth lines are combined with the modern art track, supplemented by low-saturation and elegant color matching. In this unintentionally created space, diners can feel the elegance of mountains and rivers everywhere.
Paten: Copyrights belong to Qiang Dou, 2019.
Anggota Tim: Xiaobing Yao
Baoan Luo
Kredit Gambar: Image #1: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #2: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #3: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #4: Photographer Qiang Dou, Dongli Restaurant, 2019.
Image #5: Photographer Qiang Dou, Dongli Restaurant, 2019.