Iedde Pisau Karang Kupang dek Giuliano Ricciardi

Iedde Pisau Karang Kupang dek Giuliano Ricciardi adolah pamenang nan sangaik tahormat dari A' Design Award Ameh 2023 nan sangaik prestigius dalam Kategori Kompetisi Paralatan Dapua.

AmehParalatan Dapua· 2023

Iedde Pisau Karang Kupang

dek Giuliano Ricciardi

Klien: Iedde

Pamenang A' Design Award Ameh dalam Kategori Paralatan Dapua

717,227

Pamenang Pangharogaan Taverifikasi

Verifikasi Status Pangharogaan untuak #149353

Kunjungi Situs Caliak di A' Design Award Siaran Pers Lencana Penghargaan

Warno

Desain

Tantang Iedde Pisau Karang Kupang

Iedde adolah pisau karang kupang nan dibuek untuak mangupeh karang kupang. Desain ko marupokan rancangan ulang dari grammella, alaik tradisional dari Taranto, Italia. Gagangnyo dibantuak supayo lamak talatak di dalam talapak tangan. Mato pisaunyo mangikuik lengkungan gagang jo basambuang jo pangka. Bantuak nan malengkuang manahan alaik ko di posisi nan tapek, jadi tangan indak paralu dimiriangkan. Mato pisau dipotong jo laser dari lambaran baja tahan karat jo dikareh di dalam oven. Gagangnyo dibuek dari kayu zaitun. Mato pisau jo gagang disambuangkan jo duo pasak.

Pangakuan

Tantang A' Design Award Ameh

Iedde Pisau Karang Kupang adolah pamenang A' Design Award Ameh, sabuah pangakuan nan sangaik bapresti nan dibarikan ka rancangan kelas partamo, mangaguikan jo cumelang. Pamenang Ameh adolah ciptaan nan sangaik inovatif, bapandangan jauah jo baka-kilauan mamikaik nan mancaminkan bakaik, kabijaksanaan jo kahebatan parancangnyo. Iedde Pisau Karang Kupang dipaokan manjadi panemuan nan sangaik dipuji, panetap kacenderungan jo monumental nan mambari nilai nan alun pernah ado. Rancangan nan manang Ameh iko adolah proyek nan mangaguikan jo dihargai nan maluaskan batas seni, ilimu, rancangan jo teknologi. Iedde Pisau Karang Kupang malahiakan karinduan nan kuek, mambangkikkan gairah, mandorong kreativitas jo mamikaik kito.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik: The Grammella, a typical object of Taranto (Italy), is a tool used to shell mussels. Iedde is the result of a redesign operation focused on the analysis of the traditional grammella, its use, the geographical context and the mussel. The ergonomics of the tool, oriented towards a shape easy to handle, derives from the handle, whose shapes lend themselves to being received in the palm and from the blade that arises spontaneously following the curve of the grip, to connect harmoniously to the base
Dimensi & Kemasan: Width mm 125 x Depth mm 36 x Height mm 25
Tag: knife, mussels knife, kitchen tool, handmade, handcrafted, traditional, wood, iron, professional, mussel
Teknologi Produksi: The blades, in ma5mv stainless steel, were obtained from a 2 mm sheet metal with laser cutting technology, and hardened with heat treatment in the oven. The olive wood handle was made with a cnc machine. The components, blade and handle, were then assembled in a sandwich structure with 2 through pins and finally everything was finished with manual and bench equipment. Each piece was then branded and numbered with laser engraving
Tantangan Desain: The redesign of a traditional and authorless object, born from a necessity and not from a project, always represents an exciting challenge full of pitfalls because, overcoming simplicity and economy isn't never so simple. The main obstacle was that of the diffidence of sector operators in testing the prototypes. Mussel farmers and restaurateurs, accustomed to the use of traditional grammella, appreciated the qualities of Iedde only after assessing the effectiveness of the innovations introduced.
Penelitian: Historical research has been oriented towards territorial uses and traditions, thus identifying the traditional grammella as the representative instrument of the maritime culture of Taranto. Interviews with mussel farmers and restaurateurs highlighted the weak points of the traditional grammella, once they were resolved, study sketches were made and then some prototypes to refine the instrument's characteristics. The result is Iedde destined to become a modern gift for the city of Taranto
Inspirasi: The Taranto black mussel was recognized as Slow Food Presidium and in honor of this it was decided to make a re-edition of the traditional grammella. The mussel inspired the shape of the handle from which the whole instrument derives. A current image has been given to an anonymous design object born from necessity and not from a project. Iedde, with its shape, function and materials, isn't just a grammella, but an iconic object that refers to traditions and territory; a tangible visual message
Durasi Proyek: The project started in April 2022 in Taranto and finished in September 2022 in Taranto. The prototype was exhibited at the Ego Festival in Taranto in September 2022. In December 2022, 100 numbered pieces were produced and sold upon reservation and in February 2023, mass production was started for the national and international market. On February 28th it was exhibited at the Amoris Terrae event c/o Fasano (Brindisi - Italy)
Alua Operasi: Iedde must be placed in the palm of the hand that closes around it. The blade is then inserted into the mussel and shells it with a back and forth movement, releasing the fruit enclosed inside (see the video). It works better than the traditional grammella thanks to the new shape of the handle and the curved shape which places the instrument in the right position, as opposed to the traditional version which, being linear, forced the user to tilt the hand (see the documentation).
Paten: Pending patent. UIBM n° 402023000000147. Giuliano Ricciardi. 2023. Italian
Anggota Tim: Giuliano Ricciardi
Kredit Gambar: Image #1: Photographer Giuliano Ricciardi, Iedde 01, 2023
Image #2: Photographer Giuliano Ricciardi, Iedde Combo, 2023
Image #3: Photographer Giuliano Ricciardi, Iedde 02, 2023
Image #4: Photographer Giuliano Ricciardi, Iedde with mussels, 2023
Image #5: Photographer Giuliano Ricciardi, Iedde packaging, 2023