Kahisu Pangameh Minuman Cuko Jepang dek Shinji Arashigawa

Kahisu Pangameh Minuman Cuko Jepang dek Shinji Arashigawa adolah pamenang nan sangaik tahormat dari A' Design Award Gangsa 2023 nan sangaik prestigius dalam Kategori Kompetisi Desain Kamasan.

GangsaKamasan· 2023

Kahisu Pangameh Minuman Cuko Jepang

dek Shinji Arashigawa

Klien: Applied Kansei Center

Pamenang A' Design Award Gangsa dalam Kategori Kamasan

13,923

Pamenang Pangharogaan Taverifikasi

Verifikasi Status Pangharogaan untuak #150594

Kunjungi Situs Caliak di A' Design Award Siaran Pers Lencana Penghargaan

Warno

Desain

Tantang Kahisu Pangameh Minuman Cuko Jepang

Kahisu adolah minuman cuko Jepang jo pesan etika, nan partamo di Jepang. Iko dibuek dari kuliak limau gedang, nan sabalunnyo dibuang sasudah dipereih aihnyo. Konsep desain adolah Desain Artistik untuak Pilihan Etis. Untuak maungkapkan duo rasa baru nan mamaduakan asam cuko, manihnyo buah-buahan, jo pahiknyo kuliak limau gedang, sarato momen istimewa wakatu minumnyo, digunoan botuik model sampanye, nan malapihkan pandangan dunia duo seniman agung, Gauguin (Blend G) jo Monet (Blend M). Kotak hadiah gunoan bahan kardus minimal untuak manampuang duo botuik sacaro elok.

Pangakuan

Tantang A' Design Award Gangsa

Kahisu Pangameh Minuman Cuko Jepang adolah pamenang A' Design Award Gangsa, sabuah pangakuan nan sangaik bapresti nan dibarikan ka rancangan nan cemerlang nan dicirikan dek kreativitas, kacerdikan jo kabijaksanaan. Pamenang Gangsa adolah karya nan cukuik mahir jo kreatif sacaro mangesankan nan mamastikan pangalaman nan luas, imajinasi jo kacerdikan parancangnyo. Kahisu Pangameh Minuman Cuko Jepang dipaokan manjadi bando nan sangaik dihormati, dikagumi jo disayangi, nan profesional jo inovatif sacaro nampak. Rancangan nan manang Gangsa iko mamuek praktik tabaik dalam seni, ilimu, rancangan jo teknologi jo cemerlang dalam parhatian ka rincian. Kahisu Pangameh Minuman Cuko Jepang mamanuhi kaparluan jo elok, manyantuah karinduan, mamikaik parasaan jo manarik raso ingin tahu.

Di Baliak Desain

Kit Pers

Kredit, anggota tim jo rincian teknis nan disadioan dek perancang.

Sifat Unik: Kahisu is a new Japanese vinegar drink with an ethical message, made from bitter orange peels, which was previously discarded after squeezing the juice. The design concept is Artistic Design for Ethical Choice, for the earth, for children 100 years from now. In order to express the novel taste and the artistic aspect common to the taste, a champagne-type bottle, a shape not generally used for Japanese vinegar drinks, was adopted, and the graphics were in the style of paintings.
Dimensi & Kemasan: Bottle: Width 81mm x Depth 81mm x Height 241mm
Label: Width 247mm x Height 70mm
Box: Width 300mm x Depth 170mm x Height 85mm
Tag: Ethical, Food recycling, Japanese vinegar drinks, Artistic, Gauguin, Monet, Minimum
Teknologi Produksi: The technology to ferment bitter orange "peels" to produce vinegar was developed, and Japan's first "fruit peel vinegar drink " was born. In order to embody the ethical message, we used recycled materials for the bottle and label in consideration of the environment.
Tantangan Desain: A major challenge for the project team was to develop Japan's first vinegar drink with new values that would set it apart from existing vinegar drinks in both taste and packaging. Based on the concept formulated by the producer, researchers, manufacturers, and designers worked together as a team to arrive at the final form of new taste and design.
Penelitian: A new vinegar drink was born, characterized by a "bittersweetness" like black coffee, as a result of research experiments using Kansei engineering using a large number of taste samples in which the proportions of taste components were subtly controlled. In order to convey its deep and artistic taste and ethical message, the shape and materials of the bottle, cap, and label were repeatedly examined to achieve a design that simultaneously expresses "Artistic Design" and "Ethical Choice".
Inspirasi: Kahisu is a Japanese vinegar drink with new values. Two new flavors, blending the vinegary and sweetness, of conventional vinegar drinks with the bitterness of bitter orange peels, are expressed in the worlds of the works of two artists. The fruity flavor Blend G was inspired by Paul Gauguin's tropical landscapes and people, while the fresh and refreshing flavor Blend M was inspired by Claude Monet's landscape paintings of water lilies.
Durasi Proyek: The project started in Hiroshima, Japan in September 2021 and has been on sale at the online store since August 2022. The client is a long-established vinegar manufacturer founded in 1582.
Alua Operasi: The role of Kahisu is to deliver to your loved ones the excitement you experience when you drink it with sparkling water or spirits (whiskey, gin, rum, etc.), and the thoughts that will lead to the future 100 years from now as expressed in the design concept. Kahisu will be sold for gift use only to relay the ethical message of caring for the future of society and the earth.
Anggota Tim: Producer/Product Director: Koichiro Kasio
Planner: Makiko Ozawa