Tlanāhuatīlli Style Kitchen Tlacualcalli Itech Calihtic Tlachihchiualiztli ītēchcopa Keiichi Ito and Ryo Okada - Uds Ltd. cē cencā mahuizzō tēmacēhualōni īpan huēyi 2026 Mahuizolli A' Design Award Iztacteocuitlatl īpan Callitic Tlacauhtli ihuan Tlanextilizpan Tlachihchihualiztli Nēhuilīztli Tlamantli.
IztacteocuitlatlCallitic· 2026
Style Kitchen Tlacualcalli Itech Calihtic Tlachihchiualiztli
īpal Keiichi Ito and Ryo Okada - Uds Ltd.
Tlanāhuatīlli: UDS Ltd.
Mahuizolli A' Design Award Iztacteocuitlatl Tēmacēhualōni īpan Callitic Tlamantli
Tlaneltīlīlli Tēmacēhualōni
Xictlaneltilia Tēmacēhualli ītēchcopa #174559Tlanēxtilistli
Ītechcopa Style Kitchen Tlacualcalli Itech Calihtic Tlachihchiualiztli
Style Kitchen ce tlacualcalli calihtic tlachihchiualiztli in mani Kutchan cho, Hokkaido, Japón. Inin ueyac ihuan pitzahuac calihtic quipia 785 metros cuadrados ihuan moxeloa ipan yei tlaltech. Huehue cuahuitl ihuan tetl inauac in calaquiloyan quichihua ce yolpaquiliztli tlamachiliztli, auh in tlacuitlapan tlaltech ocachi ichtaca ihuan cactimani. In achi ichtaca caltin quilnamiquiltia in huehue cepayauhcaltin, auh in pilcatoc tlahuiltin monenehuilia cepayauhtetzintli. Ce tlapouhqui tlacualchihualoyan ipan itlahco quilnamiquiltia in Annupuri tepetlah. In tlatzacuiloni ocachi tliltic mochihua in tlacuitlapampa ihuan noihqui quipalehuia inic amo quiza in totonqui.
Tēixīmachōtiliztli
Ītechcopa Mahuizolli A' Design Award Iztacteocuitlatl
Style Kitchen Tlacualcalli Itech Calihtic Tlachihchiualiztli ca in quicuic in Mahuizolli A' Design Award Iztacteocuitlatl, hueyi tlamahuizoliztli tlen momaca in huel yectli, tlanextic ihuan mahuiztic tlachihualli. In quicuicah Iztacteocuitlatl ca cenca cualli ihuan cenca yancuic tlachihualli in quinextia in tlamatiliztli, toltecayotl ihuan ixtlamatiliztli intlachihuanime. Ca quinequi in Style Kitchen Tlacualcalli Itech Calihtic Tlachihchiualiztli ca cenca cualli, cenca motequiuhtia ihuan yancuic. Ni dizayno in quicuic Iztacteocuitlatl quihuelitia in toltecayotl, tlamatiliztli, dizayno ihuan teknolohia. Style Kitchen Tlacualcalli Itech Calihtic Tlachihchiualiztli quiyolchicahua in tlacah, quipaquiltia ihuan quitlamahuiztiltia.
Tlanēxtilistli Ītēixpan
Āmatl Tlanextīliztli
Tlapōhualli, tēquitqueh īwan tēchmachilīztli ōquinmaca in tlanēxtīlīlli.
- Cē Zan Ītēchcopa
- With a long and narrow space provided for the design, the decision for the plan was to adopt a gradational design from a casual space near the entrance to a more private and luxury zone at the end. To bring the history and nature of Niseko inside the restaurant, the design includes elements like semi private rooms, reminding traditional snow huts, or building materials reminiscence of a snow glimmer.
- Huēyiliztli īhuān Tlacualtepēhualli
- Spread over 785sq.m., separated into 3 zones, each part is layered with specially designed hardened floors which can withstand the abuse of snow booths and the winter ware. The curtains are double layered to softly absorb the outdoor light. And the deeper one goes toward the back of the restaurant, the darker the color of the curtains becomes, creating a gradually calming space, while at the same time considering the effect of thermal insulation.
- Tōcāitl
- Restaurant, Design, Niseko, All day dining, Snow resort, ski resort
- Tlachīhualiztli Māchiyōtl
- A mix of antique wood and stone near the entrance of the restaurant enhances the casual spirit of the space, while the passage leading to the more private spaces is designed to look more sophisticated, reminding one of the images of calming rows of birch trees at night. In the center of the restaurant stands the open kitchen with elements designed to represent the Annupuri mountain range of Niseko, creating a lively atmosphere. Even the pendant lights were designed to resemble snow crystals so that the guests were submerged in the beauty of Niseko snow resort.
- Tlanāhuatīlli Nētēcahuilīztli
- One of the clients requests was to include as much as possible from the culture of Niseko, so many of the artwork was entrusted to Hokkaido artists to convey the charm of the local area to the guests properly. High quality and environmentally appropriate furniture was also achieved by manufacturing them in Hokkaido.
- Tlatēmōliztli
- The research was based on snow resorts, restaurants and facilities in Niseko. The goal was to combine not only the different styles of restaurants, but to include the local surroundings as well. It resulted in the creation of a space with many types of seating styles and zones. A lively, entertaining and energized atmosphere, imbued with the charm of Niseko.
- Tēyōllālīliztli
- The breathtaking natural environment of the Niseko snow resort in Jpan, its long history and unique culture were the basis for this design. The design concept is called All Taste and is an accumulation of experiences of the surroundings brought inside, in addition to an exquisite cuisine.
- Tēquitl Cāhuitl
- Design begun in April 2020 and construction begun in August 2021. Operation begun on December 15, 2024. The restaurant is in Kutchan cho, Hokkaido. Infront of the Restaurant stretches the famous Hanazono ski slope and is surrounded by the mountains Yotei and Annupuri.
- Tēquitl Ōhuitl
- The restaurant has 3 zones, some of which can be closed during the low season without creating a cut off feeling. To create connection to the charm of the local nature and history, to create a calming atmosphere, the design includes elements like local wood and stone. An oversized steel pod resembling an old distillation tank is installed over the round bar counter near the entrance. It is a connection to the local industry and history and can even be seen from the ski slopes elevating the interest of the outside passersby.
- Calpolli Tlācah
- Designer: Keiichi Ito
Designer: Ryo Okada - Īxiptla Tlanēxtīlli
- Image #1: Photographer Shinsui Ohara, 2024
Optional Image #1: Photographer Shinsui Ohara, 2024
Optional Image #2: Photographer Shinsui Ohara, 2024
Optional Image #3: Photographer Shinsui Ohara, 2024
Optional Image #4: Photographer Shinsui Ohara, 2024
Tlacōhualli
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