Hot Stone Rai Fitzrovia Restaurant door Mika Kanayama

Het ontwerp Hot Stone Rai Fitzrovia Restaurant door Mika Kanayama is een hoog aangeschreven winnaar van de zeer prestigieuze 2022 A' Design Award in Brons in de competitiecategorie Interieur en Tentoonstellingsontwerp.

BronsInterieur· 2022

Hot Stone Rai Fitzrovia Restaurant

door Mika Kanayama

Opdrachtgever: Muzo

Winnaar van de A' Design Award in Brons in de categorie Interieur

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Het Ontwerp

Over Hot Stone Rai Fitzrovia Restaurant

Het ontwerp was om een ruimte te creëren die klanten zou raken door de ervaring van het hartstochtelijk artistieke eten van Hot Stone te weerspiegelen en te versterken. Het eetgedeelte is overal bekleed met natuurlijk eikenhout, gespiegelde houten panelen - terwijl de ronde elementen zijn geïnspireerd op de Japanse traditie van maankijken. De hoofdmuur heeft een Hokusai's Ukiyo-e print Peonies And Butterfly. Het bovenbalkframe is gemaakt van houten kruisverbindingswerk met cilindrische papieren lantaarns die binnen dit frame zijn opgehangen, waardoor de geometrie van de structuur wordt benadrukt en wordt gespeeld met schaduwen en stemming.

De Erkenning

Over de A' Design Award in Brons

Hot Stone Rai Fitzrovia Restaurant is winnaar van de A' Design Award in Brons, een hoogst prestigieuze erkenning die wordt toegekend aan uitstekende ontwerpen die zich onderscheiden door creativiteit, vindingrijkheid en scherpzinnigheid. Winnaars in Brons zijn ruimschoots vaardige en opvallend creatieve artefacten die de grote ervaring, verbeelding en het vernuft van hun ontwerpers bevestigen. Hot Stone Rai Fitzrovia Restaurant wordt verwacht een hooggewaardeerd, bewonderd en gekoesterd object te zijn dat opmerkelijk professioneel en innovatief is. Dit ontwerp dat de A' Design Award in Brons heeft gewonnen, verwerkt de beste praktijken in kunst, wetenschap, ontwerp en technologie en is uitstekend door zijn aandacht voor detail. Hot Stone Rai Fitzrovia Restaurant bevredigt schitterend behoeften, raakt verlangens, charmeert gevoelens en spreekt de nieuwsgierigheid aan.

Achter het Ontwerp

Perskit

Credits, teamleden en technische details verstrekt door de ontwerper.

Unieke Eigenschappen: The design was developed with a focus on complimenting Hot Stone RAI's offer to create a space that would touch customers by reflecting and enhancing the experience of Hot Stone RAI’s passionately artistic food

The dining area is dressed with natural oak throughout, mirrored wooden panels are based on patterns from Japanese latticework, Itoya Koushi, while the bold circular elements are inspired by the Japanese tradition of moon viewing and the rounded window maru mado often used in temples and tea houses in Japan. The main wall features a Hokusai Ukiyoe print as the focus and centrepiece of the design, lit and positioned to draw the attention back and down through the space. A palette of raw oak, olive green upholstery, black stained banquette seating and carbon black floor create a deep yet subtle feeling.

The over-bar frame is formed of timber cross joint carpentry inspired by traditional Japanese Kigumi, cylindrical paper lanterns are hung within this frame, highlighting the geometry of the structure and playing with shadows and mood. Subtle shades of green on the counter front are used in conjunction with the timber structure inviting a feeling of natural calm reflective of Japanese design. The wall opposite the sushi bar features more carefully offset oak slats, set against a vertical gradation in shades of pink, accentuating the interplay of patterns and easing the design towards a light, modern aesthetic.
Afmetingen & Verpakking: The area of project is 114 square meter.
Tags: Japanese design, muzo, hotstone, RAI, interior design, restaurant design
Productietechnologie: Material:
Fire retardant oak timer & veneered oak MDF throughout.
Ontwerpuitdaging: The extensive use of traditional and natural-looking Japanese joinery presented a number of challenges. The first of these was with regard to compliance with modern fire regulations, I did not want to use materials that affected the natural lustre and feeling of the wood itself, and had to go through a large number of different methods and samples to achieve the most aesthetically appropriate and yet compliant result. The second challenge was in the construction of the joinery itself, many of the forms and styles used have complex traditional methods of construction and installation, which are not widely known or practiced outside Japan – because of this, I had to work with the carpenter in the UK to come up with several simplified methods for fabrication that would suit the application and retain the appearance of the original methods.
Onderzoek: It was important to bring elements of Japanese design philosophy into the project in a way that would work within a modern setting - to accomplish this, research into Japanese traditional wood joinery and design elements was undertaken, with a particular focus on how detailing worked in balance with the overall space.
Inspiratie: Inspired by the chef’s creative cuisine with influences from Japanese arts and architecture. The project objective was to create a dining space that would reflect a sense of art and delight.
Projectduur: The project started in Oct 2020 and finished in May 2021 in London.
Werkproces: The mood is created that you feel a sense of art, delight and harmony within the space bringing together an exciting glow and a welcoming sense of calm that are modern, yet distinctly Japanese in tone.
Patenten: Copyrights belong to Muzo, 2021
Beeldcredits: Image #1: Hot Stone RAI, 2021
Image #2: Hot Stone RAI, 2021
Image #3: Hot Stone RAI, 2021
Image #4: Muzo, 2021
Image #5: Muzo, 2021