Kahisu Embalatge de Beguda de Vinagre Japonesa per Shinji Arashigawa

Lo dissènh Kahisu Embalatge de Beguda de Vinagre Japonesa per Shinji Arashigawa es un laureat autfo estimfo del prestigfo 2023 A' Design Award de Bronze dins la Categoria de Competfo Dissènh d'Embalatge.

BronzeEmbalatge· 2023

Kahisu Embalatge de Beguda de Vinagre Japonesa

per Shinji Arashigawa

Client : Applied Kansei Center

Laureat del A' Design Award de Bronze dins la Categoria Embalatge

13,923

Laureat de Prèmi Verificat

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Lo Concèpte

A prepaus de Kahisu Embalatge de Beguda de Vinagre Japonesa

Kahisu es la beguda de vinagre japonesa amb un messatge etic, primièra del genre en Japon. Es fabricada a partir de pèls de bigarrada que precedentament èran regetadas aprèp la extraccion del suc. Lo concept de design es lo Design Artistic per una Causida Etica. Per exprimir dos sabors novèls que mesclan l'aciditat vinagrada, la doçor del fruch e l'amargor de las pèls de bigarrada, e lo moment especial de las beure, una ampolla de tipe champagne es utilizada, superposant la vision del monde de dos grands artistas, Gauguin (Blend G) e Monet (Blend M). La boita de regal utiliza un minimum de material de carton per téner doas ampollas d'una manièra eleganta.

La Reconoissença

A prepaus del A' Design Award de Bronze

Kahisu Embalatge de Beguda de Vinagre Japonesa a ganhat la distincion A' Design Award de Bronze, una reconeissença plan prestigiosa acordada a de designs excellents que se destrian per la creativitat, l'engenh e la finessa. Los ganhaires del Bronze son d'artefactes largament abils e sorprenentament creatius que provan la vasta experiéncia, l'imaginacion e l'engenhositat de lors designers. S'espèra que Kahisu Embalatge de Beguda de Vinagre Japonesa siá un objècte fòrça considerat, admirat e estimat, notablament professional e innovant. Aqueste design ganhaire de la distincion A' Design Award de Bronze integra las melhoras practicas de l'art, de la sciéncia, del design e de la tecnologia e es excellent per son atencion al detalh. Kahisu Embalatge de Beguda de Vinagre Japonesa satisfa esplendidament los besonhs, toca los desirs, encanta los sentiments e interèssa la curiositat.

Darrièr lo concèpte

Kit de premsa

Crèdits, membres de l'equipa e detalhs tecnics fornits pel designer.

Proprietats Unicas: Kahisu is a new Japanese vinegar drink with an ethical message, made from bitter orange peels, which was previously discarded after squeezing the juice. The design concept is Artistic Design for Ethical Choice, for the earth, for children 100 years from now. In order to express the novel taste and the artistic aspect common to the taste, a champagne-type bottle, a shape not generally used for Japanese vinegar drinks, was adopted, and the graphics were in the style of paintings.
Dimensions e Embalatge: Bottle: Width 81mm x Depth 81mm x Height 241mm
Label: Width 247mm x Height 70mm
Box: Width 300mm x Depth 170mm x Height 85mm
Etiquetas: Ethical, Food recycling, Japanese vinegar drinks, Artistic, Gauguin, Monet, Minimum
Tecnologia de Produccion: The technology to ferment bitter orange "peels" to produce vinegar was developed, and Japan's first "fruit peel vinegar drink " was born. In order to embody the ethical message, we used recycled materials for the bottle and label in consideration of the environment.
Desaffo de Dissènh: A major challenge for the project team was to develop Japan's first vinegar drink with new values that would set it apart from existing vinegar drinks in both taste and packaging. Based on the concept formulated by the producer, researchers, manufacturers, and designers worked together as a team to arrive at the final form of new taste and design.
Recèrca: A new vinegar drink was born, characterized by a "bittersweetness" like black coffee, as a result of research experiments using Kansei engineering using a large number of taste samples in which the proportions of taste components were subtly controlled. In order to convey its deep and artistic taste and ethical message, the shape and materials of the bottle, cap, and label were repeatedly examined to achieve a design that simultaneously expresses "Artistic Design" and "Ethical Choice".
Inspiracion: Kahisu is a Japanese vinegar drink with new values. Two new flavors, blending the vinegary and sweetness, of conventional vinegar drinks with the bitterness of bitter orange peels, are expressed in the worlds of the works of two artists. The fruity flavor Blend G was inspired by Paul Gauguin's tropical landscapes and people, while the fresh and refreshing flavor Blend M was inspired by Claude Monet's landscape paintings of water lilies.
Durada del Projècte: The project started in Hiroshima, Japan in September 2021 and has been on sale at the online store since August 2022. The client is a long-established vinegar manufacturer founded in 1582.
Flux Operacional: The role of Kahisu is to deliver to your loved ones the excitement you experience when you drink it with sparkling water or spirits (whiskey, gin, rum, etc.), and the thoughts that will lead to the future 100 years from now as expressed in the design concept. Kahisu will be sold for gift use only to relay the ethical message of caring for the future of society and the earth.
Membres de l'Equipa: Producer/Product Director: Koichiro Kasio
Planner: Makiko Ozawa