La Pina Distillery Design de Interiores de Retalho por Shinjiro Heshiki

O design La Pina Distillery Design de Interiores de Retalho por Shinjiro Heshiki é um vencedor altamente estimado do prestigioso 2023 A' Design Award de Prata na Categoria de Competição Design de Espaços Interiores e Exposições.

PrataInterior· 2023

La Pina Distillery Design de Interiores de Retalho

por Shinjiro Heshiki

Cliente: Nago Pineapple Park

Vencedor do A' Design Award de Prata na Categoria Interior

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O Design

Sobre La Pina Distillery Design de Interiores de Retalho

A La Pina Distillery é um espaço de retalho e degustação situado em Nago, Okinawa. O interior tem como tema a exploração e a busca pela água da vida. No centro ergue-se a Brandy Pineapple Fountain, um objeto com 4400 milímetros de largura, profundidade e altura, com a forma de um destilador do qual a aguardente de ananás parece emergir do subsolo. Expositores em estilo de tubagem, iluminação e um acabamento em cobre envelhecido evocam uma grande fábrica antiga. Os elementos de parede em chapa de ferro combinam-se com o veio da madeira para criar um espaço sereno que também os visitantes adultos podem apreciar.

O Reconhecimento

Sobre o A' Design Award de Prata

La Pina Distillery Design de Interiores de Retalho conquistou o A' Design Award de Prata, um reconhecimento extraordinariamente prestigiado atribuído a designs de topo de gama, deslumbrantes e impressionantes. Os vencedores da Prata são obras tremendamente brilhantes e extremamente criativas que ilustram a perícia, o talento e a acuidade excecionais dos seus designers. Espera-se que La Pina Distillery Design de Interiores de Retalho seja uma obra maravilhosa e de referência, notavelmente profissional e profundamente inovadora. Este design vencedor do A' Design Award de Prata é uma invenção muito notável e admirada, que beneficia e faz avançar as fronteiras da arte, da ciência, do design e da tecnologia. La Pina Distillery Design de Interiores de Retalho é uma criação imensamente invejada que desperta desejos, traz sentimentos positivos e faz nascer espanto e deslumbramento.

Por Trás do Design

Kit de Imprensa

Créditos, membros da equipa e detalhes técnicos fornecidos pelo designer.

Propriedades Únicas: Fountain of Eau de Vie Distillery
The explorer's quest for the water of life led him to the Brandy Pineapple Fountain.
In the past, most of the target visitors were domestic tourists with children, but in recent years, many tour bus passengers (adults) from neighboring countries have been visiting the park.
With such a change in target demographics, Our client have incorporated elements of a -theme park that adults can also enjoy- and have decided to open a new brand new sales facility.
Dimensões e Embalagem: Brandy Pineapple Fountain Object
Width 4400mm, Depth 4400mm, Height 4400mm
Etiquetas: pineapple, Industrial, century design, Ruins, Romance, Curiosity, never fades
Tecnologia de Produção: Pineapple objet art standing in the center of the facility was designed in the style of a distiller with a fountain motif.
The image is as if pineapple brandy is gushing from underground.
The objects are surrounded by piping-style display and lighting around the objects.
The intricate piping like lighting and the rusty aged finish of the copper the impression of steampunk.
The wall fixtures are finished with iron sheeting to tie in the wood grain and create a mature space.
Desafio de Design: The first project, Winery Lounge, and the second project, Sweets de Pineapple, started in 2019 when covid-2019 went viral, and the third project, LA PINA Distillery, started in 2022.
Many compromises had to be made, including changes in scale and design due to covid-2019.
In order to meet legal requirements, construction was divided into two phases, with the distillery completed first and the retail area completed later, which significantly extended the construction period.
Pesquisa: Type of research:Verification of the necessity and cost effectiveness of a giant pineapple fountain object
Objectives of the study :To develop a design for an object that would have a comparable impact to that of a real distiller operating in a factory inside a glass wall
Methodology, data collection and research tools used:Creation of a miniature model of one fifth of the real thing
Participants:Conception, constructors and Client
Effects of the research on real phenomena, including design: Success in bringing impact and harmony to the space
Inspiração: This place where the explorer arrived in search of the water of life was the Brandy Pineapple Fountain.

Conception Design Team have added a new design to this place, which is not only casual and playful, but also has an authentic feel and shape.
By dynamically arranging distillers and barrels in the motif of a large old factory, Conception Design Team have added an entertaining and unusual element.
Duração do Projeto: This project planning was started Okinawa in July 2021, finished construction in July 2022, and opened in Nago Okinawa in Aug 2022.
Fluxo de Operação: Principle of distillation
The method itself is the same as for whiskey and other spirits.
In the case of brandy, fermented white wine is placed in a distiller and heated.
Inside the distiller, the heated vapor comes out of the top, and the vapor is cooled down again to be converted back into a liquid with a high alcohol content.
Créditos de Imagem: Photo #1~#5: Masahiro Ishibashi
Video Towa Heshiki