Creeks Togafitiga Otaota Meaai e Youking Design

O le mamanu Creeks Togafitiga Otaota Meaai e Youking Design o se manumalo maualuga tele o le fa'ailoga mamalu 2023 A' Design Award Apamemea i le Vaega Tauva Mamanu Masini Pisinisi.

ApamemeaMasini Pisinisi· 2023

Creeks Togafitiga Otaota Meaai

na mamanuina e Youking Design

Tagata Fa'atau: Creeks

Manumalo o le A' Design Award Apamemea i le Vaega Masini Pisinisi

47,050

Manumalo Fa'ailoga Fa'amaonia

Fa'amaonia le Tulaga o le Fa'ailoga mo #146125

Asiasi i le Saite Va'ai i le A' Design Award Fa'asalalauga Pailesi o le Fa'ailoga

Lanu

Le Mamanu

E Uiga ia Creeks Togafitiga Otaota Meaai

Na amata e le au mamanu le manatu o le atinaʻe gafataulimaina ma mamanuina nei meafaigaluega faʻatasi ma tagata faʻatau. Latou te faʻamoemoe e ave le toe faʻaaogaina o otaota umukuka e avea o se avanoa e tuʻuina atu ai le manatu o le puipuiga o le siosiomaga e ulu atu i totonu o faleaiga uma ma aiga, ma tuʻuina atu auaunaga sili atu le lelei o le umukuka e togafitia ai atumotu mamao, laufanua valevalenoa, ma isi nofoaga o loʻo manaʻomia, e le gata e mafai ona faʻaitiitia. o faʻafitauli tau le siosiomaga e mafua mai i otaota umukuka ae faʻaitiitia ai foi le faʻaleagaina e mafua mai i felauaiga i tua ma luma, fesoasoani i le carbon neutrality ma atinaʻe gafataulimaina.

Le Fa'ailogaina

E Uiga i le A' Design Award Apamemea

O le A' Design Award Apamemea na manumalo ai Creeks Togafitiga Otaota Meaai, o se faamaoniga matuā mamalu e tuuina atu i mamanu ese e iloga i le fatufatuaʻi, le atamai ma le poto. O ē manumalo i le Apamemea o mea e iai le tomai atoa ma fatufatuaʻi mataʻina e faamaonia ai le poto masani tele, le mafaufau ma le atamai o tagata mamanu. E faamoemoeina Creeks Togafitiga Otaota Meaai e avea ma mea e vivii tele, ua pelepelea, e iloga i le tomai faapolofesa ma mea fou. O lenei mamanu na manumalo i le A' Design Award Apamemea e tuufaatasia ai faiga sili i le faatufugaga, saienisi, mamanu ma tekonolosi ma e sili ona lelei i le mataituina o mea itiiti. Creeks Togafitiga Otaota Meaai e faamalieina matagofie manaʻoga, pa i manaʻo, faalataina lagona ma faaosofia le fia iloa.

I Tua o le Mamanu

Pepa Fa'asalalau

Fa'amaoniaga, sui o le 'au ma fa'amatalaga fa'atekinisi na saunia e le tagata mamanu.

Uiga Fa'apitoa: This equipment is designed and manufactured by using microbial complete aerobic decomposition technology, and is suitable for small restaurants, canteens, large families and other scenes. It is characterized by energy conservation, environmental protection, high efficiency, no pollution, no odor, and low operating cost.
Fua & Fa'apipi'i: 1100mm(L) x 900mm(W) x 915mm(H)
Fa'ailoga: Environmental Protection, Kitchen Waste, Low Carbon, Sustainable
Tekonolosi Gaosiga: The appearance materials of the equipment are processed with stainless steel, surface baking paint and transfer printing technology. The equipment technology adopts microbial complete aerobic decomposition technology.
Lu'itau o le Mamanu: This product adopts an integrated design, which is more in line with the family or restaurant environment in terms of appearance. Make it a part of household or restaurant electrical products. In the design, a built-in catch basin is added to eliminate the need for external drainage pipes for similar products. Intuitive key setting and operation panel design simplify the operation mode. The external door of the cabinet is designed with sound insulation door to reduce the noise during operation.
Su'esu'ega: The composition characteristics of kitchen waste are determined by the food habits and living habits of the generation group and the subsequent storage, collection and transportation system. Compared with foreign kitchen waste, domestic kitchen waste is very different. The biggest feature is the rich content of recyclable resources, such as biomass energy, oil and grease.In view of the above characteristics, no microbial strains are added in the treatment process of this product to reduce the treatment cost and avoid the uncertainty of environmental friendly microorganisms.
Fa'aosofia: A large amount of kitchen waste is wasted, causing environmental pollution. We hope to reuse kitchen waste in a low-carbon way.
Umi o le Poloketi: The project was designed in Shenzhen in August 2022. The design was completed in November 2022.
Fa'agasologa o Galuega: After putting microbial inoculants and auxiliary materials into the kitchen machine at one time, food waste is continuously added every day, which can last for more than one month. It does not need to dump food waste outside. The reduction of food waste decomposition is close to 95%, thus solving the problem of food kitchen collection and centralized treatment from the source.
Sui o le 'Au: Designer: Zhong Cheng, Designer: Lang Shangfei, Designer: Feng Kexin, Engineer: Yang Maozhou.
Fa'aaloaloga o Ata: Photo # 1: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 2: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 3: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 4: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 5: Photographer Lang Shangfei,Feng kexin,2022.
Video Credits: Feng kexin,2022