Gin And Chuan Naqshadeynta Gudaha Maqaayadda oo uu sameeyey Chen Zilong

Naqshadda Gin And Chuan Naqshadeynta Gudaha Maqaayadda oo uu sameeyey Chen Zilong waa mid aad u sharaf badan oo ku guulaysatay tartanka qaybta Naqshadeynta Qolalka Gudaha iyo Bandhigyada ee 2023 Abaalmarinta Naxaasta ah ee A' Design Award.

NaxaasGudaha· 2023

Gin And Chuan Naqshadeynta Gudaha Maqaayadda

Chen Zilong uu sameeyay

Ku Guuleystaha Abaalmarinta Naxaasta ah ee A' Design Award ee Qaybta Gudaha

11,557

Ku Guuleystaha Abaalmarinta La Xaqiijiyey

Xaqiiji Xaaladda Abaalmarinta #149274

Booqo Bogga Ka Eeg A' Design Award War-saxaafadeed Calaamadda Abaalmarinta

Midabada

Naqshadeynta

Wax ku saabsan Gin And Chuan Naqshadeynta Gudaha Maqaayadda

Gin and Chuan waa naqshadeyn gudaha maqaayad ku taal bartamaha Bariga Hongqiao, Shanghai, Dalka Shiinaha. Mashruucan wuxuu daboolayaa dhul dhan 2,000 mitir oo laba jibaaran, waxaana ka mid ah toban qol oo cunto oo gaar ah, oo leh fadhi u qaban kara 200 qof. Naqshaddu waxay isku daraysaa qaab-dhismeedka casriga ah ee caalamiga ah ee Iswiiska iyo farshaxanka dhoobada ee Jingdezhen. Alaabta dhoobada ee gaarka ah waxaa gacanta lagu sameeyaa Jingdezhen oo lagu shiilaa 1400 digrii, taasoo keentay in qayb kastaa ay tahay mid gaar ah oo aan la mid ahayn kuwa kale. Gudaha naqshadaynta wuxuu tixraacayaa dhaqanka Bashu iyo cuntada Sichuan, isagoo isku daraya dhaqankan cuntada iyo whisky-ga. Naqshaddan waxaa la dhammeeyay sanadkii 2022.

Aqoonsiga

Wax ku saabsan Abaalmarinta Naxaasta ah ee A' Design Award

Gin And Chuan Naqshadeynta Gudaha Maqaayadda waa guuleystaha Abaalmarinta Naxaasta ah ee A' Design Award, aqoonsi sharaf sare leh oo la siiyo naqshado aan caadi ahayn oo lagu garto hal-abuur, hal-abuur cusub iyo caqli. Guuleystayaasha Naxaasta waa shaqooyin xirfad buuxda leh iyo hal-abuur yaab leh oo xaqiijiya khibrad weyn, male-awaal iyo kartida naqshadeeyayaashooda. Gin And Chuan Naqshadeynta Gudaha Maqaayadda waa walax la filayo inay noqoto mid aad loo tixgeliyo, la ixtiraamo oo la jecel yahay, xirfad cad leh oo hal-abuur cusub leh. Naqshadahan ku guuleystay Abaalmarinta Naxaasta ah ee A' Design Award wuxuu ku darsadaa hab-dhaqanno ugu wanaagsan farshaxanka, sayniska, naqshadaynta iyo tignoolajiyada wuxuuna ku fiican yahay dhawrista tafaasiisha. Gin And Chuan Naqshadeynta Gudaha Maqaayadda si fiican ayay u buuxisaa baahiyaha, taabataa rabitaannada, soo jiidataa dareenka kicinayaanna xiisaha aqoonta.

Gadaasha Naqshadeynta

Xirmada Warbaahinta

Shahaadooyinka, xubnaha kooxda iyo faahfaahinta farsamada ee uu bixiyay naqshadeeluhu.

Sifooyinka Gaarka ah: “Gin and Chuan”restaurant project is located in the center of Shanghai East Hongqiao. It connects many business circles such as Tianshan Hongqiao and Gubei, and its geographical location is unique. Relying on the Great Hongqiao Hub, “Gin and Chuan”Restaurant has superimposed the dual empowerment of Hongqiao Central Business District and Changning District. This is bound to become the new top class.
Cabbirka & Qaabaynta: Covering an area of 2,000 square meters, there are 10 boxes, which can accommodate 200 people.
Summado: Restaurant design, Sichuan, Ceramic culture, Interior design
Tiknoloojiyada Soo Saarka: The designer visited Sichuan to explore the local Bashu culture and Sichuan cuisine. Sichuan cuisine tastes both fresh, mellow and rich. It is famous for its good use of spicy seasoning. It can reach the standard of a state banquet, and it can also be close to the human fireworks in the streets and alleys. Sichuan cuisine draws on the strengths of many families, is inclusive, and enjoys a good reputation both at home and abroad.
Caqabadda Naqshadda: The oriental gourmet Sichuan cuisine and Jingdezhen ceramic culture, which has influenced the world, are reinterpreted, presenting the high grade of "variable seasonings and equal emphasis on mellowness". A fusion of Eastern and Western fusion of Sichuan cuisine and whiskey. This is the challenge that Gin and Chuan restaurant wants to explore culture.
Cilmi-baadhis: The "Chuan" in “Gin and Chuan ”restaurant represents Bashu culture and Sichuan cuisine. Sichuan cuisine tastes both fresh and mellow, and is famous for its good use of spicy seasoning. With its casual and free cooking methods and strong local flavors, it combines the characteristics of the southeast, north, and west. It can be held at the state banquet level, and it can be seen in the world fireworks in the streets and alleys. Sichuan cuisine draws on the strengths of many families, is inclusive, and enjoys a good reputation both at home and abroad.
Dhiirrigelinta: The "Scenery" in “Gin and Chuan” restaurant is inspired by Jingdezhen. It combines the western modern design represented by Swiss internationalism design style with Jingdezhen ceramic art, and explores the "East Porcelain and West Charm" international aesthetic expression paradigm restaurant that contains the essence of ceramic art and has an international aesthetic style.
Muddada Mashruuca: Completion of design in Shanghai, China in 2022.
Socodka Hawlgalka: Custom-made exclusive ceramic handicrafts from Jingdezhen, each product is hand-made and unique, and is fired at a high temperature of 1400 degrees.
Amaanta Sawirrada: Creator：Yinluo Du；
Creator：Huang Xin；
Creator：Yang Chao.