Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah oo uu sameeyey Nicola Zanetti and Federico Bosque

Naqshadda Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah oo uu sameeyey Nicola Zanetti and Federico Bosque waa mid aad u sharaf badan oo ku guulaysatay tartanka qaybta Naqshadeynta Alaabta Marti-gelinta, Makhaayada iyo Cuntada-soo-bandhigga ee 2026 Abaalmarinta Lacagta ah ee A' Design Award.

LacagAlaabta Marti-gelinta· 2026

Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah

Nicola Zanetti and Federico Bosque uu sameeyay

Macmiilka: Tenacta Group

Ku Guuleystaha Abaalmarinta Lacagta ah ee A' Design Award ee Qaybta Alaabta Marti-gelinta

13,875

Ku Guuleystaha Abaalmarinta La Xaqiijiyey

Xaqiiji Xaaladda Abaalmarinta #182919

Booqo Bogga Ka Eeg A' Design Award War-saxaafadeed Calaamadda Abaalmarinta

Midabada

Naqshadeynta

Wax ku saabsan Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah

Imetec Pro I25 waa mashiin kafee oo xirfadlayaal ah loogu talagalay baararka iyo maqaayadaha. Laba qaybood oo kafee oo madax-bannaan ayaa adeegga socodsiiya: haddii qayb istaagto, tan kale ayaa sii shaqaynaysa. Wareeg karkarin oo shati leh ayaa isticmaala biyo cusub soosaarid kasta si looga hortago fadhiga biyaha. Xakamaynta Thermopulse PID ayaa xasilisa heerkulka karkarinta, iyadoo nidaam shati leh oo ka hortagga kiraanta ah uu ilaaliyo wareegyada gudaha. Jidhka waxaa laga sameeyay waraaqo bir aan miridh lahayn oo lays ku jarey laguna laalaabay. Fur dhexe ayaa kala saara aagga xakamaynta iyo xudunta farsamada, isla markaana u fura aragga xagga macmiilka.

Aqoonsiga

Wax ku saabsan Abaalmarinta Lacagta ah ee A' Design Award

Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah waa guuleystaha Abaalmarinta Lacagta ah ee A' Design Award, aqoonsi sharaf aad u sarreeya oo la siiyo naqshado heerka ugu sarreeya oo quruxsan oo soo jiidasho leh. Guuleystayaasha Lacagta waa shaqooyin aad u dhalaalaya iyo hal-abuur sare leh oo muujiya khibrad, hibo iyo hufnaan naqshadeeyayaashooda. Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah waa shaqo la filayo inay noqoto shaqo quruxsan oo tusaale ah, xirfad cad leh oo hal-abuur qoto dheer leh. Naqshadahan ku guuleystay Abaalmarinta Lacagta ah ee A' Design Award waa hal-abuur aad loo dareemo oo la ammaano, waxtar leh oo hormariya xuduudaha farshaxanka, sayniska, naqshadaynta iyo tignoolajiyada. Imetec Pro I25 Mashiinka Kafeega ee Xirfadlaha ah waa hal-abuur dad badan ay doonayaan, kicisa rabitaanno, keena dareenno wanaagsan oo abuura yaab.

Gadaasha Naqshadeynta

Xirmada Warbaahinta

Shahaadooyinka, xubnaha kooxda iyo faahfaahinta farsamada ee uu bixiyay naqshadeeluhu.

Sifooyinka Gaarka ah: The machine features independent coffee groups, ensuring uninterrupted service: if one group fails, the other continues operating. An intelligent energy management system optimizes consumption, while a patented fresh-water brewing circuit uses new water for every extraction, preventing stagnation. Rapid start-up enables operation within seconds, with full steam power in 20 minutes. Thermopulse PID temperature control, patented anti-scale system, and boiler with external heating elements.
Cabbirka & Qaabaynta: Diemnsion of the two group version are 80 x 67.5 x 57.5 h. Total power absorption 5030W, Boiler absorption 2400W. Single Group power absorption 200W. Boiler capacity 5L
Summado: coffee, machine, barista, steam, professional
Tiknoloojiyada Soo Saarka: The machine is manufactured using a robust structure based primarily on laser-cut and precision-bent stainless steel sheets, ensuring strength, durability, and ease of assembly. This approach reduces the number of components while maintaining high structural rigidity. Only a limited number of parts are produced in injection-molded ABS, mainly for functional interfaces and protective elements. This balanced combination of metal fabrication and minimal polymer components optimizes production efficiency, improves serviceability, and ensures long-term reliability in demanding professional environments.
Caqabadda Naqshadda: The project faced the challenge of preserving the original design vision while adapting it to the constraints of industrial production technologies. The dynamic form and central opening required careful engineering to be realized through sheet metal cutting and bending without compromising structural integrity. Continuous collaboration between design and engineering allowed the team to maintain the distinctive aesthetic while ensuring manufacturability, reliability, and efficiency in a professional coffee machine.
Cilmi-baadhis: The project was developed through close collaboration between the industrial design team, an experienced technical team specialized in professional coffee machines, and a dedicated graphical interface design team. This multidisciplinary approach enabled the integration of advanced brewing technologies, optimized mechanical architecture, and an intuitive user interface. Continuous exchanges between engineering, design, and UX development ensured functional reliability, efficiency, and a coherent interaction experience for professional baristas.
Dhiirrigelinta: The design is inspired by a sense of dynamic tension and openness, expressing both technological precision and human interaction. The central opening is a defining element: it visually separates the user interface and control area from the mechanical core of the machine, clarifying functions while improving accessibility. At the same time, this architectural gesture creates a visual opening toward the customer, enhancing the relationship between barista, machine and client.
Muddada Mashruuca: from October 2024 to October 2025 in Italy
Socodka Hawlgalka: The machine integrates several patented technologies to ensure reliability and performance in professional environments. A patented brewing system uses fresh water for every extraction, eliminating stagnation and guaranteeing consistent flavor. The Thermopulse PID temperature control stabilizes brewing conditions, while a patented anti-scale system protects internal circuits and extends durability. Independent coffee groups ensure operational continuity, and intelligent energy management optimizes power consumption during use.
Shatiyada: Patent Aquanova: Fresh water extraction
Patent Antiscale system
Patent pending BrazeCore - External Brazed Boiler
Xubnaha Kooxda: Nicola Zanetti and Federico Bosque