Ersie Primarna funkcija: Kafe i restoran — аутор Ali Moazzen

Дизајн Ersie Primarna funkcija: Kafe i restoran аутора Ali Moazzen је високо цењени добитник веома престижне награде 2025 Бронзана награда A' Design Award у категорији такмичења Дизајн културног наслеђа и културне индустрије.

БронзанаКултурно наслеђе· 2025

Ersie Primarna funkcija: Kafe i restoran

аутор: Ali Moazzen

Клијент: Ersie Mansion

Добитник награде Бронзана награда A' Design Award у категорији Културно наслеђе

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Верификујте статус награде за #165975

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Боје

Дизајн

О дизајну Ersie Primarna funkcija: Kafe i restoran

Tekst knjige: Ersie predstavlja adaptivnu prenamenu istorijske vile iz doba Kadžara u savremeni kafe i restoran, uz očuvanje njenog arhitektonskog identiteta. Originalni Orsi prozori, drvena vrata, dekorativni štukaturni radovi i zidovi od opeke pažljivo su restaurirani, dok su strukturalno ojačanje i savremeni instalacioni sistemi integrisani uz minimalnu intervenciju. Dizajn otkriva skrivene istorijske elemente i prilagođava vilu savremenoj javnoj upotrebi, uspostavljajući ravnotežu između očuvanja nasleđa i moderne funkcionalnosti, te revitalizujući značajan kulturni spomenik.

Признање

О награди Бронзана награда A' Design Award

Ersie Primarna funkcija: Kafe i restoran је добитник Бронзане награде A' Design Award, високо престижног признања које се додељује изванредним дизајнима који се одликују креативношћу, домишљатошћу и оштроумношћу. Добитници Бронзане награде у потпуности су вешти и упечатљиво креативни артефакти који потврђују велико искуство, машту и снаљажљивост својих дизајнера. Очекује се да Ersie Primarna funkcija: Kafe i restoran буде високо цењен, дивљен и вољен предмет, запажено професионалан и иновативан. Овај дизајн награђен Бронзаном наградом A' Design Award уграђује најбоље праксе у уметности, науци, дизајну и технологији и одличан је по пажњи према детаљима. Ersie Primarna funkcija: Kafe i restoran сјајно задовољава потребе, дотиче жеље, очарава осећања и привлачи радозналост.

Иза дизајна

Комплет за медије

Заслуге, чланови тима и технички детаљи које је обезбедио дизајнер.

Јединствене карактеристике: This design revitalizes a Qajar-era villa into a cafe-restaurant, blending historical authenticity with modern functionality. Unique features include restored architectural details, preserved century-old trees, innovative space reuse, and accessibility enhancements like an elevator and Braille menus. A tribute to craftsmanship further merges history with contemporary design.
Димензије и паковање: Land Area: 2,200 m²
Built-up Area: 846 m²
Structure: Masonry with steel reinforcement
Installations: Central chiller and boiler system
Original Features: Restored Orsi windows, plaster moldings, and wooden doors
Renovated Spaces: Expanded basement, preserved vestibule, and structural reinforcements for load-bearing walls.
Accessibility: Elevator for disabled access, Braille menus for inclusivity.
Ознаке: Qajar architecture, adaptive reuse, café-restaurant design, historical restoration, Orsi windows, architectural preservation, sustainable design, inclusive design, masonry reinforcement, heritage revitalization
Технологија производње: The project utilized a combination of traditional and modern techniques. Original masonry structures were reinforced with steel frames for stability, while advanced plaster restoration techniques revived intricate moldings. Custom-crafted Orsi windows and restored wooden doors preserved authenticity. Sustainable materials were used for new additions, and modern HVAC systems were integrated into historical spaces. The design followed meticulous site analysis and historical documentation methodologies.
Дизајнерски изазов: The biggest challenge of this project was navigating the delicate balance between preserving the villa's historical integrity and adapting it to a modern function. The internal challenge was the discovery of significant alterations made during the Pahlavi era, which obscured the original Qajar architecture. Externally, strict heritage conservation laws and the need for advanced restoration techniques posed obstacles. Overcoming these challenges required innovative approaches to both the design and construction processes while respecting legal and historical constraints.
Истраживање: he research conducted for this renovation focused on the adaptive reuse of historical architecture. The primary objective was to preserve the Qajar-era villa's heritage while adapting it for modern use as a café-restaurant. The methodology involved detailed analysis of architectural documents, structural assessments, and site visits. Tools included archival research, structural simulations, and restoration techniques. The results led to the successful preservation of key historical features, with a significant impact on local cultural tourism and heritage conservation. This project demonstrated the importance of integrating historical preservation with functional modern design, benefiting both society and the design field by promoting sustainable restoration practices.
Инспирација: The inspiration for this project stemmed from a deep respect for historical architecture and a desire to revive a semi-abandoned Qajar-era villa. The unique opportunity to uncover and restore hidden architectural details, combined with the building’s rich narrative and prime location, motivated the design. Extensive research into historical preservation techniques and adaptive reuse strategies ensured a balance between honoring the past and meeting contemporary needs.
Трајање пројекта: The project commenced in 2021 and was completed in 2023, located in the qazvin. The renovation aimed to transform a historically significant Qajar-era villa into a modern café-restaurant while preserving its original architectural essence. The completed design now serves as both a public space and a tribute to the building’s rich heritage, blending traditional elements with contemporary functionality.
Ток рада: The design seamlessly blends the old with the new, allowing visitors to experience the rich history of the building while enjoying modern amenities. The café-restaurant layout encourages flow, with clear pathways from the entrance to the main dining areas and VIP spaces. The preservation of original walls and structures enhances the atmosphere, while modern installations like the elevator and central cooling system ensure comfort and accessibility, making the space both functional and welcoming for all visitors.
Патенти: Copyrights belong to Ali Mozzan, 2024.
Заслуге за фотографије: Image #1: Photographer Peyman Rajabi, 2024.
Image #2: Photographer Peyman Rajabi, 2024.
Image #3: Photographer Peyman Rajabi, 2024.
Image #4: Photographer Peyman Rajabi, 2024.
Image #5: Photographer Peyman Rajabi, 2024.