Momochan Moralo oa ka Hare oa Restorente ea Sejapane ka Yew Tze Yong

Moralo oa Momochan Moralo oa ka Hare oa Restorente ea Sejapane ka Yew Tze Yong ke mohlodi oa khau e hlomphehang haholo ya 2022 Moputso oa Tšepe oa A' Design Award Mokhahleong oa Tlhodisano oa Moralo wa Sebaka sa Ka Hare le Dipontsho.

TšepeKa Hare· 2022

Momochan Moralo oa ka Hare oa Restorente ea Sejapane

ka Yew Tze Yong

Moreki: Momochan

Mohlodi oa Moputso oa Tšepe oa A' Design Award Mokhahleong oa Ka Hare

8,596

Mohlodi oa Khau ea Netefaditsweng

Netefatsa Boemo ba Khau bakeng sa #127354

Sheba ho A' Design Award Tokollo ya Boraditaba Baeche ya Moputso

Mebala

Moralo

Mabapi le Momochan Moralo oa ka Hare oa Restorente ea Sejapane

Momochan ke restorente ea Sejapane e fumanehang ka har'a mall ea mabenkele Kuala Lumpur. Moralo oa ka hare o kopanya konkreite le lehong tlhophong e nyenyane. Lifensetere tse pharalletseng tsa khalase ka pele le ka mora li lumella leseli la tlhaho ho tlatsa sebaka nakong ea motšehare. Pele ho lebenkele ho na le counter e bulehileng e nang le bar ea ice cream le kikhini e bulehileng, e pota-potiloeng ke lithapo tsa lehong le marble e tala ka mebala ea lefatše le e sa fapaneng. Marulelo a bopeho ba ntlo a nang le lithapo tsa lehong a hokahanya sebaka se bulehileng sa ho jella le sebaka se amohelang liphoofolo tse ruuoang, tse arotsoeng ke lipanele tsa khalase. Litulo tsa dibentshe le mabota a nang le mela li phethela tlhophiso ena.

Kamohelo

Mabapi le Moputso oa Tšepe oa A' Design Award

Momochan Moralo oa ka Hare oa Restorente ea Sejapane ke mohapi oa Moputso oa Tšepe oa A' Design Award, kananelo e hlomphehang e fuoang meralo e metle e finyellang litlhoko tsa porofeshenale le tsa indasteri tse lebelletsoeng ho lintho tse hlahisitsoeng tse entsoeng hantle. Bahapi ba Tšepe ba bontša bokhoni bo boholo, bokhethehi bo phahameng, kutloisiso ea litsebi le bokhoni ba boqapi ba baqapi ba bona. Momochan Moralo oa ka Hare oa Restorente ea Sejapane e lebelletsoe ho ba ntho e hlahisitsoeng e hlomphuoang haholo, e ratoang le e ratehang, e sebetsang le e nang le mehopolo e mecha. Moralo ona o hapileng Moputso oa Tšepe oa A' Design Award o kenyelletsa mekhoa e metle ka ho fetesisa ea indasteri mme o na le litšobotsi tsa theknoloji tse nang le bokhoni tse amanang le tsebo le talenta. Ka lebaka la botlalo ba eona, Momochan Moralo oa ka Hare oa Restorente ea Sejapane e tšoanelehela tlhompho mme e entsoe ho fana ka ntlafatso ea bophelo e thusang ho etsa hore lefatše le be sebaka se molemo.

Ka Mora Moralo

Sete ya Boraditaba

Litlhaku, ditho tsa sehlopha le lintlha tsa botekgeniki tse fanoeng ke moetsi wa moralo.

Boleng bo Ikhethang: A bright and minimal space, we make the front and back of the restaurant with big and wide glass panels which allow for great natural lighting during the daytime. The open counter at the shopfront to attract walk-by customers with the ice-cream bar and busy kitchen. Fabulous use of wood structure inside the interior adds warmth and nativity to the setting. Handmade lamps, green marble and wood stripes add textural charm to the interior that blends tradition with modernity in a seamless fashion.
Boholo le Phuthelo: 12000mm width x 10200mm depth x 4000mm height, 1360 square foot
Lithegi: Japanese restaurant, green marble, wood stripes, concrete, restaurant design
Theknoloji ya Tlhahiso: The setting features traditional materials such as concrete and wood in a minimalist setting. For the entrance wall, we apply Japanese traditional wood stripes design and green marble with earthy and neutral tones materials creating an atmosphere that is distinctly modern and welcoming. A house shaped wood striped ceiling connected the both open dining and pet friendly space, ending with bench seating with keeping the strip design to the wall.
Phephetso ya Moralo: The pet-friendly zone, we use the glass panels as divider to the both normal dining and pet-friendly dining areas. Also to solve the hygiene and noise problem to other customers.
Dipatlisiso: Especially the open ice-cream bar at the shopfront. Allowing the restaurant staffs engaging with walk-by customers, not only the ice-cream, customers are more easy to attract with the unique menu. Unlike the shops near-by in the mall, the both sides glass panels allowing natural lights fully filled in the interior space, creating a warm and welcoming space to the customers.
Kgothaletso: The design aims to evoke the feel of a tranquil getaway from the hustle and bustle outside, a place where customers are looked after with great care and, of course, with great food. And also providing a space for pet friendly corner.
Nako ya Projeke: The project started in November 2018 in Jaya One Mall, Kuala Lumpur and completed in February 2019.
Tsamaiso ya Mosebetsi: The open kitchen and bar aim to deliver the showcase sanitary processes and the steps taken to turn fresh, high quality ingredients into each mouthwatering meal. The customer a.k.a the chef are proud of the delicious dishes they create. Providing drama and excitement, engaging customers who appreciate the artistry of cooking.