Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora ka Yiming Zhu

Moralo oa Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora ka Yiming Zhu ke mohlodi oa khau e hlomphehang haholo ya 2022 Moputso oa Boronse oa A' Design Award Mokhahleong oa Tlhodisano oa Moralo wa Sebaka sa Ka Hare le Dipontsho.

BoronseKa Hare· 2022

Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora

ka Yiming Zhu

Moreki: Y Space Design Consulting Firm

Mohlodi oa Moputso oa Boronse oa A' Design Award Mokhahleong oa Ka Hare

7,878

Mohlodi oa Khau ea Netefaditsweng

Netefatsa Boemo ba Khau bakeng sa #128213

Etela Sebaka Sheba ho A' Design Award Tokollo ya Boraditaba Baeche ya Moputso

Mebala

Moralo

Mabapi le Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora

Aranya Cafeteria 6 ke restora e hahiloeng sebakeng se ka tlas'a lefatše sa hotele ea liphoofolo tse ruuoang. Lipatio tse supileng tsa leseli li kenya leseli la letsatsi ka hare le ho boloka litlama tse tala, ho baka tikoloho ea tlhaho. Marako a konkerete a bonahalang, thepa ea ka hare ea lefika la molora le limela li hlalosa semelo sa brutalist sa kahare. Mabone a batang a arabela liphaepe tsa tšepe le libox tsa moea o phadimang holimo, athe leseli le futhumetseng le tšoaea litafole tsa lijo. Sebaka sa polokelo ea liphoofolo, motšoantšiso o rekisang lijana tsa liphoofolo le seliba sa metsi bakeng sa liphoofolo li behiloe haufi le monyako. Libaka tse peli tsa ho hlatsoa matsoho li sebeletsa likotoana tse peli tsa monyako.

Kamohelo

Mabapi le Moputso oa Boronse oa A' Design Award

Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora ke mohapi oa Moputso oa Boronse oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo e ikhethang e tsejoang ka boqapi, bohlale ba ho qapa le bohlale. Bahapi ba Boronse ke lintho tse nang le bokhoni ka ho felletseng le boqapi bo hlollang tse tiisang boiphihlelo bo bongata, mohopolo le bokhoni ba ho iphumana ba baqapi ba tsona. Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora e lebelletsoe ho ba ntho e hlomphuoang haholo, e ratoang le e ratehang, e nang le boprofeshenale bo bonahalang le mehopolo e mecha. Moralo ona o hapileng Moputso oa Boronse oa A' Design Award o kenyelletsa mekhoa e metle ka ho fetesisa bonong, mahlaleng, moralong le theknolojing mme o hlahella ka ho tsepamisa maikutlo lintlheng tse nyenyane. Aranya Cafeteria 6 Moralo oa Ka Hare oa Restora e kutloisisa litlhoko hantle, e ama litakatso, e hapa maikutlo mme e tsosa takatso ea ho tseba.

Ka Mora Moralo

Sete ya Boraditaba

Litlhaku, ditho tsa sehlopha le lintlha tsa botekgeniki tse fanoeng ke moetsi wa moralo.

Boleng bo Ikhethang: Aranya Cafeteria 6 mainly responded to the special light conditions of an underground space and the existed concrete walls. Daylight can penetrate into the underground restaurant through 7 light patios with green landscape placed in, to create an ecological and natural atmosphere. Undressed concrete walls, log materials, along with green landscape, make the space in a natural and brutal way. To echo with the pet hotel upstairs, storage space has been specially marked off for pets keeping at the entrance, accompanied with humanized vending machine that sells pet snacks and pet-used water dispenser, to be easy to use for customers with pets.
Boholo le Phuthelo: The interior area of Cafeteria 6 is 2833sqm, the kitchen area is 617sqm, the pick-up area is 150sqm, the service area is 210sqm, and others are dining area for customers. YSPACE utilized the area that has most columns and irregular corners as the kitchen, while the service area spreading to all direction around the whole space. Moreover, the wider space in the middle where lightwells located is designated as customers activity space.
Lithegi: Pet, Brutalism, Underground Restaurant, Concrete, Wood, Lightwell
Theknoloji ya Tlhahiso: The lighting of Cafeteria 6 combines warm and cool lighting source, as proper lighting not only helps shape the atmosphere, but also has positive impacts to people moods. Primary circulation lighting applied 4000k spotlight in cool tone on rail to echo with the steel pipes and exposed air-conditioner boxes on the ceiling, highlighting the cleanness and coolness of the concrete walls. While the decoration lighting and key lighting for the dinning tables utilized 3500k warm light to visually make people focus on objects in short distance, such as delicious food on the table and natural beauty of people sitting opposite.
Phephetso ya Moralo: 1. Under the circumstance that natural daylighting is insufficient, how to realize the best lighting condition for dining incorporate artificial lighting with the limited natural daylight?
2. How to make the excessive inclined wall existed in the original underground space integrated into the restaurant?
3. In what way does the rough concrete of the building combine with the delicate spatial elements?
Dipatlisiso: In-depth research has been conducted on the texture of materials and the psychological effects caused by lighting on people. Great efforts has been put on matching the brutal concrete walls with other materials and elements to create a stronger contrast.The design team decided to use logged ash wood with comfortable tactility as the main material of furniture, to warm up the interior environment. Cafeteria 6 has been shaped to a creative dining space with cleanness and coziness, by showing people strong contrast between vision and tactility.
Kgothaletso: This project is located at the underground space of a pet hotel. Hence, a restaurant for customers with their beloved pets became the main inspiration. There are multiple concrete walls left in the original underground space, and electrical equipments from above pet hotel has completely covered the ceiling. These elements brought the space a harsh and rustic appearance, reminding people of the cold industrialization. YSPACE wishes to expose these original elements, and treat this sense of brutalism and industrialization as a main concept of the interior finishing.
Nako ya Projeke: The project started in December 2020 and finished in June 2021. Located in Aranya seaside resort community, Qinhuangdao, China.
Tsamaiso ya Mosebetsi: Influenced by COVID-19, we took more care of meal hygiene and food safety. Therefore, the design team set two hand-washing area at each entrance to Cafeteria 6. One of the hand-washing area connected to lifts of Quanshe hotel is closed to the toilet, which is distant to the one by the escalator. In this case, two hand-washing area can effectively avoid the chaos circulation during the rush hours.
Litho tsa Sehlopha: Yiming Zhu
Zhicheng Jiang
Yilun Yang
Litlotla tsa Setshwantsho: Photographer / Xuguo Tang