Moralo oa Tuya Ka Hare ho Resturante ka Mihai Popescu and Ovidiu Balan ke mohlodi oa khau e hlomphehang haholo ya 2020 Moputso oa Khauta oa A' Design Award Mokhahleong oa Tlhodisano oa Moralo wa Sebaka sa Ka Hare le Dipontsho.
KhautaKa Hare· 2020
Tuya Ka Hare ho Resturante
ka Mihai Popescu and Ovidiu Balan
Moreki: Twins Studio
Mohlodi oa Moputso oa Khauta oa A' Design Award Mokhahleong oa Ka Hare
Mohlodi oa Khau ea Netefaditsweng
Netefatsa Boemo ba Khau bakeng sa #92928Moralo
Mabapi le Tuya Ka Hare ho Resturante
Tuya ke resturante le bara e ka hare ho mohaho oa lefa la histori Vienna, Austria. Moralo o namela mekato e 'meli 'me o etsa moea o sa reroang le o hloekileng. Semelo sa Art Deco le Postmodern sa sebaka sa pele se bolokiloe ka ho boloka litepisi tse chitja le karolo e kholo ea fatše ea 'marble e teng. Likoahelo tsa marako li entsoe ka lehong le tiileng la beech, le khaotsoeng ka mochine oa CNC hore e be mela e khutlo-tharo. Sesebelisoa sa siling se entsoe ka lithupa tsa khalase tse fetang 3000. Fatše la terrazzo le arotsoe ka liprofaele tsa boronse.
Kamohelo
Mabapi le Moputso oa Khauta oa A' Design Award
Tuya Ka Hare ho Resturante ke mohapi oa Moputso oa Khauta oa A' Design Award, kananelo e hlomphehang haholo e fuoang meralo ea maemo a pele, e ntle ka ho makatsa le e ikhethang. Bahapi ba Khauta ke lintho tse hlahisitsoeng tse nang le mehopolo e mecha haholo, tse shebileng pele le tse khanyang ka ho foufatsa, tse bontšang botsebi, bohlale le bokhoni ba baqapi ba tsona. Tuya Ka Hare ho Resturante e lebelletsoe ho ba mohopolo o babatsoang haholo, o thehang mekhoa e mecha le o moholo, o tlisang boleng bo sa kang ba bonoa. Moralo ona o hapileng Moputso oa Khauta oa A' Design Award ke mosebetsi o tsosang maikutlo, o hlomphehang, o tlisang molemo o moholo le o sutumelletsang meeli ea bonono, mahlale, moralo le theknoloji. Tuya Ka Hare ho Resturante e hlahisa maikutlo a matla a takatso, e tsosa tjantjello, e khothalletsa boqapi mme e re khahlisa.
Ka Mora Moralo
Sete ya Boraditaba
Litlhaku, ditho tsa sehlopha le lintlha tsa botekgeniki tse fanoeng ke moetsi wa moralo.
- Boleng bo Ikhethang
- Integrating typical Austrian architecture, the design creates an informal atmosphere over two floors and brings to mind the wonderful French Riviera.
The main visual idea which the design followed was to enhance the subtle Art Deco and Postmodern character of the initial space in which the great Austrian architect and designer Hans Hollein left his imprint. It is the 70's mood and atmosphere in which you will find yourself projected when you enter. - Boholo le Phuthelo
- The public area of the restaurant is 600 square meters and staff area, including kitchen and changing rooms, are 400 square meters.
- Lithegi
- design, designer, restaurant, bar, interior, Tuya, Vienna, Bucharest
- Theknoloji ya Tlhahiso
- All the production was made in Romania, on our workshop and with our collaborators.
Wall coverings entirely made from solid beech wood , using a CNC machine to obtain the triangular stripes.
More than 3000 glass tubes, cut at different dimension each, to obtain the installation on the ceiling.
Terrazzo floor with more than 3 km of brass profile inside, to separate the different colors. - Phephetso ya Moralo
- Being a heritage building, the hardest part was to not alter its character with our design; this translates mainly in keeping intact the circular stair, built by the Austrian architect Hans Hollein, a big portion of the existing marble floor and trying our best to match and integrate all important existing elements with the design.
- Dipatlisiso
- Almost all elements composing the design are custom made. For each of them we made prototypes, trying to meet the standards and, not the least, to produce the expected image.
- Kgothaletso
- When we were commissioned by our clients, their main interest was to create a destination restaurant, where you'll come from everywhere and have a wonderful time in an elegant space.
With this in mind, our main sources of inspiration were the 70's, with their elegant restaurants and Art Deco elements, that were suggested by the building's character. - Nako ya Projeke
- The project started in March 2018 and finished in June 2019; it is located in Vienna, Austria.
- Tsamaiso ya Mosebetsi
- The main areas are separated as following:
basement, Restrooms
ground floor, Bar and Lounge area
first floor, Restaurant area - Litho tsa Sehlopha
- Mihai Popescu
Ovidiu Balan
E Tshehelitsweng
Hlahloba ka Ntle ho Designers.org
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