Hui Hsin Cheng tarapyndan My Home Steak Esasy wezipe: Bufet Restorany

Hui Hsin Cheng tarapyndan döredilen My Home Steak Esasy wezipe: Bufet Restorany dizaýny Içki Giňişlik we Sergi Dizaýny Bäsleşik Kategoriýasynda 2026 A' Design Award Bürünç Baýragy baýragynyň abraýly ýeňijisidir.

BürünçIçki Bezeg· 2026

My Home Steak Esasy wezipe: Bufet Restorany

dizaýner: Hui Hsin Cheng

Müşderi: Homeyoung interior decorating and design Ltd.

Içki Bezeg Kategoriýasynda A' Design Award Bürünç Baýragy Ýeňijisi

7,560

Tassyklanan Baýrak Ýeňijisi

#180899 üçin Baýrak Ýagdaýyny Barlaň

Sahypa giriň A' Design Award-da görüň Metbugat beýannamasy Baýrak nyşany

Reňkler

Dizaýn

My Home Steak Esasy wezipe: Bufet Restorany hakynda

My Home Steak Uzak Gündogar Dükany interaktiw dizaýna ýaşlyk joşgunyny goşup, adaty steýkhausy dinamik jemgyýetçilik merkezine öwürýär. Tejribe girelgeden başlaýar, bu ýerde bellikdäki "O" harpy oýnawaç görnüşinde gowrulan ýumurtga basketbol topuna öwrülýär. Bufet adasy ýaşlar üçin podium hökmünde hem hyzmat edýär, muny mämişi-gradient potolok we ýaryş ýolunyň gyzgynlygyny beýan edýän "GO" mozaika plitkalary öňe çykarýar. Gyzyl tolkun panelleri we sport-top çyralary bilen doldurylyp, giňişlik stadionyň energiýasyny şöhlelendirmek üçin dinamik ýagtylyk zolaklaryny ulanyp, "Iýmek üçin hereket et" filosofiýasyny janlandyrýar.

Ykrar etme

A' Design Award Bürünç Baýragy hakynda

My Home Steak Esasy wezipe: Bufet Restorany A' Design Award Bürünç Baýragynyň ýeňijisidir; bu döredijilik, ussatlyk we ýiti akyl bilen tapawutlanýan tapawutly dizaýnlara berilýän aşa abraýly ykrarnamadyr. Bürünç ýeňijileri dizaýnerleriniň giň tejribesini, hyýalyny we tapawutlylygyny tassyklaýan örän ussat we geň galdyryjy derejede döredijilikli eserlerdir. My Home Steak Esasy wezipe: Bufet Restorany uly baha berilýän, haýran galynýan we söýülýän, üns çekiji derejede hünärmenlikli we täzelikçi zat bolmagy garaşylýar. A' Design Award Bürünç Baýragyny gazanan bu dizaýn sungatda, ylymda, dizaýnda we tehnologiýada iň oňat tejribeleri öz içine alýar we jikme-jiklige edýän üni bilen ajaýypdyr. My Home Steak Esasy wezipe: Bufet Restorany zerurlyklary ajaýyp derejede kanagatlandyrýar, isleglere degýär, duýgulary özüne çekýär we gyzyklanmany çekýär.

Dizaýnyň sahna arkasy

Metbugat toplumy

Dizaýner tarapyndan berlen kreditler, topar agzalary we tehniki maglumatlar.

Üýtgeşik Aýratynlyklar: "My Home Steak" is a social arena where taste and connection converge. Guided by "sports and togetherness," it redefines dining as a cultural ritual. Here, food is an emotional medium for identity and joy. Breaking from traditional buffets, the design features a track-shaped island and stadium ceiling that turn sports energy into interaction. This elevates dining from simple consumption into a collective celebration of belonging and shared dialogue.
Ölçegler we Gaplama: Project area is 450 square meter.
Bellikler: Interior Design, buffet, MyHomeSteak, Taiwan, Restaurant, Steak House
Önümçilik Tehnologiýasy: My Home Steak Far Eastern Store blends youthful energy with thematic design. The space features a lit "MY HOME STEAK" sign, where the "O" creatively transforms into a fried-egg basketball, sparking appetite and vitality. The buffet island adopts a "youth runway" concept, highlighted by an orange gradient ceiling and mosaic "GO" tiles. Suspended sports-ball lamps and red wave-shaped panels further define the area while maintaining an open flow. Finally, dynamic light strips capture the rhythmic energy of a stadium, perfectly enhancing the "Move to Eat" spirit through visual motion.
Dizaýn Kynçylygy: Our ethnographic research reimagined budget dining as a social hub. By observing and interviewing Gen Z diners, we explored how nostalgia triggers connection. A key challenge was balancing high-energy "sports" themes with a comfortable dining vibe. We overcame this by using rhythmic lighting and warm palettes to soften industrial elements. Results show that weaving campus memories into space turns meals into shared rituals, shifting business focus from cost to social value and brand loyalty.
Gözleg: This project asks if a restaurant can be more than a place to eat and become a vessel for connection and memory. In a digital era of fragmented interaction, our goal is to use spatial design to revive the culture of gathering around a meal. The concept has three layers where sports energy turns the space into a stage for shared passion, youth nostalgia makes dining a reflection of personal stories, and social media immediacy brings digital behavior into physical space. My Home Steak becomes a social platform where people share emotions, express identity, and create lasting experiences.
Ylham: This project explores if a restaurant can transcend dining to become a vessel for memory. Inspired by the need to revive the culture of gathering, the design integrates three layers: sports energy as a stage for passion, youth nostalgia for personal storytelling, and social media immediacy to bridge digital and physical worlds. "My Home Steak" thus evolves into a social platform where spatial design fosters identity, emotion, and shared experiences beyond the meal.
Taslama Dowamlylygy: The project started in October 2021 and finished in April 2025 in Taiwan, Taipei City.
Iş Akymy: In this project, function extends beyond circulation and efficiency to explore human behavior and interaction. The focus is not just on how people eat, but how space brings them closer. A racetrack buffet layout ensures smooth flow and visual connection, while social, individual, and shared seating zones address different needs. Lighting and music guide behavior where soft light encourages conversation and rhythmic sound energizes the mood. From ergonomics to layout, every detail aims to make interaction natural, turning dining into a social experience shaped by space.
Patentler: All images: Chien Hsiang,Tai / Cheng Hui Hsin(Design director)/ My Home Steak attached to BENFENG Catering Group, Taoyuan City, Taiwan
Topar Agzalary: Design Director ：Cheng Hui Hsin
Designer ： Lin Wan Ju
Designer ：Liu Yi Tseng
Surat Awtorlary: All images: Chien Hsiang,Tai / Cheng Hui Hsin(Design director)/ My Home Steak attached to BENFENG Catering Group, Taoyuan City, Taiwan