Hidro Mamma Mia Homemade Pasta Machine ni Arbo Design

Ang disenyo na Hidro Mamma Mia Homemade Pasta Machine ni Arbo Design ay isang lubhang iginagalang na nagwagi ng napaka-prestihiyosong 2020 A' Design Award na Pilak sa Kategoryang Paligsahan na Disenyo ng Panghinurno, Kagamitang Panghapag, Pang-inom at Pangluto.

PilakKagamitang Pangkusina· 2020

Hidro Mamma Mia Homemade Pasta Machine

ni Arbo Design

Kliyente: ARBO design

Nagwagi ng A' Design Award na Pilak sa Kategoryang Kagamitang Pangkusina

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Mga Kulay

Ang Disenyo

Tungkol sa Hidro Mamma Mia Homemade Pasta Machine

Ang Hidro Mama Mia ay isang socio-cultural rescue sa pamamagitan ng gastronomy ng Italya. Lubhang madaling gamitin, ito ay magaan at siksik, madaling maimbak at magdala. Pinapayagan nito ang ligtas na mataas na produktibo, na nagbibigay ng isang kasiya-siyang karanasan sa pagluluto sa pamilya sa buhay ng bawat araw at pakikipag-ugnayan ng mga kaibigan. Ang makina ay ganap na isinama sa set ng paghahatid, nag-aalok ng kapangyarihan, katatagan at ligtas na paggamit, na nagbibigay din ng madaling paglilinis at suporta. Pinuputol nito ang kuwarta na may iba't ibang kapal, na naghahanda ng iba't ibang mga pinggan: pasta, noodles, lasagna, tinapay, pastry, pizza at iba pa.

Ang Pagkilala

Tungkol sa A' Design Award na Pilak

Ang Hidro Mamma Mia Homemade Pasta Machine ay nagwagi ng A' Design Award na Pilak, isang pambihirang prestihiyosong pagkilalang iginagawad sa mga disenyong nasa pinakamataas na antas, nakabibighani at kahanga-hanga. Ang mga nagwagi ng Pilak ay mga likhang lubhang makinang at napakamalikhain na naglalarawan sa pambihirang kadalubhasaan, talento at talas ng isip ng kanilang mga tagapagdisenyo. Inaasahang ang Hidro Mamma Mia Homemade Pasta Machine ay isang kahanga-hangang likhang huwaran na kapansin-pansing propesyonal at malalim na makabago. Ang disenyong ito na nagwagi ng A' Design Award na Pilak ay isang lubhang kapansin-pansin at hinahangaang imbensyon na nakikinabang at nagpapaunlad sa mga hangganan ng sining, agham, disenyo at teknolohiya. Ang Hidro Mamma Mia Homemade Pasta Machine ay isang likhang labis na kinaiinggitan na gumigising ng mga hangarin, nagdadala ng positibong damdamin at nagpapasiklab ng pagkamangha at pagkabighani.

Sa Likod ng Disenyo

Press Kit

Mga kredito, miyembro ng koponan at teknikal na detalye na ibinigay ng taga-disenyo.

Mga Natatanging Katangian: Extremely easy to use, Mamma Mia is light and compact, easy to storage and transport. It allows safe high productivity, providing a pleasant cooking experience to the family into every day's life and friends interaction.

In addition to the dough prepare and lamination, the Mamma Mia also cuts the pasta with different thickness, being able to prepare a variety of dishes: pasta, noodles, lasagna, bread, pastry, pizza, etc.

The engine is totally integrated in the transmission set, offering robustness and safe use, in addition to facilitate the cleaning and regular maintenance.
Mga Sukat at Packaging: Product dimensions: Width 380mm x Depth 320mm x Height 226mm
Mga Tag: Fresh home-made pasta, Achieve best result, Meaning innovation, Product design, Best pasta maker machine
Teknolohiya sa Produksyon: The manufacturing process uses the following technologies: metal stamping and plastic injection. The product receives in some parts that composes it, the epoxy painting process as well. The materials used are: carbon steel, 304 stainless steel rollers, ABS plastic, nylon, armor-plated bearings and LEDs.
Hamon sa Disenyo: The challenge was to innovate through a Laminator Electric Cylinder, reflecting a new strategic position for market leadership resumption. The idea of export, meets technical international, health legislation and leads all demands. Efficient and modern was marked as directions, even as to take advantage of the current production process to ensure low investment in tools. Hydro had its first experience with design and Mamma Mia inaugurates a new strategy to be adopted to future portfolio.
Pananaliksik: Consumer-Centric Insights with Design based approach to solving problems. We collect all data through an immersive process, including consumer, designers and multidisciplinary teams (marketing, engineer, sustainability, anthropology).

Method: Research (map & understand), Conceptualize (alternative generation), Visualize (renderings), Realize (prototype) and Implement.

Tools: Desk Research, Field Research, Focus Groups, Consumer Insights, Trend Mappings, Prototyping.

Objectives: Bring innovation and differentiation to the market.
Inspirasyon: Inspired to serve the immigrant community living in Latin America, in special Italians and descendants, the Mama Mia brings a socio-cultural rescue through gastronomy and handcraft products, facilitating and enhancing the activity of homemade pasta dough prepare.

Its design is not limited to the stereotype of traditional products and brings differentiation through a reinterpretation of the past, connecting the object to the current lifestyle and finally delivering a pleasurable experience with gourmet high performance.
Tagal ng Proyekto: The project has started in June 2019 and finished in December 2019. All project and development has been made in Brazil.
Daloy ng Operasyon: 1. prepares the dough according to favorite recipe or as indicated by the Company;
2. turns on the laminator and passes the dough through the rolling cylinders;
3. adjust the laminator to obtain a greater dough thickness and gradually decrease it by adjusting the handle until the desirable thickness;
4. dough can be cut like a tagliarini pasta by passing it through the cutter nozzle.
Mga Patent: Patent No
Copyrights Hidro Industrial, 2019
Mga Miyembro ng Koponan: Valkiria Pedri Fialkowski (ARBO design)
Daniel Kroker (ARBO design)
Mga Credit ng Larawan: Main image: ARBO design
Image #1: ARBO design
Image #2: ARBO design and Shutterstock
Image #3: ARBO design and Shutterstock
Image #4: ARBO design and Shutterstock