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Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ láti ọwọ́ Di Qin

Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ láti ọwọ́ Di Qin jẹ́ aṣẹ́gun olókìkí púpọ̀ ti 2026 Àmì-ẹ̀yẹ Idẹ A' Design Award nínú Ẹ̀ka Ìdíje Àpẹẹrẹ Àyà Inú Ilé àti Ibi Àfihàn.


IdẹInú Ilé· 2026

Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ

látọ̀wọ́ Di Qin

Oníbàárà: Zhengyang Design Agency

Aṣẹ́gun Àmì-ẹ̀yẹ Idẹ A' Design Award nínú Ẹ̀ka Inú Ilé

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Aṣẹ́gun Àmì Ẹ̀yẹ Tí a Jẹ́rìísí

Jẹ́rìísí Ipò Àmì Ẹ̀yẹ fún #176470

Àwọ̀

Àpẹrẹ Náà

Nípa Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ

Xiaoman Hotpot jẹ́ àpẹrẹ inú ilé oúnjẹ tí ó tó 800 square mítà ní ìlú Changchun. Àpẹrẹ náà gba ìmísí láti inú àkókò oòrùn ilẹ̀ Ṣáínà tí a mọ̀ sí Xiaoman àti láti inú àwòrán ilẹ̀-ayé ìbílẹ̀. Igi àdánidá, òkúta, àti ràtàn ni a dàpọ̀ mọ́ àwọn ohun èlò amọ̀ tí a fi ọwọ́ ṣe àti àwọn ohun èlò tábìlì seladọ́nì. Àwọn ìpín, àwọn ìbòjú, àti àwọn pẹpẹ pín àyè gbalasa náà sí àwọn agbègbè ìjókòó oníṣẹ̀lẹ̀ṣẹ̀lẹ̀. Àwọn ewéko olóòró àti àwọn iṣẹ́ ọnà ohun èlò àdánidá ṣàfikún iṣẹ́ ọnà àyíká. Ìtànṣán ìmọ́lẹ̀ rírọ̀ tí kò tara ẹni lójú ń ṣe àtìlẹ́yìn fún àyíká pẹ̀lẹ́pẹ̀lẹ́. Èròǹgbà rẹ̀ ni láti sọ jíjẹun di ìrírí àṣà tí ó parọ́rọ́.

Ìdánimọ̀ Náà

Nípa Àmì-ẹ̀yẹ Idẹ A' Design Award

Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ jẹ́ olùborí Àmì-ẹ̀yẹ Idẹ A' Design Award, ìdánimọ̀ olókìkí gan-an tí a fún àwọn àwòṣe tó tayọ tí wọ́n yàtọ̀ nípasẹ̀ ìṣẹ̀dá, àrékérekè àti ọgbọ́n inú. Àwọn olùborí Idẹ jẹ́ àwọn ohun èlò tó ní ìjáfáfá gan-an tí wọ́n sì ní ìṣẹ̀dá tó yani lẹ́nu tí wọ́n ń ṣe ẹ̀rí ìrírí gbígbòòrò, ìrònú àti ọgbọ́n àwọn olùṣàwòṣe wọn. A retí pé Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ yóò jẹ́ ohun tí a kà sí gidigidi, tí a gbóríyìn fún tí a sì nífẹ̀ẹ́, tó jẹ́ ti ọ̀jáfáfá lọ́nà tó ṣe pàtàkì tó sì ní ìmúṣẹ̀dá tuntun. Àwòṣe tó borí Àmì-ẹ̀yẹ Idẹ A' Design Award yìí ń kó àwọn ọ̀nà tó dára jùlọ nínú iṣẹ́ ọnà, sáyẹ́ǹsì, àwòṣe àti ìmọ̀-ẹ̀rọ jọ, ó sì tayọ nítorí àfiyèsí rẹ̀ sí àwọn àlàyé kékeré. Xiaoman Hotpot Àpẹrẹ Inú Ilé Oúnjẹ ń tẹ́ àwọn ohun tí a nílò lọ́rùn lọ́nà àgbàyanu, ó ń fọwọ́ kan àwọn ìfẹ́ inú, ó ń gbà ọkàn ó sì ń fa ìfẹ́ láti mọ̀ mọ́ra.

Lẹ́yìn Àpẹrẹ Náà

Àkójọ Ìròyìn

Àwọn ẹ̀tọ́, àwọn ọmọ ẹgbẹ́ àti àlàyé ìmọ̀ ẹ̀rọ tí olùṣàpẹrẹ pèsè.

Àwọn Ohun Àkànṣe
This dining space reinterprets the Chinese solar term "Xiaoman" through a modern narrative of landscape painting and Zen philosophy. Using raw wood, stone, and rattan, it blends ecological art with Eastern aesthetics, emphasizing simplicity, tranquility, and blank space. Unlike conventional hotpot restaurants, it offers an immersive cultural and sensory journey where dining becomes both poetic and contemplative.
Ìwọ̀n àti Àpò
The project covers a total area of 800 square meters. The spatial system is organized through partitions, screens, and platforms to create layered circulation and visual rhythm. Finishes include natural wood, stone, rattan, and celadon, combined with indirect warm lighting for atmosphere. Art installations employ logs, stones, and natural textures to achieve both sustainability and aesthetic authenticity.
Àwọn Àkọlé
Dining Space Design, Xiaoman Solar Term, Eastern Aesthetics, Zen Hotpot Restaurant, Ecological Art, Landscape Painting Narrative, Raw Wood and Stone, Wabi-Sabi, Poetic Dining, Cultural Sensory Experience
Ìmọ̀-ẹ̀rọ Ìṣelọ́pọ̀
The design employs natural and sustainable materials including raw wood, stone, and rattan, paired with handcrafted ceramics and celadon tableware. Ecological art methods such as plant integration, vertical greenery, and natural material installations are applied. Soft indirect lighting, dynamic projections, and minimalist furnishing techniques create spatial hierarchy and atmosphere.
Ìpèníjà Àpèsè
The greatest challenge lay in balancing cultural subtlety with functional dining needs. Translating abstract Eastern philosophies of "simplicity and emptiness" into practical space required rigorous material selection and restraint. Limitations in construction techniques and sustainable sourcing were overcome by close collaboration with artisans, achieving harmony of tradition, ecology, and modern lifestyle.
Ìwádìí
The design is grounded in cultural research on the Chinese solar term "Xiaoman," aiming to translate its symbolism of growth and balance into space. Methods included studying traditional aesthetics, observing lifestyles, and testing natural materials and lighting. Results show that seasonal colors, blankness, and Zen order create calm atmospheres. Insights highlight how cultural narratives transform dining into poetic sanctuaries, enhancing user well-being and business value.
Ìmísí
The project is inspired by the seasonal philosophy of "Xiaoman,"symbolizing growth, vitality, and reverence for natural rhythms. Drawing from the principles of Eastern aesthetics and traditional landscape painting, the design seeks to transform the dining experience into a meditative encounter with nature and time, reflecting both cultural heritage and modern life.
Àkókò Iṣẹ́ Àkànṣe
The project started in March 2025 and finished in August 2025 in Changchun.
Ìlànà Ìṣiṣẹ́
Guests are welcomed into an open-plan dining space where circulation follows the rhythm of a landscape painting, creating exploration and discovery. Seating areas are softly divided by furniture, rugs, and screens, while lighting, greenery, and art encourage contemplation. The interaction extends beyond eating, offering a holistic cultural and sensory journey.
Ìfọwọ́sí Àwòrán
Image #1: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #2: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #3: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #4: Photographer Qin Di, Xiaoman Hotpot, 2025.
Image #5: Photographer Qin Di, Xiaoman Hotpot, 2025.

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