设计师 Youking Design 的作品 Creeks 餐厨垃圾处理荣获了极具声望的 2023 A' Design Award 铜奖，竞赛类别为商用电器设计。

铜商用电器· 2023

Creeks 餐厨垃圾处理

设计师： Youking Design

客户: Creeks

商用电器类别A' Design Award 铜奖获奖者

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验证 #146125 的获奖状态

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关于 Creeks 餐厨垃圾处理

设计师从可持续发展的理念出发，与客户一起设计了这款设备。他们希望以餐厨垃圾回收利用为契机，让环保理念渗透到每一个餐厅和家庭，为偏远海岛、高原等有需要的地方提供更高品质的餐厨垃圾处理服务，不仅可以减少餐厨垃圾带来的环境问题同时也减少了来回运输造成的污染，有助于碳中和和可持续发展。

荣誉认可

关于A' Design Award 铜奖

Creeks 餐厨垃圾处理是 A' Design Award 铜奖得主，这是授予以创造力、独创性和敏锐见长的杰出设计的极具声望的认可。铜奖得主是技艺娴熟、创意惊人的作品，印证了其设计师丰富的经验、想象力与机智。预计Creeks 餐厨垃圾处理将成为一件备受推崇、令人钦佩且被珍爱的物品，兼具显著的专业性与创新性。这件赢得 A' Design Award 铜奖的设计融入艺术、科学、设计和技术领域的最佳实践，并因注重细节而出类拔萃。Creeks 餐厨垃圾处理出色地满足需求，触动渴望，迷住情感，并吸引好奇心。

设计幕后

媒体资料包

由设计师提供的致谢、团队成员及技术详情。

独特属性: This equipment is designed and manufactured by using microbial complete aerobic decomposition technology, and is suitable for small restaurants, canteens, large families and other scenes. It is characterized by energy conservation, environmental protection, high efficiency, no pollution, no odor, and low operating cost.
尺寸与包装: 1100mm(L) x 900mm(W) x 915mm(H)
标签: Environmental Protection, Kitchen Waste, Low Carbon, Sustainable
生产技术: The appearance materials of the equipment are processed with stainless steel, surface baking paint and transfer printing technology. The equipment technology adopts microbial complete aerobic decomposition technology.
设计挑战: This product adopts an integrated design, which is more in line with the family or restaurant environment in terms of appearance. Make it a part of household or restaurant electrical products. In the design, a built-in catch basin is added to eliminate the need for external drainage pipes for similar products. Intuitive key setting and operation panel design simplify the operation mode. The external door of the cabinet is designed with sound insulation door to reduce the noise during operation.
研究: The composition characteristics of kitchen waste are determined by the food habits and living habits of the generation group and the subsequent storage, collection and transportation system. Compared with foreign kitchen waste, domestic kitchen waste is very different. The biggest feature is the rich content of recyclable resources, such as biomass energy, oil and grease.In view of the above characteristics, no microbial strains are added in the treatment process of this product to reduce the treatment cost and avoid the uncertainty of environmental friendly microorganisms.
灵感: A large amount of kitchen waste is wasted, causing environmental pollution. We hope to reuse kitchen waste in a low-carbon way.
项目周期: The project was designed in Shenzhen in August 2022. The design was completed in November 2022.
操作流程: After putting microbial inoculants and auxiliary materials into the kitchen machine at one time, food waste is continuously added every day, which can last for more than one month. It does not need to dump food waste outside. The reduction of food waste decomposition is close to 95%, thus solving the problem of food kitchen collection and centralized treatment from the source.
团队成员: Designer: Zhong Cheng, Designer: Lang Shangfei, Designer: Feng Kexin, Engineer: Yang Maozhou.
图片版权: Photo # 1: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 2: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 3: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 4: Photographer Lang Shangfei,Feng kexin,2022.
Photo # 5: Photographer Lang Shangfei,Feng kexin,2022.
Video Credits: Feng kexin,2022