设计师 Jackson Chia - Design Gallery Sdn Bhd 的作品 Blue Tandoor 餐厅室内设计 荣获了极具声望的 2025 A' Design Award 铁奖，竞赛类别为室内空间与展览设计。
铁室内· 2025
Blue Tandoor 餐厅室内设计
设计师： Jackson Chia - Design Gallery Sdn Bhd
客户: Design Gallery Sdn Bhd
室内类别A' Design Award 铁奖获奖者
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关于 Blue Tandoor 餐厅室内设计
Blue Tandoor 是位于马来西亚亚庇的一处餐厅室内空间，面积约3,500平方英尺。天花以曲线波浪造型呼应泰姬陵的穹顶，赋予空间庄重的气质。几何拱券、格栅花窗与肌理墙面借鉴了南亚与中东风格。藤编灯具、硬木饰面与黄铜细节增添了温润感。深邃的蓝色调令人联想到月光的静谧。设计中运用计算机辅助设计来规划拱券图案与空间布局。整体室内将传统元素与现代用餐舒适性融为一体。
荣誉认可
关于A' Design Award 铁奖
Blue Tandoor 餐厅室内设计是 A' Design Award 铁奖得主，这是授予满足人们对设计精良的创作所期待的专业与工业要求的优良设计的声望认可。铁奖得主展现出其创作者的高超技艺、高度专业化、专家级的理解力和创造能力。预计Blue Tandoor 餐厅室内设计将成为一件备受推崇、令人钦佩且被珍爱的创作，既实用又创新。这件赢得 A' Design Award 铁奖的设计整合了行业最佳实践，并拥有与专业知识和才华相结合的称职技术特性。Blue Tandoor 餐厅室内设计因其严谨而受到尊重，旨在提供有助于让世界变得更美好的生活品质改善。
设计幕后
媒体资料包
由设计师提供的致谢、团队成员及技术详情。
- 独特属性
- This design combines modern architecture with traditional inspiration. The curved ceiling waves, influenced by the Taj Mahal's dome, add a regal feel to the space. Woven lamps and natural wood elements create warmth and a welcoming ambiance. Geometric arches and textured walls offer cultural sophistication. The seamless fusion of heritage and contemporary elements, along with unique lighting and structural elegance, sets this design apart, creating an elevated and memorable dining experience.
- 尺寸与包装
- Estimated at 3,500 square feet
- 标签
- interiordesign, dining, indian, dome
- 生产技术
- This design was created using CAD software to carefully plan and refine intricate arch patterns and structural elements. Materials like premium hardwood, woven wicker, and brass accents were selected for both durability and aesthetic appeal. Traditional lighting techniques were employed to enhance natural light and create a warm, inviting ambiance. CAD modeling ensured precision in material use and spatial arrangement, optimizing functionality and harmony in the overall design.
- 设计挑战
- The hardest challenge in this design was balancing traditional aesthetics with modern functionality. Maintaining cultural authenticity while meeting contemporary standards of comfort and style was key. Internally, we respected historical and social perspectives, while externally, material availability and local production posed challenges. Overcoming these involved sourcing sustainable materials and using CAD technology to ensure precision and efficiency in the design process.
- 研究
- This research explored integrating cultural elements with modern design for a unique dining experience, aiming to balance tradition and modernity. Methods included brainstorming, CAD modeling, and iterative reviews with the client. Data came from design iterations and client feedback. Results showed alignment with the client's vision, creating a culturally immersive yet modern space. The research promotes innovation within cultural boundaries, enhancing design and business appeal.
- 灵感
- This design is inspired by the serene beauty of the Taj Mahal and the tranquil hues of moonlight blue. It blends traditional and contemporary elements, creating an inviting and sophisticated atmosphere. Rich blue tones, intricate arches, and ornate lattice work reflect Middle Eastern and South Asian aesthetics, evoking traditional tandoor houses. The design combines handcrafted details, natural materials, and cultural heritage, offering a timeless yet modern space for a global clientele.
- 项目周期
- The project started in April 2023 in Kota Kinabalu, Sabah, Malaysia and finished at end of 2023.
- 操作流程
- This design immerses guests in a blend of cultural heritage and modern comfort. Key elements like intricate arches, bold blue tones, and natural wicker lighting create an inviting atmosphere. The space is both visually stunning and comfortable, offering a unique ambiance that fosters warmth and connection. By enhancing the overall dining experience, it elevates customer satisfaction through its thoughtful and harmonious design.
- 团队成员
- Mr. Jackson Y.K. Chia
- 图片版权
- Photographer Vincent Lai Yung Hung
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