Zihua Mo 的作品 Dissolving Corbin Building 综合功能建筑

设计师 Zihua Mo 的作品 Dissolving Corbin Building 综合功能建筑荣获了极具声望的 2026 A' Design Award 银奖，竞赛类别为建筑与结构设计。

银建筑· 2026

Dissolving Corbin Building 综合功能建筑

设计师： Zihua Mo

建筑类别A' Design Award 银奖获奖者

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关于 Dissolving Corbin Building 综合功能建筑

《消融的科尔宾大厦》是一项以纽约下曼哈顿历史建筑科尔宾大厦（Corbin Building）适应性再利用为基础的综合功能建筑设计。该垂直综合体共15层、高约55米，融合了住宅、公共厨房、公共美食广场、food market生鲜市场以及垂直农业等功能。全新的钢结构框架承载着预制模块化单元，外立面采用富有层次变化的砖material与陶土板饰面。屋顶花园以及位于毗邻的富尔顿中心（Fulton Center）上方的屋顶酒吧，延续了一条自地铁站起始的公共步行路径。共享烹饪与餐饮空间在设计中被视为社区公共场所。

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关于A' Design Award 银奖

Dissolving Corbin Building 综合功能建筑是 A' Design Award 银奖得主，这是授予顶级、华美而令人印象深刻的设计的极为崇高的认可。银奖得主是极其卓越、极具创造力的作品，展现出其设计师杰出的专业技能、才华与敏锐。预计Dissolving Corbin Building 综合功能建筑将成为一件出色的典范之作，兼具非凡的专业性与深刻的创新性。这件赢得 A' Design Award 银奖的设计是一项备受瞩目、令人钦佩的发明，造福并拓展艺术、科学、设计和技术的边界。Dissolving Corbin Building 综合功能建筑是一件令人羡慕的创作，它唤起渴望，带来积极的情感，并激发惊叹与赞叹。

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由设计师提供的致谢、团队成员及技术详情。

独特属性: The project dissolves the historic Corbin Building into a vertical ecosystem where housing, communal kitchens, and a public food court intertwine. Solid walls transform into porous layers that blur domestic and urban scales, while a design language of dissolution mediates between ornate historic façades and contemporary simplicity. More than housing, it becomes an urban catalyst that nourishes community, fosters continuity across the city, and reframes everyday rituals as cultural infrastructure.
尺寸与包装: The project envisions a vertical mixed-use complex with an approximate height of 55m and 15 floors, integrating housing, communal kitchens, a public food court, a food market, and vertical farming. A rooftop bar is added atop the adjacent Fulton Center, while rooftop gardens extend from the historic Corbin Building. A new steel frame hosts prefabricated modular units with articulated brick and terracotta cladding, with strategies emphasizing porosity, modular assembly, adaptability, and sustainable urban integration.
标签: Adaptive Reuse, Mixed-use Building, Communal Living, Food Culture, Urban Catalyst, Historic Preservation, Vertical Farming, Public Food Court, Rooftop Bar, Community Architecture
生产技术: The design was informed by studies of natural morphologies and part-to-whole relationships, which shaped a methodology of 'dissolving'. To realize this vision, the historic masonry is reinterpreted through a new steel structural framework combined with factory-prefabricated modular units. These modules enable the complex articulation of brick and terracotta surfaces, assembled on site with precision. Digital modeling and parametric simulations guided iterations, while renderings tested spatial integration with the city.
设计挑战: The hardest challenge was breathing new life into a landmark once valued only for its façade. Balancing historic ornament with contemporary simplicity demanded a design language of dissolving. Socially, the project sought to counter fragmentation with food as a universal connector, while technically it explored how modular construction could realize intricate brick and terracotta forms.
研究: This conceptual design research explored adaptive reuse of historic buildings and the role of food culture in urban life. The aim was to test how dissolving boundaries between private and public could foster community. Methods included studies of natural morphologies, urban context analysis, and digital modeling. Simulations examined flows of residents and visitors. Results showed that shared kitchens, vertical farms, and food markets can reframe eating as cultural infrastructure with impacts on business vitality, social cohesion, and urban design practice.
灵感: The project is inspired by the challenge of renewing a historic building once valued only for its façade, giving it a second life through functional transformation and a dialogue between classical ornament and contemporary simplicity. At the urban scale, it seeks to dissolve boundaries, weaving architecture into the flows of transit and everyday life. Against a backdrop of global unrest and retreating cosmopolitanism, the design turns to food as a universal language, using shared rituals of cooking
项目周期: The project was initially conceived between September and December 2022 in Philadelphia, United States, as an early conceptual study. It was further developed and deeply refined from January to September 2025, focusing on the adaptive reuse of the historic Corbin Building in Lower Manhattan, New York, and its integration with the adjacent Fulton Center. The design has been prepared for international design award submissions and exhibitions, presenting both architectural innovation and cultural discourse at a global stage.
操作流程: For the public, the building is entered through a food market and court linked to the subway, offering a place for gathering, dining, or simply passing through. A rooftop bar atop Fulton Center extends the experience to the city skyline, attracting visitors and workers nearby. For residents, daily life unfolds in porous clusters with shared kitchens, terraces, and corridors lined with vertical farms that provide food and greenery. Both flows converge in rooftop gardens, where living and visiting overlap as shared community rituals.