The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi ngu-Yun Chien Tsai

Umdwebo The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi ngu-Yun Chien Tsai ungumnqobi ohlonishwa kakhulu womklomelo odumile we-2022 Umklomelo Webhulonzi we-A' Design Award Esigabeni Somncintiswano se-Ukudizayina Ingaphakathi.

IbhulonziIngaphakathi· 2022

The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi

ngu Yun Chien Tsai

Iklayenti: Fullhouse Interior Design Co., Ltd

Umnqobi we-Umklomelo Webhulonzi we-A' Design Award Esigabeni se-Ingaphakathi

9,874

Umnqobi Womklomelo Oqinisekisiwe

Qinisekisa Isimo Somklomelo se-#137978

Vakashela Isayithi Buka ku-A' Design Award Isitatimende Sabezindaba Ibheji Yomklomelo

Imibala

Ukuklama

Mayelana ne-The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi

I-Normal Cafe iyisitolo sekhofi esingaphakathi eTaipei, eTaiwan. Indawo yokuqala incane futhi inde, futhi izinsika zihlukanisa ipulani yendawo. Umugqa ogobile ugijima kusukela emnyango ukuya emuva kwesitolo bese uhlangana nekhawunta, okwakha isisekelo somklamo. Izibuko zisibekela izinsika eziseduze nekhawunta ukuze kuncishiswe izithiyo zokubuka. Amathayela e-mosaic aluhlaza okwesibhakabhaka, imibala empunga kanye nemifanekiso yokhuni yizona zinto ezisetshenziswayo ezinkulu, futhi phezu kwekhawunta egobile kubekwe itshe eliluhlaza okwesibhakabhaka. Izinsiza zibekwe ngaphansi kwekhawunta, ukuze uhlelo lwe-espresso kanye nenqubo yokuphehla kuhlale kubonakala.

Ukuqashelwa

Mayelana ne-Umklomelo Webhulonzi we-A' Design Award

The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi iwinile uMklomelo Webhulonzi we-A' Design Award, ukwaziswa okuhloniphekile kakhulu okunikezwa imiklamo ephawulekayo eyehlukaniswa ukudala, ubuhlakani nobukhali bengqondo. Abawinile beBhulonzi yimisebenzi enobuchule obukhulu nedala ngokumangalisayo eqinisekisa isipiliyoni esibanzi, umcabango nobuhlakani babaklami babo. The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi ilindeleke ukuba ibe yinto exatshwa kakhulu, edunyiswayo nethandwayo, enobungcweti obuphawulekayo nezinto ezintsha. Lo mklamo owinile uMklomelo Webhulonzi we-A' Design Award uhlanganisa izindlela ezinhle kakhulu ebuciko, esayensi, ekuklameni nasebuchwepheshe futhi uhamba phambili ngenxa yokunaka kwawo imininingwane. The Normal Cafe Umsebenzi Wangempela Wesitolo Sekhofi Wangaphakathi iyanelisa izidingo ngokumangalisayo, ithinta izifiso, iheha imizwa futhi ikhanga ukufuna ukwazi.

Ngemuva Kokuklama

Iphakheji Yabezindaba

Ama-credit, amalungu eqembu nemininingwane yobuchwepheshe ehlinzekwe ngumklami.

Izici Ezihlukile: Intend to use the curved shape to connect and link the space, trying to merge the curved design with the counter which is the core of the coffee shop.The curved line stretches from the entrance to the end of the shop. Mirrors are used to cover the columns standing inside the counter for the sake of minimizing visual barriers. These efforts weaken the limitation of the building layout and free the customers’ view to flow around.
Izilinganiso Nokupakisha: The main equipment for running a coffee shop, such as refrigerators, coffee machines, central water filtration systems, storage space, are all placed in the cabinet under the counter. The location of each device is planned in consideration of the brewing process. The circular flow model enables two or more baristas working smoothly at the same time and perfectly meets the needs for storage. For the purpose of keeping the counter top tidy, only the mod bar espresso system which requires relatively simple brewing process is being exhibited.
Amathegi: Coffee Shop, Interior, Commercial, Restaurant
Ubuchwepheshe Bokukhiqiza: The blue mosaic tiles, gray color and wood texture are the main elements of the design. Blue stone table on the curved counter is one of the highlights of the space. The wood texture on the ceiling creates a warm atmosphere, and the lighting around it further extends the visual space.
Inselele Yokudweba: The original space is narrow and long, and the columns in the middle makes the space even more restricted and scattered. We intend to use the curved shape to connect and link the space, trying to merge the curved design with the counter which is the core of the coffee shop. By integrating all the essential functions under the counter, the simple counter top allows the customers and baristas to focus on the process of brewing coffee without being interrupted by other unnecessary items.
Ucwaningo: Emphasize the visual experience of coffee brewing process. The coffee machine is not just a device for making drinks, it is also a symbol of quality.The first thing is the barista. The process of makes coffee is then transformed into a performance on stage.
Ugqozi: For the purpose of responding the logo of the shop and the idea of latte art,adopt curve line as the major element of our design. The rich layers and smooth lines of the entire space lead the customers’ eyes to the end of the shop gradually.Create an atmosphere in the way of conveying the essence of coffee. Main focus of the whole shop lays upon the Modbar Espresso System on the counter, where people can see how the baristas work directly from outside.
Ubude Bephrojekthi: 2020,Taiwan Taipei
Ukuhamba Kokusebenza: What makes this coffee shop different from others is that we emphasize the visual experience of coffee brewing process. The coffee machine is not just a device for making drinks, it is also a symbol of quality. When we visit this shop, the first thing we see is the barista. The process of how he or she makes coffee is then transformed into a performance on stage.
Amakhredithi Ezithombe: Image : Photographer ，CCH IMAGE STUDIO，2020