Umdwebo Fresh Uhlelo Lokusebenza Lweselula ngu-Deyin Zhang ungumnqobi ohlonishwa kakhulu womklomelo odumile we-2022 Umklomelo Wensimbi we-A' Design Award Esigabeni Somncintiswano se-Umkhiqizo Oqhubekayo.
InsimbiUmkhiqizo Oqhubekayo· 2022
Fresh Uhlelo Lokusebenza Lweselula
ngu Deyin Zhang
Iklayenti: Zhejiang University
Umnqobi we-Umklomelo Wensimbi we-A' Design Award Esigabeni se-Umkhiqizo Oqhubekayo
Umnqobi Womklomelo Oqinisekisiwe
Qinisekisa Isimo Somklomelo se-#139753Ukuklama
Mayelana ne-Fresh Uhlelo Lokusebenza Lweselula
Fresh luhlelo lokusebenza lweselula oluklanywe ukuze kunciphiswe ukumoshwa kokudla ekhaya. I-Fresh iskena uhlu lokuthenga lwasesitolo esikhulu ukuze irekhode ukudla okuthengiwe, futhi abasebenzisi bangengeza izinto ekhasini lomqamelo wokubandisa oyisithombe. Uhlelo lokusebenza lulandelela isikhathi sokugcina impilo yento ngayinye futhi luphawula imikhiqizo ngamabhokisi aphuzi, aluhlaza nabovu ngokwesikhathi esisele sobunono. Izikhumbuzi zisiza abasebenzisi ukuthi badle ukudla ngaphambi kokuba kone. I-Fresh iphinde inikeze imibiko yeviki ngeviki yokumoshwa kokudla kanye nezibalo ezihlangene ezikhuthaza ukudla okuzinzile. Uhlelo lokusebenza luyatholakala ku-iOS naku-Android.
Ukuqashelwa
Mayelana ne-Umklomelo Wensimbi we-A' Design Award
Fresh Uhlelo Lokusebenza Lweselula iwinile uMklomelo Wensimbi we-A' Design Award, ukwaziswa okuhloniphekile okunikezwa imiklamo emihle ehlangabezana nezidingo zobungcweti nezemboni ezilindelekile ezimpahleni ezihlelwe kahle. Abawinile beNsimbi babonisa ikhono elikhulu, ubungcweti obuphezulu, ukuqonda kochwepheshe namandla okudala abadali babo. Fresh Uhlelo Lokusebenza Lweselula ilindeleke ukuba ibe yinto exatshwa kakhulu, edunyiswayo nethandwayo esebenzayo nenezinto ezintsha. Lo mklamo owinile uMklomelo Wensimbi we-A' Design Award uhlanganisa izindlela ezinhle kakhulu zemboni futhi unezimfanelo zobuchwepheshe ezifanelekile ezihlanganiswe nolwazi nethalente. Fresh Uhlelo Lokusebenza Lweselula iyahlonishwa ngenxa yokucophelela kwayo futhi ihlelelwe ukulethela izinguquko zomgangatho wempilo ezisiza ukwenza umhlaba ube yindawo engcono.
Ngemuva Kokuklama
Iphakheji Yabezindaba
Ama-credit, amalungu eqembu nemininingwane yobuchwepheshe ehlinzekwe ngumklami.
- Izici Ezihlukile
- Due to the current situation of food discarding caused by overbuying and leaving in the refrigerator, this app was designed. The app will record the shelf life of food and distinguish the food with different shelf life in the refrigerator through green, yellow and red prompt boxes to avoid food discarding. In addition, the app provides weekly wasted food reports and cumulative statistics to educate users about sustainable consumption and reducing food discarding.
- Izilinganiso Nokupakisha
- Launched on IOS and Android
- Amathegi
- refrigerator assistant, app, sustainable consumption, reduce food waste
- Ubuchwepheshe Bokukhiqiza
- People can use this app to scan supermarket shopping lists to get food purchase records and add food to the app. App will track the shelf life of food and remind people to avoid aliment wasting. In addition, the application also provides weekly waste food reports and cumulative statistics to educate users on sustainable consumption and reduce aliment discarding.
- Inselele Yokudweba
- When this app is fully technically feasible, the only challenge is how to call on more people to use this app. We use visual graphics with a sense of design and differentiated prompt boxes to remind users. To be sure, the more people use this app, the less food will be wasted.
- Ucwaningo
- With the development of material conditions, people used to overbuying food and forget the them in the refrigerator, resulting in a huge discarding of food. Based on this huge social problem, several extensive interviews was conducted with Chinese community residents, surveying their shopping and food storage in their refrigerators. After many discussions and user interviews with students majoring in design at Zhejiang University, the app was finally designed to skillfully educate users about sustainable consumption and reducing food discarding.
- Ugqozi
- It is estimated that a third of all food produced each year, equivalent to 1.3 billion tons of food worth about 1 trillion U.S. dollars, ends up rotting in consumer and retailer trash bins or spoiled by improper transportation and harvesting.Sadly, people get in the habit of buying too much aliment, or forgetting to eat it before its sell-by date, leading to huge aliment discarding.
- Ubude Bephrojekthi
- This project started in January 2022 in Hangzhou, China, and it is still under developing.
- Ukuhamba Kokusebenza
- First, scan the supermarket shopping list with the app, and the screen will get the purchased food. Users can drag specific foods to the "my fridge" page. App will actually record the shelf life of food and distinguish the different shelf life of food in the refrigerator through green, yellow and red prompt boxes to remind to avoid wasting. In addition, the application also provides weekly waste food reports and cumulative waste food statistics to educate users on sustainable consumption and reduce aliment waste.
- Amalungu Eqembu
- Creative Director: Deyin Zhang
Designer: Yao Wang
Designer: Chengyi Shen
Programmer: Zhitong Cui
Programmer: Hebo Gong
Designer:Xiyuan Zhang
Tutor:Shijian Luo
Okuxhasiwe
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