Biovessel Umkhiqizi Womanyolo ngu-Chen Hsiang Chao

Umdwebo Biovessel Umkhiqizi Womanyolo ngu-Chen Hsiang Chao ungumnqobi ohlonishwa kakhulu womklomelo odumile we-2025 Umklomelo Webhulonzi we-A' Design Award Esigabeni Somncintiswano se-Umkhiqizo Oqhubekayo.

IbhulonziUmkhiqizo Oqhubekayo· 2025

Biovessel Umkhiqizi Womanyolo

ngu Chen Hsiang Chao

Iklayenti: Bionicraft Co., Ltd.

Umnqobi we-Umklomelo Webhulonzi we-A' Design Award Esigabeni se-Umkhiqizo Oqhubekayo

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Imibala

Ukuklama

Mayelana ne-Biovessel Umkhiqizi Womanyolo

I-Biovessel iyisikhiqizi somanyolo esiyi-ecosystem yangaphakathi, esiphefumulelwe yimvelo futhi sidalwe ukuze sibhekane nemfucuza yokudla, siletha imvelo ekhayeni lakho lasedolobheni futhi sichaza kabusha imfucuza yokudla ngokuyiguqula ibe yizakhamzimba ezondla impilo entsha. Ngosizo lwezibungu, inhlabathi kanye nezinto eziphilayo ezincane kuyo, namanzi, i-ecosystem engaphakathi kwe-Biovessel ichaza kabusha imfucuza, okuyinto elahlelwa emabhodweni emfucuza ngokuvamile. Inqubo yokuhlukanisa imfucuza yemvelo iholwa yimvelo kuphela futhi yakha i-ecosystem ezimele engenayo iphunga, enokuboliswa okusebenza kahle kakhulu.

Ukuqashelwa

Mayelana ne-Umklomelo Webhulonzi we-A' Design Award

Biovessel Umkhiqizi Womanyolo iwinile uMklomelo Webhulonzi we-A' Design Award, ukwaziswa okuhloniphekile kakhulu okunikezwa imiklamo ephawulekayo eyehlukaniswa ukudala, ubuhlakani nobukhali bengqondo. Abawinile beBhulonzi yimisebenzi enobuchule obukhulu nedala ngokumangalisayo eqinisekisa isipiliyoni esibanzi, umcabango nobuhlakani babaklami babo. Biovessel Umkhiqizi Womanyolo ilindeleke ukuba ibe yinto exatshwa kakhulu, edunyiswayo nethandwayo, enobungcweti obuphawulekayo nezinto ezintsha. Lo mklamo owinile uMklomelo Webhulonzi we-A' Design Award uhlanganisa izindlela ezinhle kakhulu ebuciko, esayensi, ekuklameni nasebuchwepheshe futhi uhamba phambili ngenxa yokunaka kwawo imininingwane. Biovessel Umkhiqizi Womanyolo iyanelisa izidingo ngokumangalisayo, ithinta izifiso, iheha imizwa futhi ikhanga ukufuna ukwazi.

Ngemuva Kokuklama

Iphakheji Yabezindaba

Ama-credit, amalungu eqembu nemininingwane yobuchwepheshe ehlinzekwe ngumklami.

Izici Ezihlukile: Biovessel is an indoor ecosystem/composter inspired by nature and designed to deal with food waste, it brings nature into your urban home and redefines food waste by turning it into nutrients that feed new life.
With the help of earthworms, soil and its microorganisms, and water the ecosystem within Biovessel redefines waste, which is otherwise disposed of in bins. The process of breaking down the organic waste is purely powered by nature and creates a self-sustainable ecosystem that achieves odourless, high-efficiency decomposition.
Izilinganiso Nokupakisha: Width 450mm x Depth 225mm x Height 165mm
Amathegi: foodwaste, upcycle, bionic, nature, rewild
Ubuchwepheshe Bokukhiqiza: The form of Biovessel has not been deliberately designed for aesthetic appeal, neither is it another machine created to deal with the waste that humans have created, instead, we let nature decide. Biovessel has been created from the data collected and compiled from 20+ months of biological research, experiments, and observation on the process of food waste decomposition.
The information documented from these observations and experiments was then translated into quantitative data. By putting the data into a specially developed algorithm, Biovessel was born based on parametrics, ergonomics, etc.
Inselele Yokudweba: Transforming experimental data and overcoming the challenges of mass production are crucial aspects of this project. We spent a considerable amount of time converting virtual data into physical design forms using algorithms. Subsequently, we further refined these forms to suit mass production requirements. The form of the vessel is produced through blow moulding technology, and controlling its variables to achieve high production yield poses significant challenges.
Ucwaningo: Biovessel has been created from the data collected and compiled from 20+ months of biological research, experiments, and observation on the process of food waste decomposition.
The ventilation holes on the top caps imitate the patterns of sunflower seed spirals, using the golden ratio and air permeability as parameters, we achieve the most optimal state for the internal environment.
The most suitable position and density for the openings on the cork wood lid are determined by the analysis of aerodynamic parameters.
Data from parameters such as experiments, biological behaviour, and other factors from the manufacturing process are integrated to create the form of the vessel. The end result of Biovessel is a form that fits the biological decomposition process and efficiency within the vessel to the largest extent.
Being defined and designed by nature, the ecosystem that Biovessel creates is most suitable for its inhabitants and is one that is most effective and convenient for its users.
Ugqozi: According to the Food and Agricultural Organization of the United Nations, roughly one-third of the food produced in the world for human consumption every year gets lost or wasted and ends up rotting in landfills, needlessly producing greenhouse gas emissions, contributing to global warming and climate change. Biovessel is a solution that can be managed in urban homes and creates a self-sustainable ecosystem that reverses the vicious food waste cycle.
Ubude Bephrojekthi: The project started in January 2016 and finished in October 2016 in Taipei.
Ukuhamba Kokusebenza: 1. Place approximately 3000g of sawdust soil mix, containing 500g of composting worms into Biovessel. Spray the surface with water to moisten the environment and check for moisture(3-5), light(100-300), and pH level(7-8) through Observation Hole.
2. Put chopped bits from food ingredients into a waste container and empty containers into the Food Waste Inlet Hole. Do not exceed container capacity each time. Put top caps back on Biovessel and wait for the ecosystem to work its magic.
3. Spray the surface with water to moisten the environment through the Outlet Hole and check for moisture(3-5), light(100-300), and pH level(7-8) through the Observation Hole.
4. Harvest an adequate amount of fertilizer from the surface layer of the Outlet Hole. Feed your plants.
Amapathenti: Patented: Biovessel - Device for converting kitchen waste to organic fertilizer
Patent No: TW 105208269
Patent Holder: Chen-Hsiang Chao
Year: 2017
Jurisdiction: Taiwan Intellectual Property Office
Amalungu Eqembu: Designer: Chen-Hsiang Chao
Amakhredithi Ezithombe: Copyrights belong to Bionicraft Co., Ltd