Japanese Taste Isitolo Sokuthengisa ngu-Shunsuke Ohe

Umdwebo Japanese Taste Isitolo Sokuthengisa ngu-Shunsuke Ohe ungumnqobi ohlonishwa kakhulu womklomelo odumile we-2026 Umklomelo Webhulonzi we-A' Design Award Esigabeni Somncintiswano se-Ukudizayina Ingaphakathi.

IbhulonziIngaphakathi· 2026

Japanese Taste Isitolo Sokuthengisa

ngu Shunsuke Ohe

Iklayenti: Shunsuke Ohe

Umnqobi we-Umklomelo Webhulonzi we-A' Design Award Esigabeni se-Ingaphakathi

6,775

Umnqobi Womklomelo Oqinisekisiwe

Qinisekisa Isimo Somklomelo se-#183559

Vakashela Isayithi Buka ku-A' Design Award Isitatimende Sabezindaba Ibheji Yomklomelo

Imibala

Ukuklama

Mayelana ne-Japanese Taste Isitolo Sokuthengisa

I-Japanese Taste yisitolo sokuthengisa esitholakala eSiteshini saseKyoto eJapane. Lesi sitolo sethula imisebenzi yezandla, ukudla, i-sake, izimonyo kanye nezimpahla zansuku zonke ezenziwe ngabakhandi bemisebenzi yezandla, abalimi kanye nabakhiqizi abavela kulo lonke elaseJapane. Ingaphakathi lilandela ubumnandi bobulula baseJapane, lisebenzisa isikhala, ukukhanya, isithunzi kanye nokuzithiba esikhundleni semihlobiso. Ingaphandle elinombala omnyama lizungeza ingaphakathi elifudumele lokhuni, itshe kanye nokukhanya okuthambile. Itafula elikhulu eliphakathi nendawo lisebenza njengendawo yokubukisa nanjengesiteji, kanti izinto ezimile ezinjengothango eziqondile zengeza ukujula. Lolu hlelo lokwakha luphendula indawo yokudlula ibe yindawo yokuhlangana kwamasiko.

Ukuqashelwa

Mayelana ne-Umklomelo Webhulonzi we-A' Design Award

Japanese Taste Isitolo Sokuthengisa iwinile uMklomelo Webhulonzi we-A' Design Award, ukwaziswa okuhloniphekile kakhulu okunikezwa imiklamo ephawulekayo eyehlukaniswa ukudala, ubuhlakani nobukhali bengqondo. Abawinile beBhulonzi yimisebenzi enobuchule obukhulu nedala ngokumangalisayo eqinisekisa isipiliyoni esibanzi, umcabango nobuhlakani babaklami babo. Japanese Taste Isitolo Sokuthengisa ilindeleke ukuba ibe yinto exatshwa kakhulu, edunyiswayo nethandwayo, enobungcweti obuphawulekayo nezinto ezintsha. Lo mklamo owinile uMklomelo Webhulonzi we-A' Design Award uhlanganisa izindlela ezinhle kakhulu ebuciko, esayensi, ekuklameni nasebuchwepheshe futhi uhamba phambili ngenxa yokunaka kwawo imininingwane. Japanese Taste Isitolo Sokuthengisa iyanelisa izidingo ngokumangalisayo, ithinta izifiso, iheha imizwa futhi ikhanga ukufuna ukwazi.

Ngemuva Kokuklama

Iphakheji Yabezindaba

Ama-credit, amalungu eqembu nemininingwane yobuchwepheshe ehlinzekwe ngumklami.

Izici Ezihlukile: The Japanese products featured here range widely, from crafts and food to sake, cosmetics and everyday essentials. However, these are not merely commodities. They embody the local climate, materials and techniques, the philosophy of their makers, and the aesthetic sensibilities cultivated by the Japanese people. Consequently, this space aims to serve as a vessel that quietly draws out the value inherent in these diverse items and conveys it to our visitors.
Izilinganiso Nokupakisha: Project area : 114.5 sqm / Category : Retail Outlet
Amathegi: stone , wood , tile , Japanese-style , Kyoto , noren , LUSTYdesign , Shunsuke Ohe
Ubuchwepheshe Bokukhiqiza: Ceiling : wall paper / Wall : wood , wall paper , stone , wooden lattice / Floor : pvc tile
Inselele Yokudweba: At the centre of the space, a large table functions as both display and stage, connecting visitors with products and their stories. Soft fabric like lighting above and vertical lattice elements create warmth, depth, and quiet symbolism. A restrained palette of wood, stone, black, and red brings unity to the diverse product range, forming a subtle spatial framework that allows the products to stand out.
Ucwaningo: A key aim of this project was to transform Kyoto Station from a place of transit into a place of cultural encounter. Through calm fixture planning, restrained lighting, layered sightlines, and a curatorial approach that unifies diverse products, the space invites visitors to pause, explore, and reflect. More than a shop, Japanese Taste presents a contemporary way to communicate the essence of Japanese craftsmanship and sensibility to the world.
Ugqozi: Kyoto remains an international city open to the world, whilst embracing a thousand years of history and culture. In this city, which welcomes countless visitors from both home and abroad, Kyoto Station is not merely a transport hub, but a gateway that shapes the city’s first impression. This project involves a retail initiative in this highly public space, showcasing and selling goods crafted by artisans, farmers and producers from across Japan.
Ubude Bephrojekthi: Project Duration : From April 2025 to July 2025 Project location : Kyoto(Japan)
Ukuhamba Kokusebenza: At the heart of the design is minimalism, a principle deeply rooted in Japanese culture. Rather than relying on superficial motifs, the space reinterprets ma, light and shadow, materiality, order, and restraint within a contemporary retail setting. Framed by a black toned exterior, the interior offers warmth, soft light, and calm, creating a quiet contrast to the bustle of the station and inviting visitors to pause and engage.
Amakhredithi Ezithombe: Photograph : NANA TAJIMA by ToLoLo studio