Tarentum Tu Mewn Bwyty a Bar gan Bin Liu

Mae Tarentum Tu Mewn Bwyty a Bar gan Bin Liu yn enillydd uchel ei barch o'r 2023 Gwobr Arian A' Design Award mawreddog iawn yng Nghategori Cystadleuaeth Mewnol.

ArianMewnol· 2023

Tarentum Tu Mewn Bwyty a Bar

gan Bin Liu

Cleient: Rbd Design Box

Enillydd Gwobr Arian A' Design Award yn y Categori Mewnol

13,762

Enillydd Gwobr Wedi'i Wirio

Gwirio Statws Gwobr ar gyfer #145903

Gweld yn A' Design Award Datganiad i'r Wasg Bathodyn Gwobr

Lliwiau

Y Dyluniad

Am Tarentum Tu Mewn Bwyty a Bar

Mae Tarentum yn du mewn bwyty a bar â thema Roegaidd yn Wuhan, Tsieina. Mae'r dyluniad yn cwmpasu 386 metr sgwâr o ofod dan do ac awyr agored, gan gynnwys ardal cwsmeriaid o 276 metr sgwâr, bar o 20 metr sgwâr a chegin o 40 metr sgwâr. Mae'r ardal dan do yn dal 36 bwrdd a 104 sedd, ac mae'r ardal awyr agored yn dal 6 bwrdd a 24 sedd. Daw'r brif thema o ogofâu karst Mykonos. Ffurfir ogofâu artiffisial ar sgerbydau dur wedi'u gorchuddio â ffabrig, ewyn a choncrit, ac yna eu chwistrellu â sment gwyn. Mae micro-sment, teils a marmor yn cwblhau'r gofod.

Y Gydnabyddiaeth

Am y Gwobr Arian A' Design Award

Mae Tarentum Tu Mewn Bwyty a Bar yn enillydd Gwobr Arian A' Design Award, cydnabyddiaeth hynod fawreddog a roddir i ddyluniadau o'r radd uchaf, hardd a thrawiadol. Mae enillwyr Arian yn weithiau tra disglair a hynod greadigol sydd yn darlunio arbenigedd, dawn a chraffter rhagorol eu dylunwyr. Disgwylir i Tarentum Tu Mewn Bwyty a Bar fod yn waith gwych ac esiampl, yn nodedig o broffesiynol ac yn ddwfn arloesol. Mae'r dyluniad buddugol hwn o Wobr Arian A' Design Award yn ddyfais hynod nodedig a edmygir sydd yn elwa ac yn symud ymlaen ffiniau celf, gwyddoniaeth, dylunio a thechnoleg. Mae Tarentum Tu Mewn Bwyty a Bar yn greadigaeth y cenfigennir wrthi yn eang, sydd yn deffro dyheadau, yn cyflwyno teimladau cadarnhaol ac yn cynnau rhyfeddod a syndod.

Y Tu Ôl i'r Dyluniad

Pecyn i'r Wasg

Credydau, aelodau tîm a manylion technegol a ddarparwyd gan y dylunydd.

Priodweddau Unigryw: Tarentum, a brand of Greek-themed restaurant chain from Shenzhen, recently opened its first store in Wuhan. The brand delivers the Mediterranean ocean style to the city streets of Wuhan, which brings a day-and-night lifestyle. The intention is to create the ultimate space of immersive cultural experience, which help customers enjoy an exotic style and taste the delicate and elegant Greek cultural style in a panoramic way, from the whole to the details and from the structure to the furnishings.
Dimensiynau a Phecynnu: The whole area for design is three hundred and eighty-six square meters, including indoor space and outdoor space. Indoor space is made up of the customer area of 276 square meters, the bar of 20 square meters and the kitchen of 40 square meters. The dining-tables are different in shape and size so that they can satisfy various needs. The amount of dining-tables in the interior space is 36, which could hold 104 customers. The number of dining-tables in the outside area is 6, which has 24 seats.
Tagiau: Karst Cave, Greek , Innovation, Romantic, Comfortable, Dream, Harmony
Technoleg Cynhyrchu: I Design materials: micro-cement / mattile / marble / Xintong lighting.
II Technology: cave production
1. Building foundation: steel skeleton with steel and wire
2. Fix flexible fabric, foam plastic and plate on the steel skeleton
3. Concrete over the foundation skeleton, so that it constitutes the three-dimensional artificial cave of natural image of karst cave.
4. Colouring: spray the white cement slurry on the surface of the artificial karst cave.
Her Dylunio: The Greek culture is colorful, but it is not easy to find and conceive the materials needed to create the artistic conception, and it is also difficult to conduct spatial interpretation. On the other hand, cultural differences may pose a certain challenge for designer to pursue that the Greek-themed catering space can be widely recognized and loved.
Ymchwil: Through the investigation and interview, information about Wuhan regional cultural characteristics, catering consumption habits and aesthetic preferences is collected by using Internet and other technology methods. On the basis of accurate regional people's consumption characteristics, the innovative space design realizes the fusion of brand and consumer culture ,improves the cognitive acceptance of brand and provides people with a leisure space to understand and experience exotic food.
Ysbrydoliaeth: Mykonos, an Island lying in the southeast of Athens, is unique among many Aegean islands with its special dreamy temperament. The innovation inspiration of the design is from the natural karst cave of Mikonos Island. As the theme element, the island cave could foil the unique Greek cultural and highlight the cultural gene of brand.
Hyd y Prosiect: The project started in February 2022 in Wuhan and finished in May 2022 in Wuhan.
Llif Gweithrediad: Exploration-Space Analysis-Conception-Design Draft-Design Modification-plane graph-impression drawing- Feedback-Design Finalization-Construction Drawing-Construction-Soft decoration-Inspection-Completion
Cydnabyddiaeth Delweddau: Photographer Ben FoTo, 2021