Tuya Tu Mewn Bwyty gan Mihai Popescu and Ovidiu Balan

Mae Tuya Tu Mewn Bwyty gan Mihai Popescu and Ovidiu Balan yn enillydd uchel ei barch o'r 2020 Gwobr Aur A' Design Award mawreddog iawn yng Nghategori Cystadleuaeth Mewnol.

AurMewnol· 2020

Tuya Tu Mewn Bwyty

gan Mihai Popescu and Ovidiu Balan

Cleient: Twins Studio

Enillydd Gwobr Aur A' Design Award yn y Categori Mewnol

30,110

Enillydd Gwobr Wedi'i Wirio

Gwirio Statws Gwobr ar gyfer #92928

Ymweld â'r Wefan Gweld yn A' Design Award Datganiad i'r Wasg Bathodyn Gwobr

Lliwiau

Y Dyluniad

Am Tuya Tu Mewn Bwyty

Bwyty a bar yw Tuya, wedi'i leoli mewn adeilad treftadaeth yn Fienna, Awstria. Mae'r dyluniad yn ymestyn dros ddau lawr ac yn creu awyrgylch anffurfiol a cheinder. Cedwir cymeriad Art Deco ac Ôl-fodernaidd y gofod gwreiddiol drwy gadw'r grisiau crwn a rhan helaeth o'r llawr marmor presennol. Gwneir gorchuddion y waliau o bren ffawydd solet, wedi'i dorri â pheiriant CNC yn stripiau trionglog. Ffurfir gosodwaith nenfwd gan fwy na 3000 o diwbiau gwydr. Rhennir y llawr terrazzo gan broffiliau pres.

Y Gydnabyddiaeth

Am y Gwobr Aur A' Design Award

Mae Tuya Tu Mewn Bwyty yn enillydd Gwobr Aur A' Design Award, cydnabyddiaeth aruthrol o fawreddog a roddir i ddyluniadau o'r radd flaenaf, rhyfeddol a rhagorol. Mae enillwyr Aur yn greadigaethau hynod arloesol, gweledigaethol a disglair o ysblennydd sydd yn adlewyrchu athrylith, doethineb a medrusrwydd eu dylunwyr. Disgwylir i Tuya Tu Mewn Bwyty fod yn ddyfais hynod glodfawr, arloesol a chofadwy sydd yn cyflwyno gwerth digynsail. Mae'r dyluniad buddugol hwn o Wobr Aur A' Design Award yn brosiect ysblennydd a pharchus sydd yn elwa yn fawr ac yn symud ymlaen ffiniau celf, gwyddoniaeth, dylunio a thechnoleg. Mae Tuya Tu Mewn Bwyty yn creu teimladau dwys o ddyhead, yn cynhyrfu angerdd, yn annog creadigrwydd ac yn ein cyfareddu.

Y Tu Ôl i'r Dyluniad

Pecyn i'r Wasg

Credydau, aelodau tîm a manylion technegol a ddarparwyd gan y dylunydd.

Priodweddau Unigryw: Integrating typical Austrian architecture, the design creates an informal atmosphere over two floors and brings to mind the wonderful French Riviera.
The main visual idea which the design followed was to enhance the subtle Art Deco and Postmodern character of the initial space in which the great Austrian architect and designer Hans Hollein left his imprint. It is the 70's mood and atmosphere in which you will find yourself projected when you enter.
Dimensiynau a Phecynnu: The public area of the restaurant is 600 square meters and staff area, including kitchen and changing rooms, are 400 square meters.
Tagiau: design, designer, restaurant, bar, interior, Tuya, Vienna, Bucharest
Technoleg Cynhyrchu: All the production was made in Romania, on our workshop and with our collaborators.
Wall coverings entirely made from solid beech wood , using a CNC machine to obtain the triangular stripes.
More than 3000 glass tubes, cut at different dimension each, to obtain the installation on the ceiling.
Terrazzo floor with more than 3 km of brass profile inside, to separate the different colors.
Her Dylunio: Being a heritage building, the hardest part was to not alter its character with our design; this translates mainly in keeping intact the circular stair, built by the Austrian architect Hans Hollein, a big portion of the existing marble floor and trying our best to match and integrate all important existing elements with the design.
Ymchwil: Almost all elements composing the design are custom made. For each of them we made prototypes, trying to meet the standards and, not the least, to produce the expected image.
Ysbrydoliaeth: When we were commissioned by our clients, their main interest was to create a destination restaurant, where you'll come from everywhere and have a wonderful time in an elegant space.
With this in mind, our main sources of inspiration were the 70's, with their elegant restaurants and Art Deco elements, that were suggested by the building's character.
Hyd y Prosiect: The project started in March 2018 and finished in June 2019; it is located in Vienna, Austria.
Llif Gweithrediad: The main areas are separated as following:
basement, Restrooms
ground floor, Bar and Lounge area
first floor, Restaurant area
Aelodau'r Tîm: Mihai Popescu
Ovidiu Balan