Qabalan Ynterieurûntwerp fan in Bakkerij troch Emad Salameh

Qabalan Ynterieurûntwerp fan in Bakkerij troch Emad Salameh is in heech wurdearre winner fan de tige prestizjeuze 2021 A' Design Award yn Sulver yn de kompetysje-kategory Ynterieurromte en Útstallingûntwerp.

SulverYnterieur· 2021

Qabalan Ynterieurûntwerp fan in Bakkerij

troch Emad Salameh

Klant: Qabalan Bakery

A' Design Award yn Sulver Winner yn de kategory Ynterieur

19,940

Ferifiearre Priiswinner

Ferifiearje Prisstatus foar #119825

Besykje Side Besjoch by A' Design Award Parseberjocht Priisbadge

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It Untwerp

Oer Qabalan Ynterieurûntwerp fan in Bakkerij

Qabalan is it ynterieurûntwerp fan in bakkerij fan 440 fjouwerkante meter yn Amman, Jordaanje. De romte is ferdield yn sônes foar Arabysk gebak, bûtenlânsk brea, pizza en gebak, en Arabysk pitabrea, mei in sintraal display foar taarten, dessearten en sûkelade. Kristalglêzen displayeenheden wurde ferljochte op 4000 kelvin. Skaphichten binne oan te passen en kuorren kinne ferwidere wurde foar it byfoljen en skjinmeitsjen. De sirkulaasje fan it personiel is skieden fan de sirkulaasje fan de klanten, en de tsjinsttagong komt fan de efterkant, om't de bakkerij fjouwerentweintich oeren deis iepen is.

De Erkenning

Oer de A' Design Award yn Sulver

Qabalan Ynterieurûntwerp fan in Bakkerij is in winner fan de A' Design Award yn Sulver, in bûtengewoan prestisjeuze erkenning foar topûntwerpen dy't prachtich en yndrukwekkend binne. Sulverwinners binne tige briljante en ekstreem kreative wurken dy't de treflike ekspertize, it talint en de skerpsinnigens fan har ûntwerpers yllustrearje. Fan Qabalan Ynterieurûntwerp fan in Bakkerij wurdt ferwachte dat it in prachtich foarbyldwurk is, opmerklik profesjoneel en djip ynnovatyf. Dit winnende ûntwerp fan de A' Design Award yn Sulver is in tige opfallende, bewûndere útfining dy't foardiel bringt en de grinzen fan keunst, wittenskip, ûntwerp en technology ferleget. Qabalan Ynterieurûntwerp fan in Bakkerij is in skepping dêr't breed oerjûn wurdt, dy't winsken wekker makket, positive gefoelens bringt en ferwûnderjen en fernuvering opwekket.

Efter it Untwerp

Parsepakket

Credits, teamleden en technyske details levere troch de ûntwerper.

Unike Eigenskippen: The design focused on merging between the style, experience, precision and quality, keeping functionality as the main pillar while maintaining a worthy image for the Bakery.
Ofmjittingen & Ferpakking: The total area of the bakery is 440 sqm. Divided into different zones. The first zone is the Arabic sweets, then the foreign bread, followed by the pizza and pastry. At the left end is the arabic pita bread. In the middle the delicacies display that includes all the cakes, deserts, macaroon, chocolate and pettifor. We used cooling and heating system with fresh air. In addition to using a central cooling system for the refrigerators. High quality displays were chosen. Using crystal glass for all displays to give a better look. All the displays were 4000 kelvin light
Labels: Bakery, showroom, design, fit out, interior, space design, cake shop, pastry shop
Produksjetechnology: Materials selection and construction techniques were highly considered to create a flexible yet well maintained design. As this bakery restocks freshly baked goods, some items such as crackers baskets had to be highly detailed so the employee can easily dismantle it from its shelf, refill it and place it back again in its location. Most pieces in this store are easy to manipulate and move; different shelf heights can be achieved as we used the Dixon bracing arms to move shelves according in relevance to products height and quantities.
Untwerpútdaging: One of the hardest aspects we encountered in this project was to come up with a construction plan of the best assembly for each item, one that can be easily dismantled then put together by any staff member for cleaning, refilling or maintenance. This required multiple trials of design strategies as any moved part in the item should not affect the durability or scratch another part, at the same time be as light weight and manageable as possible. Many prototypes were creating in one to one scale and the best design methodology was adopted.
Undersyk: An extensive research of all types of products sold by the bakery was conducted. Each sold item in the bakery had its own specification, storing specification taking into consideration for hot bread. Sweets were studied each on its own, some types had to be served hot but at a certain temperature while other needed refrigerating. Case studies of different types of display units were reviewed, suppliers were contacted with the purpose of exploring display units technologies. Once all technical data was gathered, a mood board of different design inspirations was created and presented to our client which kicked off our design.
Ynspiraasje: Inspired by the need for a stylish and quality experience for the bakery customers in contrast to other traditional bakery shops in Jordan. Yet guaranteed by the high quality, durable materials used, as well as the convenient positioning of the machinery and counters while meeting customers needs efficiently.
Projektdoer: The project started in June 2019 and finished in August 2020. It stopped for two weeks due to Covid 19 curfew. Located in an avenue with medium traffic in Amman, Jordan.
Operaasjestreamferrin: Since this bakery is of a large size, offering multiple choices of goods and operating 24 hours per day, the design focused on separating as much as possible the circulation of operation staff from crossing or contradicting the clients circulation. This was also considered when distributing the zoning layout, operations main circulation comes from the back. Additionally, main bakery items with high daily demand were scattered strategically throughout the store, creating pockets of distributed crowded locations instead of a busy crowded part and a slightly empty store on the other end.
Patinten: Copyrights belong to SADDA Design and Build CO.,LTD.
Teamleden: Emad Salameh, Director
Liana Alhabash, Architect
Ofbyldingskrediten: Image #1: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #2: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #3: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #4: Photographer Faisal Ashi, Qabalan Bakery, 2021.
Image #5: Photographer Faisal Ashi, Qabalan Bakery, 2021.