Hla mus rau cov ntsiab lus
Howard's Gourmet Tsev Noj Mov los ntawm Monique Lee

Qhov qauv tsim Howard's Gourmet Tsev Noj Mov los ntawm Monique Lee yog tus yeej muaj nqis heev ntawm qhov khoom plig 2019 A' Design Award Tooj hauv Pawg Sib Tw Tsim Chav Sab Hauv thiab Kev Nthuav Qhia.


ToojSab Hauv· 2019

Howard's Gourmet Tsev Noj Mov

los ntawm Monique Lee

Tus Neeg Siv: Howard's Gourmet

Tus Yeej A' Design Award Tooj hauv Pawg Sab Hauv

15,965

Tus Yeej Khoom Plig Tau Txheeb Xyuas

Txheeb Xyuas Qhov Xwm Txheej Khoom Plig rau #70467

Xim

Qhov Tsim

Txog Howard's Gourmet Tsev Noj Mov

Howard's Gourmet design tswvyim sib txuas nrog Suav Suav Cov Tsev Kuaj Ib ce zoo ib yam nrog cov khoom siv niaj hnub no thiab cov tswv yim tsim qauv rau qhov tshiab pom tau qhov pom kev zoo. Cov txheej txheem ntawm lub tsev noj mov muaj cov chav noj mov ntiag tug thiab ua raws li lub tswv yim Siheyuan qub. Nrog kev siv loj ntawm kub hauv cov ntawv niaj hnub no, nws tsim qhov tam sim no nce siab dua. Cov kev xav pom txheej thaum ub tsim ntawm Ntuj thiab Ntiaj Teb, 5 lub ntsiab ntawm Cosmology yog cov qauv loj thiab qauv siv los dai sab hauv chav noj mov. Adorned nrog cov nplua nuj xim, floral thiab duab npuag, qhov ib puag ncig zoo nrog kev zoo siab vibe.

Qhov Lees Paub

Txog A' Design Award Tooj

Howard's Gourmet Tsev Noj Mov yog tus yeej ntawm A' Design Award Tooj, ib qho kev lees paub muaj meej mom heev uas muab rau cov qauv tsim tshwj xeeb uas txawv los ntawm kev tsim tshiab, kev txawj tsim thiab kev ntse. Cov neeg yeej Tooj yog cov khoom muaj txuj ci heev thiab tsim tshiab heev uas ua pov thawj txog kev paub ntau, kev xav thiab kev txawj ua ntawm cov kws tsim qauv. Howard's Gourmet Tsev Noj Mov xav tias yuav yog ib qho khoom uas neeg hwm, qhuas thiab hlub, uas tshaj lij heev thiab tsim tshiab. Cov qauv tsim yeej A' Design Award Tooj no siv cov kev coj ua zoo tshaj plaws ntawm kev kos duab, kev tshawb fawb, kev tsim qauv thiab thev naus laus zis thiab zoo heev vim nws saib xyuas cov ntsiab lus. Howard's Gourmet Tsev Noj Mov ua tau raws li cov kev xav tau zoo kawg, kov cov kev xav, ntxias cov kev xav thiab txhawb kev xav paub.

Tom Qab Qhov Tsim

Pob Xov Xwm

Cov credit, cov neeg pab thiab cov ntsiab lus kev txawj ntse muab los ntawm tus tsim.

Yam Tshwj Xeeb
Antique Chinese culture is presented in a modern style. Entrance is classic lattice pattern made in steel. Massive use of gold offers a modern palatial grandeur. The layout of dining rooms surrounding a wine cellar follows the old Siheyuan concept while interior of rooms is formed with Circle and Square symbolic of Sky and Earth. Decorations are a mix and match of ancient Cosmology of the 5 elements of gold, wood, water, fire, earth with cheerful matt fabric in floral and geometric patterns.
Qhov Loj & Ntim
The site area is 767.5 sq.m
Cov Ntsiab Lus
Classical Chinese style, Fine Dining, Siheyuan, Modern Chinese style, The 5 elements of gold, wood, water, fire, earth.
Thev Naus Laus Zis Tsim Khoom
The Siheyuan layout is designed to offer high level of privacy for restaurant’s celebrity guests. Flexible panels are installed for partitioning interior of rooms for smaller gatherings. To sustain big seasonal temperature differences, wooden materials are minimized while stainless steel, fabric and marble stones are adopted as major materials. With special arrangement of colors and shapes, it offers a vivid visual gradient.
Kev Sib Tw Tsim Qauv
Since the design consists of high privacy VIP rooms, each room is well-equipped with independent facilities. To build washroom facility in each room required a full scale re-construction of drainage system which was only possible after a lengthy approval process by the mall management and relevant governmental departments. Progress was further delayed by drastic weather conditions.
Kev Txhawb Siab
Design is inspired by restaurant founder Mr. Howard Cai's culinary philosophy. Classical Chinese ingredients combine Western chemistry to reconstruct and create contemporary tastes based on essential Chinese flavors. Located in the modern landmark mall WF Central overlooking China’s cultural heritage of the Forbidden City, the design is a Modern Chinese style with essential Chinese elements presented in contemporary style.
Lub Sij Hawm Ua Hauj Lwm
The restaurant is located in Beijing, Capital of China. The location was picked by restaurant founder Mr. Howard Cai and is situated in the landmark mall WF Central with a panoramic view of the Forbidden City.The project started in April 2017 and finished in October 2017.
Cov Patent
Copyrights belong to Monique Lee, 2017.
Cov Tswv Cuab Pab
Monique Lee "Design Director"
Kev Qhuas Duab
Image #1: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #2: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #3: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #4: Photographer Xiao Song , Howard Gourmet BJ, 2018.
Image #5: Photographer Xiao Song , Howard Gourmet BJ, 2018.

Txhawb Nqa

Tshawb Nrhiav Tshaj Designers.org

Tshawb nrhiav cov khoom lag luam, kev pab cuam thiab lub cib fim los ntawm peb cov neeg koom tes tshaj tawm.

Qauv Tsim Zoo Tsim Nyog Tau Txais Kev Qhuas Zoo

A' Design Award yog ib qho khoom plig thoob ntiaj teb, muaj kws txiav txim rau qauv tsim zoo. Koom nrog A' Design Award kom tau txais lub cib fim tau txais kev qhuas raws li kev txawj ntse, tau koob meej, kev hwm thiab kev tshaj tawm rau koj txoj hauj lwm. Xa koj txoj hauj lwm rau A' Design Award thiab sib tw rau qhov khoom plig A' Design Prize uas ntshaw tshaj plaws.

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