History Unfolds Konsepsyon Enteryè Restoran pa Yu-Ting Chang

Dizayn History Unfolds Konsepsyon Enteryè Restoran pa Yu-Ting Chang se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2022 A' Design Award Bwonz nan Kategori Konpetisyon Enteryè.

BwonzEnteryè· 2022

History Unfolds Konsepsyon Enteryè Restoran

pa Yu-Ting Chang

Kliyan: Jazz Space Design

Gayan A' Design Award Bwonz nan Kategori Enteryè

8,626

Gayan Pri Verifye

Verifye Estati Pri pou #127170

Vizite Sit la Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan History Unfolds Konsepsyon Enteryè Restoran

Istwa K ap Devlope se konsepsyon enteryè yon restoran ki fè anviwon 330 mèt kare nan Konte Nantou, Taiwan. Fasad la konbine ba an bwa antrelase ak wòch solid. Wòch la sijere pèmanans, pandan bwa a sijere fleksibilite ak ospitalite. Anndan an, yon konsèy montre meni an klèman, epi panno an bwa yo prezante istwa restoran an. Pòt vit ki glise yo ofri entimite epi yo toujou kite limyè pase. Lanp plafon an bambou ak limyè endirèk kreye yon atmosfè senp ak konfòtab.

Rekonesans lan

Konsènan A' Design Award Bwonz

History Unfolds Konsepsyon Enteryè Restoran se yon ganyan A' Design Award Bwonz, yon rekonesans ki gen anpil prestij yo bay design ekselan ki make pa kreyativite, enjenyozite ak finès. Ganyan Bwonz yo se objè ki abil anpil e ki kreyatif nan fason ki frape, ki otantifye gwo eksperyans, imajinasyon ak debouyaj designer yo. Yo atann History Unfolds Konsepsyon Enteryè Restoran pou se yon objè anpil moun estime, admire e renmen, ki pwofesyonèl e inovatè nan fason remakab. Design sa a ki ganyen A' Design Award Bwonz enkòpore pi bon pratik nan atizay, syans, design ak teknoloji, e li ekselan pou atansyon li bay detay. History Unfolds Konsepsyon Enteryè Restoran satisfè bezwen yon fason espledid, li touche dezi, li chame santiman e li atire kiryozite.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: Walking on the street, the restaurant stands out from the rest of the shops with its new cloth in wooden bars interweaved contrasting with the steady stones. Symbolically, two main materials used here for exterior design represent the long history of its food, service, and memory. Both materials take time to form. The heaviness of the stone stands for the importance, whereas the wood stands for the flexibility and hospitality, interweaving into a great long history holding up the restaurant.
Dimansyon & Anbalaj: The space is about 330 square meters.
Etikèt: Interior design, Restaurant, Dining, Local
Teknoloji Pwodiksyon: Once entering, customers firstly see the counter with the menu on the top clearly shown. While waiting for its order, the right side of the wooden panels carries up a piece of information for one to know more about the restaurant's history. Passing by, entering the place, one can see the sliding glass doors offering a sense of privacy while keeping the light shine through. The metal bars serve as decoration and staircase railing, providing a sense of firmness.
Defi Dizayn: The wooden bars on the backrest of the long chair contribute to the transparency and permeability of the space. It makes customers feel less crowded in between, yet can be considered as partition. A great customer experience always comes with a nice comfy environment and its surroundings. Simultaneously, while the lighting shines on it, it creates shadow as one of the decorations of the space.
Rechèch: The lighting delicately brightens up the space and sets the tone as comfy yet simple; modern but artisanal. While the wooden chairs and desks are the protagonists in the area, the bamboo ceiling lamps light up the space, corresponding to the wooden texture and the bamboo plantation outside of the restaurants. Indirect lighting design is used here both behind the wood panels on the sidewall and the symbolic sign on the black board. This strategy builds up artistic beauty and the atmosphere, at the same time, offers enough lighting to the space.
Enspirasyon: For almost 35 years already, the local restaurant selling squid potage soup has accompanied its customers through their lives. This time it has returned with its grand new look representing its history of its delicious local food and unforgettable memory with customers.
Dire Pwojè: The restaurant finished in March 2021 in Nantou County, Taiwan.
Fliks Operasyon: As for the dining area, the interior design here beautifully echoes the facade.
Manm Ekip: Designer: Yu-Ting Chang
Kredi Imaj: Image #1-#5, Photo credit: Yu-Ting Chang, 2021.