Dizayn Kaiseki Den Restoran pa Monique Lee se yon gayan ki gen anpil estim nan konpetisyon trè prestijye 2018 A' Design Award Bwonz nan Kategori Konpetisyon Enteryè.

BwonzEnteryè· 2018

Kaiseki Den Restoran

pa Monique Lee

Kliyan: Kaiseki Den by Saotome

Gayan A' Design Award Bwonz nan Kategori Enteryè

16,077

Gayan Pri Verifye

Verifye Estati Pri pou #61367

Dekouvri Kounye a Vizite Sit la Gade sou A' Design Award Kominike Laprès Badj Prim

Koulè

Konsepsyon an

Konsènan Kaiseki Den Restoran

Kaiseki Den pa Saotome, anplwaye eleman diferan konsepsyon Wabi-sabi nan senplisite, teksti anvan tout koreksyon, modesti ak nati pou bay egzanp nan siyifikasyon Zen dèyè cuisine Kaiseki. Shopfront se bati ak bann natirèl bwa konpoze bay yon ki genyen twa dimansyon efè vizyèl. Koridò a antre ak chanm VIP ak eleman Karesansui Japonè evoke imajinasyon pou yo te nan yon kay ki apa pou lapè trankil pa ajitasyon an ak ajitasyon nan lavil la. Enteryè a nan yon Layout ki pi senp ak decoration minimòm. Liy ki koupe an bwa yo ak papye wagami translusid ak ekleraj mou kenbe yon santiman Spacious.

Rekonesans lan

Konsènan A' Design Award Bwonz

Kaiseki Den Restoran se yon ganyan A' Design Award Bwonz, yon rekonesans ki gen anpil prestij yo bay design ekselan ki make pa kreyativite, enjenyozite ak finès. Ganyan Bwonz yo se objè ki abil anpil e ki kreyatif nan fason ki frape, ki otantifye gwo eksperyans, imajinasyon ak debouyaj designer yo. Yo atann Kaiseki Den Restoran pou se yon objè anpil moun estime, admire e renmen, ki pwofesyonèl e inovatè nan fason remakab. Design sa a ki ganyen A' Design Award Bwonz enkòpore pi bon pratik nan atizay, syans, design ak teknoloji, e li ekselan pou atansyon li bay detay. Kaiseki Den Restoran satisfè bezwen yon fason espledid, li touche dezi, li chame santiman e li atire kiryozite.

Dèyè Konsepsyon an

Dosye Laprès

Kredi, manm ekip ak detay teknik konseptè a bay.

Pwopriyete Inik: Kaiseki Den, serves Kaiseki cuisine which is a tribute to transcendental meditation. The design employs simple shapes in a three-dimensional perspective for a modest and peaceful vibe. To bring out the concept of original state of nature associated with Kaiseki and its Zen philosophy, simple, soft sandy or earthy colours, natural materials, coarse marble floor are used. They are a visual pacifier to manifest a calm mind and customers are in a brief retreat from the busy city.
Dimansyon & Anbalaj: The site area is 137.3 sq.m
Etikèt: Elegant, Simple, Natural, Environment Friendly, Peaceful, wabi-sabi
Teknoloji Pwodiksyon: Sustainable natural materials closest to its raw texture are selected to present the original state of nature. Tailor-made natural composite wood strips with metal strip inserted manually for a sturdy structure for shop front were assembled on spot. Interior is decorated with coarse marble floor, bamboo bark wall paper, wood screen door and linen Noren. An energy saving LED lighting system is employed. Wagami light boxes conceal an adjustable LED lighting system. For best visual effects and easy maintenance, paper cover is in a door construction with hinges hidden at the top.
Defi Dizayn: The biggest challenge comes from its geographical complexity. Situated on a slope, it combines 2 units of irregular shapes on different horizontal levels and with different ceiling heights. Partial area sinks below ground level outside, blocking natural light source.
Its’ irregular shape posts a feeling of disorder. Reworking the drainage system compatible with an open kitchen design requires a full-scale construction of raising the floor for a unified level surface. A simple layout, minimum use of colours and decorations also post difficulty in creating a Japanese feeling.
Rechèch: In order to create a comfortable and simple Japanese design, we chose Japanese garden as our design direction. We researched into Kyoto Jinfu Temple Karesansui - dry landscape through different books and internet. Understanding its representation of Wasbi-sabi and the Zen meaning behind the concept. We coordinate and employ these aesthetic concepts into our design to create a tranquil atmosphere.
Enspirasyon: Kaiseki refers to the warm pebble Buddhist monks put on their belly during Zen contemplation to soothe feeling of hunger, a divine tool to assist the pursuit of ultimate truth. The design uses Wabi-sabi Aesthetics elements like simplicity, asymmetry to simulate a natural environment. The Japanese Karesansui Landscape represents a static form. Images like static ripple lines as Running Water, Circles as Rock meaning Land are believed to manifest a calm mind and build a tranquil environment.
Dire Pwojè: The project stated in Feb 2017 and finished in May 2017 in Hong Kong.
Located at Shop 3-4, G/F, The Oakhill, 28 Wood Road, Wan Chai, Hong Kong
Fliks Operasyon: Drainage system was re-laid to allow for an open kitchen and dining counter design. Diners can see chefs cook and talk with them. Floor of kitchen and main hall was raised for extra underground space to embed drainage pipes and to keep bar counter table on same level for diners and chefs chat comfortably. On the opposite is an open space with a sliding screen in translucent Wagami paper and wooden strips. When fully open, it becomes a spacious hall. When slided closed, it creates a Washitsu private room. This allows flexible and full use of space and light, and strengthens a Japanese vibe.
Patant: Copyrights belong to Monique Lee, 2017
Manm Ekip: Design Director: Monique Lee
Designer: Thomas Chu
Kredi Imaj: Image #1- Photographer Ray Chow, Kaiseki Den 2017
Image #2- Photographer Ray Chow, Kaiseki Den 2017
Image #3- Photographer Ray Chow, Kaiseki Den 2017
Image #4- Photographer Ray Chow, Kaiseki Den 2017
Image #5- Photographer Ray Chow, Kaiseki Den 2017